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Top That Pizza on 51st Street in Tulsa is a fun and innovative pizza spot where creativity meets deliciousness. Known for its build-your-own pizza concept, this restaurant allows you to customize your pie with a wide variety of fresh toppings, sauces, and cheeses. Whether you’re craving a classic combination or something uniquely your own, Top That Pizza delivers a personalized dining experience. The casual and lively atmosphere makes it a great spot for families, groups, or a quick bite. With options for gluten-free crusts and vegetarian toppings, there’s something for everyone to enjoy. Perfect for dine-in, takeout, or even a pizza night at home!
Counter-serve pizzeria making build-your-own, personal-size pies, along with wings, salads & panini.
Hours
| Saturday | 9 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 9 AM–9 PM |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–9 PM |
Address and Contact Information
Address: 5347 E 41st St, Tulsa, OK 74135
Phone: (918) 561-6653
Website: http://mytopthat.com/
Menu Photos
Order and Reservations
Reservations: mytopthat.com
Order: Order online
51ststreet.ordertopthatpizza.com
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Related Web Results
Top That Pizza
Tulsa’s favorite build-your-own pizza & sub restaurant since 2012. Fast, fresh, and local. Order online or visit us for dine-in or carryout today. top that …
Top That! Pizza: Home
Online ordering menu for Top That! Pizza … Restaurant Locations. Tulsa. 3502 E 51st St Tulsa, OK 74135 · (918) 561-6653.
Top That Pizza | Tulsa OK – Facebook
Top That Pizza · We are OPEN TODAY!!! · Get Gluten free pasta personalized by you with unlimited toppings. · Come celebrate with us at 3502 E 51st Street Tulsa …
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Reviews
Cyril Philip
Good – ****
I was actually going to get a spicy chicken sandwich from Chick-fil-a at 41st and then when I got into this complex, I saw this store – “Top That Pizza”. I remember having their pizza when they used to be in Tulsa Hills but then it disappeared. So talking about today’s experience, they have a 10 inch pizza with unlimited toppings($7.99). It is kinda like MOD and Blaze Pizza where you select the toppings. The crust is thin so no need to worry about lot of calories. Anything you ask extra, you need to pay…So whether it is mozarella or protein or veg, they will just put the normal quantity. I went with buffalo chicken with banana pepper, onions, olives, jalapenos on an angry red sauce. Totally satisfied! I liked the flavor and I would recommend it.
… moreI was actually going to get a spicy chicken sandwich from Chick-fil-a at 41st and then when I got into this complex, I saw this store – “Top That Pizza”. I remember having their pizza when they used to be in Tulsa Hills but then it disappeared. So talking about today’s experience, they have a 10 inch pizza with unlimited toppings($7.99). It is kinda like MOD and Blaze Pizza where you select the toppings. The crust is thin so no need to worry about lot of calories. Anything you ask extra, you need to pay…So whether it is mozarella or protein or veg, they will just put the normal quantity. I went with buffalo chicken with banana pepper, onions, olives, jalapenos on an angry red sauce. Totally satisfied! I liked the flavor and I would recommend it.
Joshua
I was very excited to eat at one of my old favorites, Top That Pizza!
Food was delicious. I ordered the “cue the chicken” which has chicken, BBQ sauce, red onions, and chwddaew and mozz and I choose the honey wheat bread. OMG amazing flavors on this one. Downside to the food was the unsanitary conditions. There was cross Contamination in the Vegitable and sauces and meats. Counters were not clean. Time we ate there ~1800 on Sunday night
Service wasn’t the best by any stretch. To start, im standing there and looking at the photos on the menus and the guy comes up and aks if we were ready. I told him not yet. As we are standing there 5 mins later and clearly still looking over the menue and deicding, he walks up again asking for our order. and he did not wear any gloves while making the pizza. He also came out chewing a good amount food while talking to a customer. On a positive note, I saw him take quarters from the register and give them to a group of kids. The kids were super excited
Atmosphere – nothing special. It’s Christmas and holidays and you have a small little tree up and its shoved on top of the soda machine. Top of the machine was also missing the front covering, the machine was out of Ice too. When we walked in it smokey from someone burning the pizza.
I love the food and concept. However, you are not displaying that you care about your restaurant therefore it concerns me on eating there. The cleanings and standards have gone way down. You need new management if you have a manager, if you don’t have a manager, you need an experience manager to drive results and clean it up and hold everyone to standards.
… moreFood was delicious. I ordered the “cue the chicken” which has chicken, BBQ sauce, red onions, and chwddaew and mozz and I choose the honey wheat bread. OMG amazing flavors on this one. Downside to the food was the unsanitary conditions. There was cross Contamination in the Vegitable and sauces and meats. Counters were not clean. Time we ate there ~1800 on Sunday night
Service wasn’t the best by any stretch. To start, im standing there and looking at the photos on the menus and the guy comes up and aks if we were ready. I told him not yet. As we are standing there 5 mins later and clearly still looking over the menue and deicding, he walks up again asking for our order. and he did not wear any gloves while making the pizza. He also came out chewing a good amount food while talking to a customer. On a positive note, I saw him take quarters from the register and give them to a group of kids. The kids were super excited
Atmosphere – nothing special. It’s Christmas and holidays and you have a small little tree up and its shoved on top of the soda machine. Top of the machine was also missing the front covering, the machine was out of Ice too. When we walked in it smokey from someone burning the pizza.
