Trails End Taphouse & Restaurant

  4.5 – 2,216 reviews   • American restaurant

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Trails End Taphouse & Restaurants mission is to consistently provide an exceptional dining and catering experience while continually evaluating opportunities to enhance our offering, strengthen our team, and exceed the expectations of our guests and community.

Modern pub serving craft beer, boutique wines & a sophisticated American tavern menu.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Trails End Taphouse & Restaurant 98290

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Trails End Restaurant & Taphouse

At Trails End Restaurant & Taphouse in Snohomish, WA, we offer a warm and inviting dining experience with a focus on fresh and high quality ingredients and …

Trails End Taphouse & Restaurant | Snohomish WA – Facebook

Trails End is a family friendly restaurant featuring a Northwest themed menu and delicious selection

Trails End Taphouse & Restaurant (@trailsendtaphouse) – Instagram

Eat. Drink. Celebrate. Snohomish, WA @trailsendcatering weddings, events, on-site banquet room @johnsgrillmukilteo sister location

Reviews

CeliaJenks
From the outside it looked like a nice higher class restaurant. However, inside it just looked like a mid price place & all the food I had apps & dinner had the same oil & grill taste. The service was the best part. Very friendly and attentive
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Amy Estrada
We just had their new Brunch menu today and it was great! I got their Crab cake eggs Benedict. It was a little bit saltier than I would’ve liked but it was still very yummy! I ordered a side of their hash browns which were cooked perfectly, crispy on the outside and fluffy on the inside. The spouse ordered their chicken and waffles with a side of bacon. It was very delicious. We also shared their mimosa flight. It came with 4 different mimosas, all very tasty! I can’t wait to bring my girlfriends here for brunch.
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Danielle Brown
Brunch has come to Trail’s End!! Highly recommend to those looking for a new place to have a beautiful, delicious breakfast. With REAL Belgian waffles in three variations, it was a tough choice but we settled on the chicken and waffles, along with the waffles with apple nut butter. The biscuits and gravy is probably the best we’ve ever had, with the chipotle, cheddar and chive biscuits bringing a tasty twist to the classic. Service is super friendly as always.
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Rene Carlson
They accommodated us and our changing party of 16 to 11 and then finally 12. We obviously couldn’t figure it out but they handled it like pro’s. Our bill for 12 people which included cocktails, and because we brought our own dessert for a bday celebration (they do charge a $15 fee for this) was less than $400. Seems steep, but honestly wasn’t at all. That was around $33/person which included tax and tip. So, 12 people, cocktails, an extra little fee for bringing our own dessert for our celebration- easy peasy and so kind. Our server was amazing and she had the best attitude. 100% recommend!
One thing- if you have a party of 12+ the bill cannot be split up. We figured it out, but just a heads up.
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Shantel Giraldo
Overall the food was okay. The chips were undercooked, soggy and soaked with oil. I wouldn’t return or recommend eating here.

The biggest issue was that one person in the group found a bug in their salad and the server got him a new salad… and the new salad also had a bug and the excuse was that it wasn’t because they didn’t wash their lettuce well enough but that the bug flew on the salad because we were sitting outside.. meanwhile it was fully covered in sauce. The accountability by the chef on the bug situation was annoying. Our server was nice though and very accommodating. The other issue is they forgot to make my meal so I had to wait to get it and by the time it came everyone else was done eating (server compt that meal and the bug meal – which is why this is a 2 star vs 1).
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J Andrus
The food, service and atmosphere are all great! We celebrated a friend’s birthday and everyone enjoyed their selections.
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Kyle
The food here was amazing. We came for a friends birthday party, and each of us ordered different steak and starters. Only grabbed a few photos, but I would come back again. Was a little loud, but nothing you wouldn’t expect these days. Wait time to get a table wasn’t bad at all. Wait service was friendly, but not overbearing.
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craig nicolls
I had had their Pizza once when I was working locally But had ordered it to go and it was amazing Pizza! Then last week I took my wife there for the first time, we had lunch and again the food was incredible! My wife had the SmokeHouse sandwich then I had another Pizza. The two biggest highlights though we’re not the food per se, are waitress Stephanie was absolutely amazing, what are the most friendly servers I’ve ever had the pleasure of being served by, she even coaxed us into having dessert which was a strawberry rhubarb crisp and oh my God was it amazing! The perfect blend of crunchy sweet and tangy. This weekend is my wife’s birthday and I’m planning on taking her back for her birthday, I can only hope that Stephanie is going to be working again
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Stephen Zellner
They have a broad menu of classic American food well done, nice dining areas indoor and out, and they are very kind friendly without alienating the adult crowd. The top feature for us is how friendly they are with my Wife’s Celiac. The kitchen staff is well versed in avoiding cross-contamination and the servers even have a buttons in their computer to specify alergen sensitivity levels, ranging from “life choice” to “medical necessity”.
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Max Kviatkouski
I’ve enjoyed it really. Most importantly the food was tasty. We ordered jalapeno poppers and pizza. Poppers were freshly made and tasted really good. I could taste actual flavor of jalapenos and it was not overpowered by cream cheese and bacon. The pizza (The Luau) was also freshly made and was just lovely – from wood fired oven, with nice crust, not soggy, with good amount of toppings. Flavor combo probabaly wasn’t my favorite but it was not bad by any means – it’s just my personal preference. I’m certainly coming back to try different pizza.
Hats off to the chefs for making honest and fresh food.
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