4.3 – 146 reviews • Italian restaurant
Pastas & other traditional Italian entrees plated in a quaint space with a charming, rustic feel.
✔️Lunch ✔️Dinner ✔️Dine in
Hours
| Friday | 12–3 PM, 5–9 PM |
| Saturday | 12–3 PM, 5–9 PM |
| Sunday | 12–3 PM, 5–9 PM |
| Monday | 12–3 PM, 5–9 PM |
| Tuesday | 12–3 PM, 5–9 PM |
| Wednesday | 12–3 PM, 5–9 PM |
| Thursday | 12–3 PM, 5–9 PM |
Menu Photos
Order and Reservations
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Reviews
Brandon Gauthier
OMG, this place is so great. It only has about 10 tables in the front with a nice Italian feel. The food is amazing, my son and I had the spaghetti boganese. My wife had the lobster ravioli and my daughter had the salmon pasta. All the dishes were so good. The meal is saved with bread and butter. The house wine was delicious as well.
… moreReza Qorbani
We were walking in Balboa Island where we came across this place! Small but very friendly environment that hook us in to try out It was late but it was too good to pass, so we decided to get small dinner
We ordered Lasagna and Veal Cannelloni and both were AMAZINGLY DELICIOUS service was great and it felt we were regular and treated as such!
I will definitely go back to try out their Fettuccine Alfredo and their amazing looking deserts!
… moreTaylor
This restaurant is the perfect place for a quiet personal dinner. It’s dimly lit with a welcoming vibe. The server was very friendly. Artisan food with great portions.
… moreDino T
Cute little rustic restaurant, but the food quality did not live up to the price.
… moreSave the Oceans
Nice Italian restaurant. Adorable atmosphere. Chicken Marsala is fantastic. Wonderful food experience. They really take care of you here. Highly recommend.
… moreLyn Staudinger
Romantic ambiance, GREAT food, and the owners are always there to greet and serve you with a smile. We have been eating here for years and always a great experience.
… moreBlanca Balmaceda
It is a nice and small place, the bathroom is outside, they treated us wonderfully, their dishes are delicious; very tasty garlic bread.
… moreCH
We showed up close to closing and the staff had all went home, the Owner kindly seated us, waited on us, cooked for us and wow did he cook Amazing food and the vibes were just as good. I really enjoyed this dinner with my family, will be a happy memory for the books. Chicken Parmesan was our favorite and the ceaser salad was legit. TYSM 5 ⭐️s all day dot com
… moreDaBar Man
I rarely make it to Balboa Island but the last time we were here we had the best Italian meal I’ve ever had. We returned yesterday and I had the veal piccata and it was another 10 out of 10. I’ll be back.
… moreJim Hanson
Owner is super nice – very quiet and quaint little restaurant with awesome dishes.
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