Contemporary eatery with bar seats facing an open kitchen dishing up an inventive American menu.
Margaret K
This is a dinner we will always remember!! This establishment has great service and the meal was seriously one of the best meals we have ever had!! We were seated at a table that gave us a view of the mountains. Amber, our server was so friendly and checked in at all the right times without ever interrupting us. She had the best personality! We started with the Shishito peppers. They were out of this world. For my main course I ordered the house special…Rib eye, medium rare with chimichurri sauce with fingerling potatoes. It was cooked to perfection. It truley was the best steak dinner I have ever had!!! My husband ordered the the Spring Pea Risotto with shrimp. He said it was one of the best meals he has ever eaten in his life!! The shrimp were outstanding!!! It truely was a magical night of dining for us. We thought Mama’s fish house in Maui was our greatest meal on our honeymoon, but The Trio has just trumped that meal in spades!! Thank you Trio for all your passion and hard work. It is deeply appreciated!!! We wish you much success. You deserve it!! You have all the great qualities of a fine restaurant!!
… moreSumika Singh
We spent a week in Jackson Hole and tried out a few different restaurants, including some upscale and popular options. Trio was undoubtedly the best and stood out for: friendly service, flavorful dishes and the price was not as exorbitant for the food quality received. We actually ended up eating dinner on our last night, before we flew out. Highly recommended!
… moreBrian Murphy
The food and atmosphere here are just fine. Our server was also very polite. We dined with a group of 7 and we ordered apps and dinners as shared plates so we could all try multiple things. They brought our Steak Special out as an app, uncut. When we asked for the chef to please cut it so we could share it, we were told that “they were busy and would not do it” so we were forced to cut it with a small steak knife over a bed of the potatoes that came with it… Not great. When we ordered our mains, same thing, we got 2 additional steaks, and both came uncut. The again refused to cut it and this time, I refused to take that as acceptable, the manager snatched the plates out of our hand rudely, said “you’ve been heard” and brought them back in less than 60 seconds cut and ready to share… Was that so hard? Truthfully this ruined the entire meal, its all we talked about for the remainder of the meal and I was left to feel like I had asked for something outrageous..
… moreSamir D
Stopped in here while staying in Jackson. We didn’t have a dinner reservation (it was about 6) but we got to sit at the bar (2 people).
Service: This place is top notch. Lots of people helped us and we got to chat with the people behind the bar as well – it was really fun!
The Food: Amazing!!
1) We had the soup of the day (Roasted Red Pepper) and the bread appetizer. We did not expect it to be that delicious.
2) We tried the burrata + Stonefruit + Corn appetizer. Portions are really big – it was plenty for 2 hungry people to share. And this combo was new to us and IT WORKED!
3) Ragu bolagnese Pork entre – Also really well done. Savory but not overpowering
Highly recommend this place is you are looking for dinner in Jackson!
… morePiyanan Oransidhipong
I enjoyed and fun around the Town Square in Jackson Hole WY.. on Mid February 2025 the weather was so cold and feel hungry… I decided to comes by and dinner at Trio an American Bistro Resraurant around 7.25 pm , inside like a bit busy I’m waiting just 5 -10 mins and I got the seat at the bar the restaurant make by owned and operated by local chefs with a passion for good food, Trio features a variety of cuisines in a relaxed atmosphere , the staffs were so kind and nice . I recommended this place for eat.. all of the food so delicious love ❤️ it.
… moreAndrew Burt
First off. Amber our server was a doll. She did a great job.
Highly recommend, must stop if you’re on the hunt for an upscale meal.
Order the focaccia, you won’t be disappointed. The small comes in 4 pieces with a butter spread and a basil infused oil.
We ordered the wild game pasta and the snap pea risotto. Both had super great flavors.
We wrapped it all up with a piece of the olive oil cake with whipped cream and macerated strawberry’s. I could’ve done without the strawberry’s but the whipped cream and cake were super delicious.
… moreJeremy Jenson
I tried this place out since I’m running out of new places to eat at. The atmosphere is great and the staff are incredible. I felt their prices were high but about average for Jackson. I ordered their prosciutto and arugula pizza. The pizza was only “okay” due to being heavy on the arugula and too salty (probably the prosciutto). Overall it was a good experience and I will definitely try them again.
… moreNolan Henningson
Had a fantastic dinner at Trio during our brief vacation in Jackson. Our server Maggie was so fun and had great recommendations. She went above and beyond with her service, we were sad we couldn’t come back and dine with her another night! The daily fish special was plated beautifully and tasted even better than it looked, and the pizza was fantastic. Highly recommend!
… moreLee Moore
The menu is too adventurous. We only visited once- so there is that.
My plate was supposed to be a grilled porkchop with various interpretations of greens, sweet potatoes, and a couple other things. In reality, it was a plate of nearly indistinguishable food swimming in-???. The chop stood out, the rest was a soppy mess. My wife’s salmon was about the same. A Bistro is all about quick plates, so ok, but these confusing plates would have been better conceived with discrete portions and less adjective -hungry presentation.
Good food simply served is great. Seems to be a competent staff, maybe there was simply an overzealous application of sauces….
Maybe we ordered wrong. Sandwiches and pizza are on offer too.
… moreOrlin Sergev
Service, food, and atmosphere were all superb. Started with a BLT soup, which was tasty and unique. The escargot special was well-seasoned and plentiful. The elk steak was the headliner, and handily earned the top elk dish I had in Jackson. The dessert S’more brought everything together (and induced postprandial somnolence).
A double-booking glitch in the reservation system showed the true colors of Trio – which is to say, highly professional and patron-centered. I was immediately called and offered complimentary take-out, which I fortunately did not take advantage of because a table opened shortly after.
Excellent experience all around. Highly recommend.
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