4.0 – 318 reviews • Japanese steakhouse
Traditional hibachi meals, plus sushi & sashimi, in a contemporary red-&-black dining room.
✔️Dinner ✔️Dine in
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Reviews
Joyful Stubbs
Food was ok, a little over cooked and overpriced. But had a decent flavor and portions. They were really busy while we were there.
… moreGerry Davison
A nice cosey hibachi restaurant, it seems management may have changed recently as they are now charging for add ons and substitutions, I don’t remember that being the case last time I visited.
That said the food was good and not expensive. The chefs were not as entertaining as some I’ve come across but were pleasant and friendly.
… moreMatt Garcia
This place has really gone down in quality and service over the years. Today I ordered a simple teriyaki steak with double rice and after 30 minutes we received our cold togo plate with no double rice and a small handful of steak bits.
… moreDan Jebens
Didn’t expect to find such a good and fun restaurant in smaller city. Had a great time and great meal. Cooked perfectly.
… moreMelissa Rosales
I use to love eating here but it has seem to go down really fast. Now u don’t get the shrimp that automatically comes with any hibachi plate it seems the portions are getting smaller and the bill gets higher… also do not order wine they will charge u 14.00 a glass when I can get the whole bottle at the liquor store for the same price so a lesson learned there. As if it can’t get any worse now that I’ve decided to try the take out they never answer the phone. The food is good but good luck with the rest.
… moreSandra Adams
I called in an order, said it will 45min. Gave them 1 hr and food still wasn’t ready. Finally came home and we got tiny shrimp, we only got 6 for the same price, steak under cooked. Dont know why this place has gone down hill, used to love this place. They are always out of stuff and only take cash. Management really needs to shape up
… moreDesire Castellon
Food IS a little pricey but you get what you pay for! Steak is excellent quality and cooked to order, shrimps are nice and big, the salmon is my favorite with the fish sauce! It doesn’t cost too much extra for extra rice and that will fill me up quick (even giving a portion to my 2 year old), I love it with the ginger sauce. We come here on special occasions and it’s always great .
… moreInez Rodriguez McGraw
Our hibachi cook was very pleasant and his food was super tasty. Unfortunately, the waitresses who work there seemed annoyed by our basic requests and gave off the feeling that they are able to get away with the bare minimum. The restaurant looks nice but I would not recommend if you’re looking for decent service.
… moreJohn Clayton
I haven’t been to this place in a long time, and it was the hibachi steakhouse I compared all others too. I was really disappointed with my visit today. Half of the orders in my party were wrong, we got two different checks with two different prices, the cook, the manager, and everyone else was blaming the server by saying it was her first day on the job. I find that to be completely unprofessional. If an employee isn’t trained, it is the fault of the manager. Before you let people out on their own, you should make sure they’re trained. Blaming them for messing up on their first day isn’t the right answer. You should really re-evaluate your training procedures. The food we did receive was very good, but the service put a bad taste in my mouth for this restaurant.
… moreTeresa Parsons
We are from Dallas and we decided to try this restaurant. We were very pleasantly surprised. The food was prepared fresh and cooked to order. You will not leave hungry or disappointed.very friendly and helpful staff. Fun and quaint atmosphere. The only thing a little disappointing was we would have lived to have more of a little show from the cook. He did a great job on the food but could have entertained us a little more like some of the other Habachi grills we have visited. We will defiantly be back.
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