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We wanted to create a neighborhood restaurant with sophisticated regional Italian cuisine and warm, friendly service in Harrison, NY. Founded by C.I.A. trained chef, Dean Vivolo, who ensures that the taste and quality of our food stands for what we believe in. Coming to Trattoria Vivolo, you will get a full experience, not only with our good food but also great cocktails and an extensive wine list. We can’t wait to see you!
Traditional Italian dishes served in a renovated diner with counter seating & a greenhouse room.
Hours
| Friday | 12–3 PM, 4:30–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | 12–3 PM, 4:30–9 PM |
| Wednesday | 12–3 PM, 4:30–9 PM |
| Thursday | 12–3 PM, 4:30–9 PM |
Address and Contact Information
Address: 301 Halstead Ave, Harrison, NY 10528
Phone: (914) 835-6199
Website: http://www.trattoriavivolo.com/
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Trattoria Vivolo
Trattoria Vivolo is founded by C.I.A. trained chef, Dean Vivolo. He successfully created a neighborhood restaurant in Harrison, NY with sophisticated regional …
Trattoria Vivolo – Updated 2026, Italian Restaurant in Harrison, NY
Trattoria Vivolo, in Harrison, New York, crafts elevated Italian dishes following traditional recipes in its relaxing and friendly restaurant.
Trattoria Vivolo | Westchester Italian Restaurant (@trattoriavivolo)
✨ “Best Italian in the ‘Burbs” – Forbes ✨ “Best Restaurant: Hudson Valley” – NYSRA CIA Chef Dean Vivolo Take-Out & Reservations: 914-835-6199.
Reviews
Jon N
We enjoyed our early dinner on January 14th, 2026. The food was very tasty and the portions were huge. The service was very friendly. There is very little street parking. Prices were a bit high for the items ordered in our group of six, but the quality was there. If you are looking for a good Italian place in Harrison and don’t mind paying a little more, Trattoria Vivolo is the place for you.
… moreEfri Dowek
⭐️⭐️⭐️⭐️⭐️
From the first moment I walked into Trattoria Vivolo, I knew it was pure magic. The warm light, the soft chatter, the scent of garlic and good wine — it feels like stepping straight into an Italian dream. Every visit feels like being welcomed home.
Dean, the owner, is truly the heart of the place — always making you feel like family the moment you walk in. He has that rare warmth that turns dinner into something personal, memorable, and special every single time. And Maria… she’s a legend. She’s been there forever, the kind of server every great restaurant dreams of having — graceful, kind, and always making sure everything is just right. The rest of the team follows her lead — attentive, professional, and genuinely caring.
And then comes the food. The Fritto Misto — light, crispy, impossible to stop eating. The Cozze Bianco — mussels in a broth so good you’ll want to drink it straight from the bowl. The Vitello Prosciutto — tender, rich, and unforgettable. The Linguini Nere — you won’t find pasta like this anywhere else. The Lasagna al Forno tastes like it came from an Italian grandmother’s kitchen, bubbling with love. And the pizza… oh, the pizza. Thin, blistered, perfect — I’ve never had pizza like this anywhere in Westchester. I dream about it and always come back for it.
The back room is a world of its own — perfect for birthdays, date nights, and special family dinners. It’s intimate, dramatic, and full of that old-school charm you can’t fake.
Every meal here is a celebration. The wine is always flowing, the specials are always tempting, and just when you think you’re done, the Bomba Baci and cannoli arrive to remind you that there’s always room for dessert.
This isn’t just dinner — it’s a memory every single time. A place that feels like home. We love it here and we’ll always keep coming back… if we can get a reservation, ha!
… moreFrom the first moment I walked into Trattoria Vivolo, I knew it was pure magic. The warm light, the soft chatter, the scent of garlic and good wine — it feels like stepping straight into an Italian dream. Every visit feels like being welcomed home.
Dean, the owner, is truly the heart of the place — always making you feel like family the moment you walk in. He has that rare warmth that turns dinner into something personal, memorable, and special every single time. And Maria… she’s a legend. She’s been there forever, the kind of server every great restaurant dreams of having — graceful, kind, and always making sure everything is just right. The rest of the team follows her lead — attentive, professional, and genuinely caring.
And then comes the food. The Fritto Misto — light, crispy, impossible to stop eating. The Cozze Bianco — mussels in a broth so good you’ll want to drink it straight from the bowl. The Vitello Prosciutto — tender, rich, and unforgettable. The Linguini Nere — you won’t find pasta like this anywhere else. The Lasagna al Forno tastes like it came from an Italian grandmother’s kitchen, bubbling with love. And the pizza… oh, the pizza. Thin, blistered, perfect — I’ve never had pizza like this anywhere in Westchester. I dream about it and always come back for it.
The back room is a world of its own — perfect for birthdays, date nights, and special family dinners. It’s intimate, dramatic, and full of that old-school charm you can’t fake.
Every meal here is a celebration. The wine is always flowing, the specials are always tempting, and just when you think you’re done, the Bomba Baci and cannoli arrive to remind you that there’s always room for dessert.
This isn’t just dinner — it’s a memory every single time. A place that feels like home. We love it here and we’ll always keep coming back… if we can get a reservation, ha!
