April M
Cute bakery, open early, with a broad breakfast and lunch menu as well as donuts and coffee. Vegan options like oat milk are available.
Seems like most food items are actually cooked to order, not reheated in a toaster oven.
The donuts looked great and several flavors sold out in the time it took me to eat my breakfast sandwich.
Extremely reasonable prices in this economy.
… moreAmanda Egger
Delicious breakfast sandwich on an English muffin. My Americano was super smooth. They have my favorite milk alternatives and veggie sausages, too! I’m usually a coffee drinker, but their tea selection was intriguing.
… moreJeremy Alfano
If you are traveling by this place you NEED to stop. A small town bakery was one of the highlights of my families trip. The best turnovers we’ve ever had; the Apple was phenomenal. The cookie was great and the breakfast sandwiches were out of this world.
Add in a friendly staff and great coffee. Must stop.
… moreRobert Reynolds
I loved the atmosphere of this bakery right here in downtown Cave Junction. The donut options are so mouthwatering and delicious! I ordered the Bavarian Cream which is just smothered in chocolate on top and the sides!!! I also got other interesting flavors such as Nutella hazelnut and maple crumb. They also have Oreo and Peanutbutter Chocolate, among others!!
… moreRafael Vergne Viana
Im not just felt good here, I felt beloved!
Omg what a atmosphere!
Donut peanut butter was amazing!
Thanks girls! ❤️❤️❤️
… moreGina
I must have come in on a bad day? The gal at the register was so rude. I ordered my coffee and she just walked away to get it and put my total on the register even though I said I was getting food. When I asked for a donut she acted like I was a huge inconvenience. This is super disappointing, I was really excited after reading all the good reviews.
… morePhylis InTheHood
Regrettably their Doughnut maker was out, which is a shame, but made up for by their Turnovers; with some of the flakiest most delicious crust I have had on a desert. And you also need to get one of their breakfast sandwiches on a homemade biscuit. Stacked high with egg and three different meats. And my god, the sausage gravy. Yah, I drank the leftover gravy straight from the cup; I ain’t lyin’ or tryin to deny it.
… morePurpod Gallagher
The BLT’s on homemade wheat was superb (added avocado) ~ it was honestly almost too thick to bite! My other neighbor got the same & it was inches thick with bacon!
My Friend ordered some kind of (I truly should’ve asked the name) Portobello shroom cap with cheese & maybe an oil & vinegar (? .. I dunno) yumminess on a homemade ciabatta bread that I got a snapshot & a taste of… the bread was scrumptious!! I actually saved 1/2 of my huge BLTA & finished off her bread that had soaked up the shrooms juices & whatever they put on it
Superb day to eat xllnt food made by some lovely ladies locally
Addendum; the homemade garlic sourdough bread is to die for with cloves of garlic spread throughout ~ Soo delicious!!
… moreElisa Truong
My wife and I always come here for breakfast when we have a chance. Our favorite is the ham and cheese Kolaches, on
Saturday I experienced something insanely delicious a croissant with crispy bacon baked into it with egg, ham and hollandaise. It was truly divine ✨️
… moreGlen Peterson
Donuts and maple bar were fabulous. Lattes ma ma….needs crema. Wonderful smiling service compensated for all.
… more