Tommy Bahama Restaurant & Bar

  4.6 – 2,816 reviews  $$$ • Restaurant

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Still an old Naples Third Street legend in historic Old Naples, FL. Our very first Tommy Bahama Restaurant, Bar & Store open since 1995, is where you’ll find the origins of our island lifestyle—not to mention our world-famous coconut shrimp. Reservations are highly recommended, but walk-ins are welcome.

Casual clothing store featuring men’s & women’s apparel, plus shoes & accessories.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Tommy Bahama Restaurant & Bar 34102

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Reservations: opentable.com

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Tommy Bahama Restaurant & Bar in Naples, FL | 1220 3rd St S

Visit our award-winning Tommy Bahama restaurant at 1220 3rd St S, Naples, FL 34102. (239) 643-6889. Scratch kitchens, signature cocktails, live music and …

Tommy Bahama Restaurant & Bar – Naples, FL – OpenTable

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Reviews

J Baric
I’ve been coming to Tommy Bahama Restaurant for the last 10 years, and the food is always consistently great. The Kona Crusted Ribeye and the Mac Crusted Branzino are my go-to favorites every time. Of course the Coconut Shrimp Appetizer. Cocktails are also amazing — I love that they fresh squeeze everything in-house. You can taste the difference.

That said, I do wish they rotated the menu a bit more. Even a monthly special or switching up the sides would be such a nice refresh for regulars.

Also taking off a star because they discontinued the cinnamon butter rolls. Please just bring them back and charge $5…not everyone wants the full biscuit platter. When only one person at the table wants them, it feels like too much food and waste.

Service was great as usual during my December 25 and January 26 visits. I also love the mini lights they’ve added to each table — such a cozy touch. Only small note: the live music could come down just a notch on the speaker volume.

Still one of my favorite spots, just a few tweaks away from being perfect.
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Marinda Bean
We dined here for the first time last week and will definitely be back soon!

We can’t say enough good things about the food, drinks and staff. We enjoyed the Coconut Shrimp, Thai Shrimp and sScallops and Macadamia Nut Crusted Red Snapper special.

Our only regret was eating too much and not saving room for dessert!

Enjoy your journey! ♡ Indy – On a Quest!
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Nate
Brunch here was actually the culinary highlight of my three week Florida tour, and that included Thanksgiving at a fine dining establishment.

We were just looking for a quick bite before hitting the beach, saw this place and said “why not?” I was initially disappointed that they did not have a cold brew or iced coffee, but the hot coffee was fresh and hit the spot. My dad had an unsweetened mango iced tea which he quite liked.

For an entrée, I ordered the squash and chorizo hash off their winter menu and It. Was. Phenomenal. I love a good hash but l have never experienced one with such bright and bold flavor. The chorizo was spicy and had a confident garlic undertone, while the squash and potatoes had caramalized and there was a citrus zing, with a perfect sunny side up egg and avocado to balance out the dish. I was blown away.

Also off their winter menu, we had the bread pudding souffle for dessert and it was a warm and rich reminder of our New England home. Just outstanding.

The service was attentive and frequent, they do give first timers a spiel, but it apparently comes with a complimentary cocunut shrimp on a tasty bed, so who can complain about that?

They had live music for Sunday brunch, a fella playing beachy tunes on the guitar, and it’s quite nice to sit out in the open and enjoy the fresh air and unexpectedly first-class food.

Price was average for a slightly elevated dining experience, but the experience itself was way above average. Would highly recommend Tommy Bahama Restaurant in Naples
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Andrea S
Nice location, this is the original restaurant. Our server was Amber. She was very knowledgeable about the food. She made some suggestions. We ordered the goat cheese spread. (My first time trying goat cheese.) There was so much flavor and texture. Very good. I ordered the blackened Mahi Mahi tacos. They were excellent! They had just the right seasoning, I was surprised I liked the soft corn tortilla. My friend ordered the coconut shrimp and a mojito. She said both were very good. Nice bonus after our meal was to address a Tommy Bahama’s postcard to someone and they will send it for you. Amber gave great service.
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Tracy Lynn
My husband and I love Tommy Bahama’s for great comfort food and service; this visit didn’t disappoint. Our server was Karl, and he was fantastic; attentive and personable.

We had coconut shrimp for an appetizer, which are my favorites! My husband ordered the Cuban sandwich, and I had the delicious fish tacos. Our cocktails were frozen Mai Tais and the Miss Sunshine, which we would order again. The atmosphere was relaxing, friendly, and not overly crowded for a holiday weekend.

After lunch, we shopped at the men’s store and had impeccable service from Joan. She was informative and friendly, and gave us great tips on the Naples area and the history of Tommy Bahamas.

No matter which location of Tommy Bahamas we go to, our visits have been great, but this location has become our favorite because of the atmosphere, service, and great staff.
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Katy Nadira
We had such a wonderful time trying out the Tommy Bahama Restaurant! From the coastal, relaxing atmosphere, to the live music and absolutely delicious food, we will definitely be back!!! We had a wonderful server as well!
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Mason Yaskovic
I think of this place at least once a week.

I haven’t been here since 2023, but my god this is one of the greatest dining experiences I’ve ever had. As a Florida boy born and raised, I naturally prefer open-air restaurants with strong drinks, and boy howdy does this place DELVIER. Top tier service, phenomenal food, and all around incredible vibes. I am genuinely ecstatic to return! PLEASE schedule this into your vacation – I PROMISE this place delivers (and no, I’m not sponsored to say this – I’m simply passionate)
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CJ DiOrio
What a truly disappointing experience. We ordered appetizers and entrées. Within three minutes of our appetizers getting to the table, our entire entrees were dropped off next to us. Our server came over and was surprised that this was the case but did nothing but say sorry then avoid us for the rest of the evening. We had to get boxes (that were tossed at us by a busser) from another gaggle of five employees standing around. The manager was not helpful and didn’t rectify the situation. He asked why we didn’t say something sooner and we repeated that we did tell the server and the food runner. An overpriced dinner that was not at all what it promised, should be, or cost. Go to Keewaydin’s on 5th Ave instead and save yourself the headache. Here is the photo of the chairs they stacked next to our table starting at 8:30 pm when the restaurant doesn’t even do last seating until 9pm. We were completely rushed because they wanted to be done. They should not have taken a reservation if they only wanted to rush us to have two courses in under 35 minutes.
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Chris Edgar
Food was amazing. Had the scallops and then key lime pie. Server was very friendly and personable.
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Alina Maria
My husband and I visited during happy hour and had:
– the sliders
– Rum & Coke
– Baja Marg with Tequila

The service was impeccable and they surprised us with a pineapple coconut slice for his birthday. Would highly recommend to anyone in the area to visit!
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