Jon Asher
Absolutely top tier dining experience. From the moment you walk in the door it is clear that customer service and hospitality are very important to Trattoria Vivolo’s staff and management. Lindsey, behind the bar, works as if she has 8 arms, never slowing down or losing her cool despite the tickets piling up. Every single staff member was genuinely engaged, attentive, and thorough. As someone who runs a business in a adjacent industry I am beyond impressed with the staff presentation/service. The main dining room feels like a renovated classic diner? Not from the area so dont know the history but I like it. Outdoor seating area was spacious and clean.
Moving from the best food state (NJ) I am still struggling to find places to get the staples in local spots around Westchester County. Happy to say Bruschetta and Chicken Parm are now checked off the list. Bruschetta was a little soft and unwieldy but the end pieces that were a little burnt were perfect. 8/10. How are you supposed to eat bruschetta without making a mess? Chicken parm. Super simple but its crazy how many places will mess it up. Trattoria Vivolo’s chicken parm was consistent in size and texture throughout. On the thinner side for a cutlet (preferred). Sauce and spaghetti were on point as well. All ingredients were great, fresh, and well presented. Looking forward to coming back. Oh, right. Tiramisu was difficult to eat an enjoyable pace but please do yourself a favor and slow it down so you can fully enjoy it.
… moreMoving from the best food state (NJ) I am still struggling to find places to get the staples in local spots around Westchester County. Happy to say Bruschetta and Chicken Parm are now checked off the list. Bruschetta was a little soft and unwieldy but the end pieces that were a little burnt were perfect. 8/10. How are you supposed to eat bruschetta without making a mess? Chicken parm. Super simple but its crazy how many places will mess it up. Trattoria Vivolo’s chicken parm was consistent in size and texture throughout. On the thinner side for a cutlet (preferred). Sauce and spaghetti were on point as well. All ingredients were great, fresh, and well presented. Looking forward to coming back. Oh, right. Tiramisu was difficult to eat an enjoyable pace but please do yourself a favor and slow it down so you can fully enjoy it.
Andres Gomez
We came here for the first time and were absolutely blown away. We had a delicious dinner that tasted very good. Our waitress Dacka was so kind and was super attentive. She made sure we had enough drinks and even recommended us certain dishes that she thought were very good. She also recommended some dessert drinks that are very popping Italy, so we tried them out. The menu has many different options to choose from and you can have either fish, meat, chicken, or pasta. We were in the outside seating area and it was a bit chilly. But they took care of that immediately as they had on the big heaters and placed them all around us. The wind was not a problem as we were very warm and still got to enjoy our food. We left very satisfied and want to come back soon to try some other dishes that sound very interesting.
… moreAnna Kim
The interior is very beautiful, food is average. The calamari was chewy and under seasoned. And pastas were just okay. Food just needed more flavor and love.
… moreArthur Chin
a family favorite. the food is great and the service is friendly. we enjoy eating at the restaurant and also order take-out frequently.
Favorites:
Apps: Pizza, Fried Calamari, Clams Oreganata
Mains: Chicken Milanese (the best!), Vitello Vivolo, Sole Francese, and Mezzi Rigatoni
… moreFavorites:
Apps: Pizza, Fried Calamari, Clams Oreganata
Mains: Chicken Milanese (the best!), Vitello Vivolo, Sole Francese, and Mezzi Rigatoni
Samantha K
Went there for date night and it was perfect! Cozy and intimate spot in the heart of Harrison right across the street from the train station so super convenient. Michelle was our waitress, she was lovely, and Dean the owner came over to check on us a few times. Great little spot with great food (go for the gnocchi cinghiale)- will definitely be back again!!
… moreCarlos Rodriguez Murcia
The food , ambiance and service was phenomenal !! Our food had amazing taste and the cocktails were great ! Our server Steve was great and very helpful. My girlfriend and I enjoyed ourselves. Great place for any occasion especially date nights if you want a more classy and upscale spot. We will definitely return 🙂
… moreSarah Levins
Everything is Delicious!!! Especially the seafood! My favorite is the mussels on the appetizer list…best dish for mussels in any restaurant around!
The staff is always friendly and helpful. Cocktails are amazing and the restaurant itself is tastefully decorated. Worth the half hr drive it takes me to get there!
I recommend a reservation unless you’re an early bird eater as I am, getting there right when it opens!
Highly recommend this restaurant!
… moreThe staff is always friendly and helpful. Cocktails are amazing and the restaurant itself is tastefully decorated. Worth the half hr drive it takes me to get there!
I recommend a reservation unless you’re an early bird eater as I am, getting there right when it opens!
Highly recommend this restaurant!
The Traveler
The food was incredible!!!!
We ordered a margarita pizza, Caesar salad, Mezzi rigatoni, and chicken with fresh mozzarella and roasted potatoes. It was simply wow.
From dessert menu the chocolate cake and the cheesecake. The cheesecake was not so good. Sorry !
… moreWe ordered a margarita pizza, Caesar salad, Mezzi rigatoni, and chicken with fresh mozzarella and roasted potatoes. It was simply wow.
From dessert menu the chocolate cake and the cheesecake. The cheesecake was not so good. Sorry !