Trifecta is a family-owned sushi restaurant that blends tradition, creativity, and community spirit. Founded by two brothers in their hometown, Trifecta is more than just a place to eat. It is a gathering spot where fresh, high-quality sushi meets the warmth of family hospitality. Whether you’re indulging in our expertly crafted omakase, ordering for takeout, or attending one of our interactive sushi making classes, ever experience is designed to bring people together.
Arthur T
Came by for a Sunday evening dinner…no reservation and sat the bar directly.
Two of us ordered:
sapporo 22ml (large bottle) $12
smoke hamachi tacos $15
scallop carpaccio $23
sashimi set (dinner) $55
kaisen don $60, crab on the side
yellowtail crudo $23
umi masu (ocean trout sashimi) $16
Overall, the food and flavors were good. In my eyes, a bit on the pricier side for the portions and quality.
Definitely, could have gone without the hamachi tacos.
Easy parking in the plaza.
… moreMarcelino Guel
This is hands down by far one of the best sushi places in all of San Jose. The blend of melt in your mouth flavors and the super welcoming atmosphere has made Trifecta my go to spot for great vibes and great eats. The family that owns/runs this place are great people, and they (and the staff) make you feel like you are extended family the minute you walk in. The chef team at Trifecta is ultra-creative, and every time we go in there there is always something new to try. Your tastebuds, and friends and family, will thank you for taking them there – especially if it is on a Thursday when the live DJ is spinning. Just tell them what you want, and they’ll definitely make it happen… FWIW, my wife is a vegetarian, and some of the sushi they have made for her is absolutely stunning (she is a super picky veggie). Give it a try if you’re looking for a top notch sushi venue in the South Bay!
… moreCharlene Cambaliza
We recently celebrated our anniversary at Trifecta, and it was an incredible experience. From the moment we walked in, the service was impeccable—attentive, friendly, and genuinely excited to make our evening special.The highlight of the night was the chef’s out-of-menu course meal, a personalized culinary journey that was truly a work of art. Each dish was a delightful surprise, showcasing incredible skill and creativity. The sushi was a testament to freshness, with every piece melting in our mouths and each flavor perfectly balanced.The sake pairings were thoughtfully chosen and complemented the meal beautifully. We ended the evening on a high note with their exquisite matcha cheesecake, a delicate and creamy dessert that was the perfect palate cleanser. This was more than just dinner; it was an experience that we will cherish. Thank you, Trifecta, for making our anniversary so memorable.
… moreThomas Downie
Phenomenal establishment. Great service. Very friendly staff. And the food is top notch. It’s much more than the traditional sushi experience. They add their own twist and it works wonders.
Kudos to Ryan and his brother for a great experience. Do yourself a favor and order the Chef’s Choice and they’ll do the rest.
… morestephanie nhem
Trifecta is an amazing restaurant. Everything we tried was so fresh and flavorful with an amazing presentation. The customer service was warm and friendly nurtured by a family owned business which made you feel welcomed as soon as you set foot in the door. We were able to interact with two fabulous chefs who put a lot of thought and care to each dish they prepared which presented itself with every bite. I cannot wait to be a returning customer to be able to experience many of the other dishes that caught my eye.
… moreDalton King
The Oma case dinner at Trifecta Japanese restaurant was a soothing journey of flavors. Each course was beautifully crafted, balancing freshness and artistry. The atmosphere enhanced the experience, making it both relaxing and memorable. S perfect escape into refined Japanese dining.
… moreGerard Bao
Trifecta review
We’ve had the pleasure of experiencing Trifecta’s pop-up omakase events during their early years. So we were excited to finally try their first restaurant hoping that the quality would live up to the standard of their pop-ups. Happy to say that it delivered. We were super pleased with all the dishes we ordered. And we had just got back from Japan! This place is definitely a level above what your typical neighborhood sushi restaurant is at. The ocean trout is always a must. And the sake bottles were priced very reasonably for a restaurant. Bar seats are always fun if you want to be closer to the action. Family owner, original menu, nice service, easily recommended by us.
… moreTammy Fang
We visited Trifecta for their first lunch service and it did not disappoint! We’ve been following them for quite some time, and my partner and I were so excited they opened for lunch service. Chef Bradley and the Trifecta crew were fantastic hosts. We ordered a ton of nigiri, drinks, and small plates -all of which were absolute stunners. My partner’s favorites were the Hokkaido scallops and I loved their hamachi. Every dish was balanced, delicate, and amazing. Quality fish, distinct flavors, and thoughtful preparation.
And don’t pass on the drinks either! The ume-shiso highball was refreshing and delicious and the Hitachino beers are always refreshing.
… moreCarolina Testani
OMG … what an amazing meal … We tried the Sesame Expresso Sake. Highly recommend I’d you like coffee !!! Wow and the sesame cookie is to die for. They make them in-house. 100% great experience!!!
… moreTom Santos
Excellent Japanese food. Welcome to the neighborhood! I’ve had both their cold food and cooked food and it’s all amazing. They do a great job at traditional Japanese cuisine and they add a Pilipino flair here and there to keep you on your toes. They do not disappoint. Small venue. Make a reservation if you want to be sure to get a seat.
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