Ryan Blackman
Probably one of the best seafood meals we’ve ever had. This place is amazing. Came in as part of our 30th anniversary trips beautiful facility with open air dining. Server Hannah was phenomenal. We had the artesian bread which was excellent along with the Parmesan crusted Sea Bass and the stuffed shrimp. Both were out of this world. We are only here for 3 days and may have to go back again this trip. It was just that great.
… moreMary Streif
Doesn’t add up for me. Lunch was good. Ordered burger well done, delivered slightly pink. Chicken salad sandwich and Cesear side salad good. Not impressed with our server. Asked him what the side salad included and he handed me the menu again and said it’s in the menu. I didn’t want to read the menu again, just wanted a verbal. He was standoffish and seemed a little aloof. For $72 lunches for two expect more. Won’t return.
… moreEric Amerine
Sanibel island staple. I’ve taken friends from Miami here. Love the staff. Quality and consistent dishes. Simple menu with nice specials. I love the short rib and chicken parm with red pesto.
Good bread and quality desserts.
Shop basically included is fun to look around it plus good for gifts. I’ve gotten my mom a few pieces of jewelry and sweaters from there.
… moreSWFL Broker Greg Demaras
A favorite lunch spot of mine. I haven’t been here for dinner in ages, but judging by the quality of my lunch experience, I would imagine dinner is as good if not better. Today we had grilled chicken over Caesar salad and half a club sandwich with an amazing New England clam chowder. The food is always perfectly prepared and the staff is always helpful and smiling!
… moreP Oneliv
Easily accessible from the Main Road Periwinkle Way, plenty of free parking including for Handicap accessible Vehicles.
The Restaurant was clean and well staffed by friendly employees, Restrooms were also available and clean.
The Restaurant has something for everyone. Our food was prepared as requested and the portions were ample. The Drinks were also done well. The prices were fair.
… moreSheri Resnik
Wow! We have eaten all over the island and so far this has been the best food and atmosphere by far.
Nice look and feel in the restaurant.
Hostess greeted us as soon as we came in. Waitress was timely and friendly.
We got the crab stuffed shrimp, ribeye and chicken Parmesan. Then, creme brulee and salted caramel cheesecake.
The food was outstanding.
… moreharper
our server was really kind, and our food was great! i loved my chicken parmesan.
… moreDeb DeBoer
Traders has ruined our vacation in Sanibel Island because the food was so good, we don’t want to try any other new restaurants in Sanibel or the area! Stuffed shrimp with zebra pasta in cream sauce, crab cakes with delicious corn salsa, whole wheat bread loaf with herbed olive oil, and drinks were amazing! Caleb did an excellent job as server also, being enthusiastic and knowledgeable! We’re only here for three days and definitely will go back!
… moreAidan McGonigal
To die for! Intimate yet formal atmosphere and delicious food. Started off with fried calamari and shrimp bisque. I had chicken parmesan with pesto red sauce. Finished off with peanut butter pie for dessert. Everything was absolutely amazing. 11/10, definitely consider this if you’re in the Sanibel/Fort Myers area.
… morePamela Byers
I had the short ribs and it was good but I have had better. A lot of fish on the menu but you are near the Gulf so I am not surprised. I would like to see more chicken dishes on this island.
… more