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Tortilla Flats is celebrating 37 years at the Jersey Shore! The Flats blends a vibrant and rustic setting with our passion for hospitality to create an exceptional dining experience. Our menu showcases an array of tacos, burritos, enchiladas and fajitas with fresh, high-quality ingredients being the foundation for the menu. Don’t forget to bring your tequila for our frozen margaritas, we are BYOB Take out is available and we also offer off-premise catering! Call us today at 609-967-5658!
Bright, festive Mexican fixture serving burritos, salads & homestyle mains, plus decadent desserts.
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Related Web Results
Tortilla Flats | Avalon NJ – Facebook
Finally, we are proud that our family has operated Tortilla Flats since day 1. But we’re retiring from the restaurant business this fall. However, our …
The Changing Seven Mile Business Landscape
Regardless of what may happen to the block, you should probably plan on some changes at Tortilla Flats. Operated by Linda Schwartz and her …
Avalon Strip Gets the Wrecking Ball – Cape May County Herald
AVALON – Linda and Jen Schwartz said goodbye to customers of Avalon’s Tortilla Flats almost one year ago in a Facebook post.
Reviews
Marie Flowers
We walked in around 5:30 pm on a Thursday, and it was quite busy. Also, very very loud! We were seated immediately though and the staff was very pleasant and friendly. Turns out they have all you can eat tacos till 6pm which explains the crowd ( the place was completely empty by 6:20).
… moreCharlie Reese
We’ll definitely pass on this place when we’re back in Avalon. Our large group ordered a variety of items and no one was impressed by the food other than the salsa (very good).
… moreAli Shuster
Awesome!! Loved the open face shrimp and scallop taco I got. Never had one in that style before but would definitely recommend.
… moreErin Potter
Went last night and it was delicious! I got cheese enchiladas in ranchero sauce and they were so good! My dad got pork tamales and I tried a bite…so good! My son got steak fajitas and I tried a bite…so good! My niece got the shrimp tacos, sister got the Mexican chopped salad with chicken, and mom got the fish taco and they all enjoyed their dinners very much too! (I didn’t try theirs because generally I swim with my friends in the ocean…I don’t eat them. And I was not feeling like a salad…pandemic was too long to not have fun last night!)
… moreBridget O’Rourke
My friends and I went for a celebratory last dinner of the summer before our lease was up and this was definitely the place to do it!! The strawberry margaritas were so good while the chips and salsa were addicting. Our waitress Sue was SO nice and accommodating, we loved her!!!! We are all servers and are used to mediocre service throughout restaurants, sue exceeded all of our expections with a kind and welcoming face. All of our food was delicious with large portions (enough to take home for leftovers). We will definitely be back !!!
… moreChristian Ovecka
Food itself: Delish. However, we ordered takeout and it feel apart. It was a FLAT out disaster. The Texas Toothpicks were divine, me and the fellas went to town on them. Would recommend, pleased my tastebuds.
… moreEl Changito Burrito
I have always enjoyed dining here as the food is delicious, served quickly, and the portions are large. I don’t really care as to how “authentic” the food is only that it makes a nice break from the seafood, steak, and pasta that you normally encounter. My only suggestion is to definitely try the fry bread!! I had never had it before I ate here.
… moreTimothy Gulics
We drove 200 miles to have the Navajo Tacos. Worth it! My wife is a transplant from out west and we haven’t had the greatest luck finding good mexican food. Tortilla Flats nailed the Navajo Tacos, and the Mexican Egg Rolls were great too. We’ll be back again to try other dishes!
… moreDJ Reese
Food is very good. Prices are another issue. Stone Harbor/Avalon eateries are getting out of hand with their prices but anyone coming down here knows that. Also, in this current post-covid landscape, with every place doing take-out, people need to be vigilant on asking for silverware, napkins, etc when ordering. We received none of these “essential for take-out items”. The fajitas were also packed in a paper container, which started bleeding immediately. A few things need revisited in the take-out department but the food was good.
… moreJillian Altomare
After 20+ years of great food and service (and spending probably thousands of dollars as a family), we encountered one of the most GOD AWFUL take out experiences. They advertise a “side salad” which was $8. Dining in it’s a decent size, expecting to get the same serving size for take out we were VERY DISAPPOINTED. They forgot the salad dressing (because you know what salad needs dressing), so when we returned to pick it up not a single apology or acknowledgement. As if it’s the customers fault they forgot? In addition, they lied stating there were three enchiladas in the $16 meal, we were surprised to find there was only two. When asked where the extra enchilada was the women working looked confused and rudely commented. To add, the guacamole is $9 dollars for a small container, talk about a giant rip off. Disappointed is an understatement.
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