4.3 – 1,202 reviews • Japanese restaurant
Tokyo Garden is the one of Tulsa’s best restaurant since 2001. We offer a combination of full Sushi and Hibachi that whole family will be falling in love. Serve in an historical and classical setting, 17 years of continued exclusive dining service makes all customer has the wonderful memories of exquisite cuisine of Tokyo Garden. Our Hibachi provided the perfect setting for any special occasion and will help make any evening more memorable and enjoyable.
A traditional teppanyaki dining room with tableside preparation, plus a wide variety of sushi.
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Menu Photos
Order and Reservations
Reservations: tokyogardentulsa.comopentable.com
tokyogardentulsa.com
Photo Gallery
Related Web Results
Home – Tokyo Garden | Tulsa, OK
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Reviews
Joe C
Our visit started off great. We had a 5pm reservation and were seated right away. Drink orders and appetizer orders were taken right away. Our drinks came out quickly. Our server took our meal order after bringing our drinks. Our sushi appetizers and gyozas came our fairly quickly. The gyozas were overcooked (see picture) and burnt. Soup and salad came out in a reasonable amount of time. Tempura shrimp took a while to come out. Our cook arrived and started preparing our main meal and was very entertaining. My beef yakitori appetizer didn’t come out until my rice and vegetables were ready and the beef was overcooked and chewy. My lobster was overcooked and my drink was empty for 15 minutes. Not likely going back here.
… moreDottie Townsend
We took our 2 grandsons out for dinner. We ordered chicken, steak, filet mignon, shrimp and lobster. They were perfectly cooked and we had much left over. Sherbet was a delight. Good service and delicious food and the atmosphere was very nice. Highly recommend it.
… moreDR
This place use to be my favorite in Tulsa!
Mr. Budweiser was the best. Ever since he left the food especially the noodles was me and my kids favorite now it taste like stale grease a the whole restaurant smell like mold and mildew. We ordered double of everything, especially a noodles that way we would have it for the next day for lunch. IDK what happened to the place but it’s definitely lost the quality, taste and pride of their restaurant so sad
… moreJim & Angie’s Travels R.
Busy place! It was a fun experience celebrating birthdays with teens. Big big portions. The cook was entertaining and great with the kids.
Everything looked to have been cooked right, I think it’s just not the best quality meats. The scallops and steak were pretty chewy.
HOT it was very hot with all the grills, flames and people.
All in all a great experience and plenty of leftovers.
… moreDaniel Whisenhunt
One of my favorites! Food is not overly salted, has a fun atmosphere, and is an entertaining meal. It can become pricey depending on what you order, but it is worth it. My kids love the experience every time.
… moreDaniel R Hope (M0b1us)
It is a nice place with friendly staff who are very patient and don’t rush you. A reservation is best but isn’t necessary if you aren’t wanting to sit with a crowd, which is recommended with younger kids unless they like the action. If you don’t want to sit in the loud area with the live cooking, there is a secondary room off to the side that is for quiet dining and still looks great. The walls are decorated with grayscale painting and they have a few interesting looking statues. These sushi rolls are priced very fairly, averaging around $1 per piece. Some of the more simple veggie rolls are only a few dollars too (less than $0.50 per piece).
I got to see the grills where the chefs do the cooking. They are arranged in a rectangular “C” shape, with the grills at the two ends and the center open for the chefs to work. They briefly shut off the overhead lighting when they are going to do a flare up so that it looks more spectacular. I got a nice photo of an orange flame later in the less busy part of the night. The entire restaurant is decorated with a nice blue lighting along the walls and this completely fits the atmosphere. And some of my food photos, there are specs of glowing blue because the light reflection off of the glaze was coming from the walls rather than the ceiling. Ceiling lights are a nice warm light and not too bright but not too dark either. We can’t wait to go back.
… moresteve meyer
It was a fun experince, our grill person was good. We all had a good time. The food was very good, well seasond good portions. I would go there again!
… moreVee Payne
Great staff, the chefs are great & really funny. Food taste absolutely amazing. The fire can get pretty large & extremely close & hot, but the experience is great. Great place to take the entire family. The wait time can get pretty long for the hibachi area, but if you are just eating sushi, the wait time is just a minute or 2. Pretty pricey place, but you get what you pay for. I love bringing the wife on sushi dates here, especially when the lights are dimmed. Some of the best sushi in Tulsa, hands down.
… moreAl Gray
This place is on the expensive side for sure. We had a family event and the final bill was 250ish. We did not order any drinks except soda. The cooks try to entertain but after saying the same thing 20 times a day they become mundane. Food is good but I feel it is over priced for what you get.
… moreJess C
This was my first time here and compared to hibachi places I’ve been to in the South east, I’m only giving this place one star for service and one star for the taste of the food. First let me start off with I was absolutely disappointed that they didn’t have the traditional yumyum like sauce most hibachi restaurants. Their choices weren’t much of sauces and more like dips. Oily dips. That was strike one for us, secondly was the portion sizes. Absolutely a ridiculous small amount of rice, noodles and veggies with a meal that I’m spending nearly $30 a plate for. Our chef was ok on the theatrics of his performance and personality. Maybe he’s new and a little shyer than others idk. Horrible aim. No one caught their food in their mouth that made the attempt, I got food thrown on me more than once. And I didn’t even attempt to get food in my mouth! And then the final strike on them was when we got the check. There’s an EXTRA $1.75 CHARGE FOR FRIED RICE! What??? Seriously you go to a hibachi expecting fried rice on the grill it should not be an extra charge!! I expect when I go to a hibachi restaurant to take home at least some rice, NO! You won’t have that problem here. But the meat portion was decent. Rice has to be the cheapest side and they can’t raise the portions of it??? I will NOT go back to this place! Their food tasted basically like any other hibachi place I’ve been to. Just much less for your money. Attached are the photos of my meal. I decided to start taking pics of my portions only after I took 2 very small bites noodles and one small bite of rice afraid I’d have nothing left to eat with my meat, it practically got cold waiting for the meats to get done and on my plate.
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