Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10 PM |
| Monday | Closed |
Address and Contact Information
Address: 43 Town and Country Dr #109, Fredericksburg, VA 22405
Phone: (540) 361-7789
Website: http://www.topchefva.com/
Menu Photos
Order and Reservations
Reservations: topchefva.com
Order: Order online
Photo Gallery
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Top Chef | Fredericksburg, VA 22405: Order Online | Chinese Food
540-361-7789 · 43 Town & Country Dr. Suite 109, Fredericksburg, VA 22405 · Monday Closed. Tue.-Thur.:11:00am-10:00pm. Fri.& Sat.:11:00am-10:30pm. Sunday:11:00am …
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Reviews
Global Bilal
Ehhhhh. Mediocre at best. It is Chinese food so it’s edible but I got the general tso’s hoping it would be good because who can’t make general tso’s good ? Right ? Nope .. it was over fried and didn’t have that spicy tang that general tso’s usually has. I won’t eat here again although my review could be harsh. The rice was white rice, nice and fluffy. I will say that this is the only time I have ate there so maybe I just chose the wrong item on the menu. Still worth a try … maybe
… more???????????
This place use to be pretty good. Now It has gone down hill. They changed their pork fried egg rolls to some kind filled with mush. The general tso’s chicken has no spice to it and I’ve noticed that it’s mostly fried batter then it is chicken. The wonton in hot sesame sauce are half cooked. Calling in an order or placing online has become ridiculous. I’ll place a order and wait 45 mins before leaving my house. Drive about 5-10 mins to the restaurant and then still have to wait about another 30-40 mins to get the food. You can see the order tickets hanging and normally there is only about 2-3. I’m just gonna start looking at another place for Chinese food.
… moreDonnell Halford
Any Chinese Restaurant that uses actual Chinese Language in their signage has to have good food. The cashier was friendly and took My Order correctly. The place had clean seating. The food was hot and came out in a reasonable time. I had Orange Chicken and Shrimp Egg Rolls. It was good.
… moreJohn Uperti
Two separate times now I have ordered for pickup and end up sitting around waiting in their returning because of their time management issues. It is always “30 minutes” on the phone which the first time ended up being over an hour and a half so I walked out. The second time I was told 30 minutes and sat there until it was an hour! The manager said “oh we’re just busy” I asked why they would just tell everyone 30minutes? I heard her say it to more people on the phone while waiting for my order with other people waiting for their order. We all just shook our heads.
Don’t waste your time here
… moreDon’t waste your time here
Jeremiah Lloyd
I had the combination lo mein
It was just right soft yet firm , moist not greasy, meat in every bite I loved it and I was greeted with a smile which made me smile
… moreIt was just right soft yet firm , moist not greasy, meat in every bite I loved it and I was greeted with a smile which made me smile
Jacob Perry
Ordered the Mongolian beef which is a specialty plate and I had to search for beef through the sea of barely cooked onions. The lo mein is on point though.
… moreKaren Vanessa N.
I used to like the food here, my favorite was sesame chicken and the wonton soup. However, today I decided to try something new and I ordered sweet and sour chicken with fried rice and chicken lo mein. The portions are nice and big but the taste of the food was a bit off, the rice tasted like it almost burned or the pan that was used had burnt food on it, the lo mein was okay but the chicken in it was soggy and weird texture, the sweet and sour chicken too greasy, crunchy which is good at least but that was it. I think they can improve on those or maybe it was a bad day. The restaurant is a bit dirty and could use a change in the furniture which is very old and bad condition
… moreJames Ahn
Yeah, wouldn’t really eat here anymore. I think food quality went down a little for the basic menu items like fried rice but look at my photo. You would think I ordered onion stew with the amount there but that’s supposed to be Mongolian beef.
The beef was pretty non existent.
… moreThe beef was pretty non existent.
ΜΟΛΩΝ ΛΑΒΕ
Picked up my food, food isn’t started until I got there. Waited over 35 minutes for my food that was placed 20 minutes before getting to the restaurant. It’s 10pm and they have 2 young children working the kitchen/front counter. The boy, maybe 12 years old is in the kitchen digging his bare hands into the frozen broccoli and throwing them in a pan… the little girl, maybe 8 years old is at the cash register picking her teeth with a toothpick handling customer money and the cash register, then proceeds to go straight into the kitchen and handle food without washing her hands and without gloves. Overall, place is awfully slow and they’re not very clean. This place is disgusting.
Edit: I am a paying customer, not a “DoorDash driver.” Establishment don’t even remember their customers. Typical non-chalant victim mentality response. How is alerting the public about children doing filthy actions prejudice? It was 10pm on a school night and you’re exploiting your children to late night work. Here in America we have child labor laws, not work children in a sweat factory.
… moreEdit: I am a paying customer, not a “DoorDash driver.” Establishment don’t even remember their customers. Typical non-chalant victim mentality response. How is alerting the public about children doing filthy actions prejudice? It was 10pm on a school night and you’re exploiting your children to late night work. Here in America we have child labor laws, not work children in a sweat factory.
Jill Deppel
First time yesterday. Really good Asian food. We did combo plates. My sweet and sour pork was perfect and my husband enjoyed his shrimp Chow Mein. Both of us thought the porkfried rice was the best we’ve ever had. HUGE portions.
… more