Sergio Topete
First time there(rememberr I’m 100 paisa/Mexicano)
Place is nice food was good, I had the steak and shrimp combo…was good. It was our Company x-mas lunch ci-worker order like 5 different rolls, and they whete all good…cheff was cool.
… moreCindy Gonzales
Delicious food and service. Better since the new owners took over a few years ago. I read that some people say it is to noisy. Those people should know what to expect from a Teppan grill and go elsewhere. We have been here many times and it is always great
… moreJustin Scorza
The food is really great for a very reasonable price. And the lunch specials are am even better deal. The chefs are always entertaining as they cook your food in front of you. My family loves coming here for birthdays and we will definitely be back for more.
… moreTina Wolf
I went for lunch and brought my boyfriend, it was his first time. This is one of my favorite places. My boyfriend loved it and said he can’t wait to go back. I had sesame chicken and he had teriyaki chicken. They give you plenty of food, I was full all day. It’s a nice place with great food and the entertainment with your food is a plus. We will be back.
… moreMichael Macias
This particular location kicked off date night for my partner and me. We’ve seen this location before, but never thought much of it based off of how the outside looked; nothing bad, but nothing special. How wrong we were! A typical “never judge a book by its cover” story. Upon entering the restaurant, we were immediately transported to an ambience reflective of a mix between japanese and Rockabilly styles: LOVED IT! In fact, my partner had leaned over and asked if I thought the restaurant would sell us one of the artwork pieces we saw. As for the food, our palate was entertained with spicy garlic edamame, a baked salmon sushi roll, and a TK Deluxe Trio of filet minion, sesame chicken, and shrimp. Everything was cooked to perfection. A special shout out to the service staff and the teppan chef for great service and great food. My partner and I both agreed this is a place that we need to visit more regularly. I can’t wait until your next visit!
… moreMaricela Nunez
The food was excellent. It was obvious that Tony our chef has many years experience. I had the Ribeye and sesame chicken. The ice cream choices were a plus. I enjoyed the green tea ice cream and coffee flavors. The restaurant is remodeled, super clean and orderly. The prices are reasonable compared to their competition.
… moreAlex Dalida
This place has been open just over 4 months at the time of our visit. The staff here is wonderful. Our chef Nat was very entertaining and kept the food flowing. We had the Chicken, Shrimp and Steak platter. Everything was cooked with flair. The deep fried ice cream rounded off our meal. Absolutely delicious. The inside has been remodeled with accent lighting and beautiful painting on the walls. This is by far the best Teppan grill I’ve been to in awhile. The new owner Myra came out at the end of our meal to ask how everything was and it was wonderful.
… moreLucas “Quinn” Shea
Where do I begin! Our chef Alex was amazing, such a wonderful guy, made me happy, and was super fun, showed us his lava trick, and was a video game nerd and loved dads shirt, we got to talk to him about video games, the food was amazing, I got the filet mignon, helped my legally blind grandma out, and quite a reasonable price, been going here since 2012, we have watched this place change so much from new management, and much more, yet the service was always so authentic and amazing! Thank you Tokyo kitchen, love the restaurant, and such wonderful food.
… moreJackie
Our chef we straight for the cooking and put on a light show. I was a bit disappointed but the food was on point. Seasoning and cook were spot on. My party felt that the cook could’ve been more enthusiastic but the chef next to us made up for the lack. Staff were super friendly and accomendated our party if 15 very professionally. Sushi was super fresh and well made. This was my first visit and wont be my last.
… moreDani Medina
Tokyo Kitchen is known for their hibachi tables. They can get busy, so get there early if that is what you like. They have excellent sushi and there is usually little to no wait for the sushi bar. The sushi is always fresh. I recommend the salmon skin hand roll and quail egg shooters as these are one of a kind.
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