Shpirt Dlushaj
Good place with inexpensive food. This is a diner you come and seat yourself. The place has that Greece decor like the previous restaurant, but with a twist. The mural on the ceiling is beautiful and I’m happy they didn’t cover it.
Food- I liked the banana walnut pancakes. Really didn’t care for the biscuits and gravey. The biscuits were delicious, but the gravy taste like box gravy with pepper. Bacon had great flavor and was crispy. I’ll probably come because back it wasn’t terrible, and it wasn’t expensive like the other breakfast/brunch places.
… moreBo S (BigDaddyBo)
Wish I was able to get a picture of the breakfast. For 2 eggs, 4 sausage links, hash browns and toast was $5.50, priced very well. Food was made perfect and we will be back often.
… moreErika Baker
What a cute and clean diner! Perfect spot to grab a quick bite to eat.
Waitress was very attentive and make sure we did not run out of any beverages and our food was up to par!
Food came out fast!
Fast and friendly!
… moreArben J
Your body your choice, proceed with caution. This was the dirtiest looking kitchen I ever step foot in my 12 years of cooking, and the food taste bland at best. Stephanie the owner is a total sweet heart though so I guess that’s a +! I am a big fan of good customer service and she definitely provides that for the front. Now if they can get the kitchen to be as good as the front this place would be the best in the area! Throw out the cooked left over fries at the end of the night, don’t recook em the next day and serve em to customers gross. I’ve seen one of his cooks- Avery do this on multiple occasions and try arguing with me when I attempted to stop him from sending them out and serving them. lol. True story.
The other owner Tom and the rest of the staff outta’ thank Stephanie because you wouldn’t even be getting one star from me if it wasn’t for her… and you damn sure wouldn’t be opening those doors up again if she wasn’t there.
… moreAlex Scott
Asked for a Greek Omelette and asked for no tomatoes and green peppers. I then asked if I could substitute mushrooms instead and was told it would be an upcharge. Which doesn’t make sense as I’m getting two things taken off and just asked for ONE thing to be added. I was told that’s the owners policy and was given no other explanation. If I was given maybe some sort of an explanation maybe I wouldn’t have reviewed them so poorly but that just seems silly I would be charged even more when I’m taking two things off. Most likely they are canned mushrooms anyways so how much is a can of mushrooms 65¢. I would never come back because of it. I also didn’t order anything after so the owner wouldn’t get anymore business from me. 1/19/26 at 9:45am
… moreTrudy Olson
Staff all work together. When we entered we were greeted by a polte young man who brought menus. Our waitress was equally friendly. Our new go to place. Affordable,clean and good food
… moreGlen W.
Typical Greek diner food. Good but nothing special.
Good for a quick meal if your in the area.
… moreCraig M.
I ordered chicken quesadilla which was adequate and a bowl of chili through GrubHub. My bowl of chili arrived in a small carryout cup like you would get from a coffee machine. when I called to ask if that was supposed to be a cup of chili they said no that’s our bowl because that’s the size of our cups and I said I felt like I got ripped off and they said sorry thanks for calling. add that to the extra cost of GrubHub that was one expensive half a cup of chili if this new owner isn’t going to train his staff to talk to people on the phone I don’t believe they’ll be around very long. caveat emptor!!
… moreEquania Hendrix
Food is disgusting. They need to clean the spider webs off their Ceiling on the TVs ,the TVs are right above you. They use canned mushrooms for it to be a Greek restaurant it doesn’t give authentic. They’ll get customers because they’re in a senior area.
… moreJames Vanderslik
WOW, what a surprise…full breakfast for $5.50…good quantities and excellent flavors…super impressed!
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