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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 9 Depot St, Hillsborough, NH 03244
Phone: (603) 464-6700
Website: https://www.tookymills.pub/
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Tooky Mills Pub | Hillsborough NH – Facebook
Tooky Mills Pub, Hillsborough. 4982 likes · 22 talking about this · 12591 were here. Come enjoy Lunch or Dinner with our great Blues selection while…
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Welcome to the new homepage for Tooky Mills Pub, located in Hillsborough NH. The site is currently under development, and new things will be added in the …
Menus for Tooky Mills Pub – Hillsborough – SinglePlatform
Appetizers · Bavarian Soft Pretzel Sticks · Potato Skins · Buffalo Tenders · Tooky Wings · Stuffed Quahogs · Spinach and Artichoke Dip · Bangers and Mash · Bourbon …
Reviews
Raymond G
Great food, parking can be tough to find for a large vehicle and a table even harder to find. Worth the wait if you go on a busy Friday or Saturday. Chicken Parmesan is legit, beer and cider selection is great and service is good. Crowded and loud atmosphere making conversation difficult when busy. I have been here on a week night when it’much quieter and parking easier to find. I do recommend, although not on a Friday or Saturday Night unless a loud crowded atmosphere is your thing.
… moreJeff Sanders
Quick stop to meet my daughter and granddaughter for lunch. Great atmosphere and staff food was good! Definitely will return!
… moreChristina Levitan
First timer here at Tooky Mills Pub! I dined mid-day just after lunch rush was over. The place was empty with only 2 souls at the bar. When I walked in, I was greeted by the bartender who placed me at a table in the next room. Brenda came right out and gave me some water and took my food request. I ordered the baked haddock with mashed potatoes and a ceasar Salad. My food all came out at once, which was kinda strange, as salad would typically come first. Regardless, the food was absolutely amazing and I couldn’t get enough of it! The taste in their food was heavenly. That melt in your mouth breaded baked haddock was so good that im still thinking about it. Their potatoes were so rich and creamy that paired perfectly with their flavourful brown gravy. Their ceasar dressing is thick and creamy that sticks to every piece of green. 10 out of 10 for flavor and freshness. Overall, I thought the service was okay. They felt more like a bar type atmosphere and I didnt really get the super friendly server / guest experience I would typically get at most small sit down restaurants. The atmosphere was nice and clean. The food was really something special to write about and absolutely worth the price I paid. If you are in the area stop by and try their food, you won’t regret it!
… moreJen Streicher
It had been a couple years since we had been to tookys and it’s all as awesome as we remembered. We sat outside (my favorite in the summer) We both got prime rib and it was very good, but my favorite part of my meal was the butternut squash! It was so yummy.
… moreRianna
2/10 experience. Stopped in to celebrate my best friend who just got married this weekend, looking forward to a drink and meal with friends. I was asked for ID (no problem), but after the server took it to the manager, she returned saying she couldn’t serve me because a corner of the plastic was slightly damaged—something that happened after she took it. I’m 25 and a licensed bartender of four years, so I understand ID rules, but this could’ve been handled better. Ended up going to Tavern on the Green down the road and had an excellent meal and drinks there instead. If the staff struggles to verify IDs, a scanner might help avoid situations like this.
… moreTravis Botelho
My fiancé and I are vacationing in the area and decided upon this restaurant after flipping a coin. Thankful it landed on heads! But seriously, it was a really cool atmosphere and the food was incredible.
Homemade basil oregano bread, delicious steak tips and chicken, and the dessert selection was out of this world. The prices were also very reasonable.
I loved that the owners / managers, whichever they were, seemed to enjoy the end of their shift by chatting with some of the local regulars. The woman who baked the bread and probably did much more (Wendy) was sitting next to us at the bar so I had an opportunity to thank her for the quality of the food.
Buffalo chicken sandwich was the best I’ve had in a long time, and don’t forget to ask about the desserts! The raspberry crème brûlée cheesecake was phenomenal. We will be back the next time we are in town.
… moreHomemade basil oregano bread, delicious steak tips and chicken, and the dessert selection was out of this world. The prices were also very reasonable.
I loved that the owners / managers, whichever they were, seemed to enjoy the end of their shift by chatting with some of the local regulars. The woman who baked the bread and probably did much more (Wendy) was sitting next to us at the bar so I had an opportunity to thank her for the quality of the food.
Buffalo chicken sandwich was the best I’ve had in a long time, and don’t forget to ask about the desserts! The raspberry crème brûlée cheesecake was phenomenal. We will be back the next time we are in town.
Anthony F
Amazing selection of food. Ceaser salad was delicious and perfectly done. Rib Eye is the best I’ve ever had. My wife got the steak tips and they were amazing.
… moreBecky Roberts
No matter what I order, the food is always cooked perfectly, fresh and flavorful! Entertainment is great as well. Beers are ice cold on tap as a bonus lol
… moreDenise VH Poe
Something smelled delicious and I asked our awesome waitress to find out what the goodness was. She found the customer next to us had shrimp scampi. I don’t like shrimp. “We can make chicken scampi” ok!!! Me- “Can you add veggies?” W- “yes!”….OMG it was so good! Before that we had pork dumplings with this yummy sauce. And we had the best brownie sundae I ever had
… moreWayne Dionne
My wife and I had an early supper while traveling in the neighborhood. I loved the Chicken Parm paired with a nice Allagash. Perfect for my safisticated pallette.
… more