I love the food and concept. However, you are not displaying that you care about your restaurant therefore it concerns me on eating there. The cleanings and standards have gone way down. You need new management if you have a manager, if you don’t have a manager, you need an experience manager to drive results and clean it up and hold everyone to standards.
Fernando Lopez
Unfortunately, I was not impressed. The products used were not quality, like the chicken looked like chicken nuggets and appeared to be unreal. The baked combos do not include pasta, and they only offer one type of pasta. Pienne. The place was fairly empty for lunch. While customer service was a good experience, the quality of the product and portion sizes are noticeable. They do have offer delicious oversized cookies at a premium price. Overall, the food was overpriced for the quality. Pizza was just okay.
Update: I can assure you I’m not a fake reviewer. If potential customers take time to review your unprofessional responses to every negative comment herein, it is clear you don’t take well to criticism. In fact, you go a step further and attack those that dare leave a seemingly well thought out review. That’s not very Oklahoman of you to be unkind and does not reflect very well on your business sense.
You may very well have loyal customers, but I won’t be one of them. Your place is just not my cup of tea, and Hideaway offers a cheaper baked chicken parm, and the quality is much better.
… moreUpdate: I can assure you I’m not a fake reviewer. If potential customers take time to review your unprofessional responses to every negative comment herein, it is clear you don’t take well to criticism. In fact, you go a step further and attack those that dare leave a seemingly well thought out review. That’s not very Oklahoman of you to be unkind and does not reflect very well on your business sense.
You may very well have loyal customers, but I won’t be one of them. Your place is just not my cup of tea, and Hideaway offers a cheaper baked chicken parm, and the quality is much better.
Andrew Otto
Customer service is curt but not unfriendly. I ordered a chicken Alfredo to find bare noodles. I moved the pasta and toppings aside and I find an almost non existent sauce. The food was spicy but if it wasn’t what else would it be? I’m all for supporting a local business. But I can’t see myself buying from here when I could get better at the grocery store from Stouffer’s.
… moreRonda Rolle
Perfect portion sizes when ordering for one. Choice of 30+ toppings for an individual pizza for $6.99 plus a $3.99 side salad with your choice of toppings. You can’t beat that. Delicious. I wish I had one in Denver.
… moreGabriel Ranabargar
Great pizza place here!
The service was excellent and the pizza was delicious!!! We had pepperoni, bacon, Canadian bacon and mushrom with mozzarella, Romano and parmesan on the itialian white with italian sauce.
They offer a variety of toppings with their base price and you can add extra toppings for a small charge.
The price was pretty great too. $8.69 for a 10 inch.
The crust and sauce is made in house ☆
I wish I had a before picture of our pizza but it was so good it was gone in 60 seconds.
You got to try this place.
… moreThe service was excellent and the pizza was delicious!!! We had pepperoni, bacon, Canadian bacon and mushrom with mozzarella, Romano and parmesan on the itialian white with italian sauce.
They offer a variety of toppings with their base price and you can add extra toppings for a small charge.
The price was pretty great too. $8.69 for a 10 inch.
The crust and sauce is made in house ☆
I wish I had a before picture of our pizza but it was so good it was gone in 60 seconds.
You got to try this place.
A Allen
The gentleman that made my pizza was very friendly and helpful. The service as a whole was excellent. My pizza was very good. The sauce it’s self was fantastic. It had a terrific flavor and just the right amount of sauce. Not too little not too much. I had an excellent experience here and will be back.
… moreJordan Banks
Horrible experience. I was with my mother and sister, my mother asked for a little bit more toppings and the owner got upset we were already buying three pizzas. He even took a picture of our license plate for no reason. I’m not sure what’s going on but no one was in there when we arrived to the place. God bless him and his business but I don’t recommend this place.
… moreBrittany
He charged me $12 for a tip that he didn’t tell me about when I ordered. Gave it back but it’s still so sketchy! Never said sorry either.
… moreMahad Sheikh
DO NOT GET FOOD FROM HERE.
Really disappointed by this place.
Was visiting a friend in tulsa and he ordered food from this place.
First of all the pizza was just plain bad, the flavor was extremely off and the amount of topping that we got was depressing to see honestly. To call yourself a pizza place and serving what we had is misleading information because trust me it was that bad.
We also got a Alfredo Pasta and it is safe to say that we only got the pasta. They forgot to add the stupid sauce in it. Well done guys.
Secondly the staff at this place is very rude to the customers. A lady working there has absolutely no manners on how to talk to people and how to deal with customers. I would suggest someone come and train the staff on some basic customer service if they want this place to survive.
I would not recommend anyone to order from this place ever.
… moreReally disappointed by this place.
Was visiting a friend in tulsa and he ordered food from this place.
First of all the pizza was just plain bad, the flavor was extremely off and the amount of topping that we got was depressing to see honestly. To call yourself a pizza place and serving what we had is misleading information because trust me it was that bad.
We also got a Alfredo Pasta and it is safe to say that we only got the pasta. They forgot to add the stupid sauce in it. Well done guys.
Secondly the staff at this place is very rude to the customers. A lady working there has absolutely no manners on how to talk to people and how to deal with customers. I would suggest someone come and train the staff on some basic customer service if they want this place to survive.
I would not recommend anyone to order from this place ever.