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The Tipsy Steer is a locally owned and managed kitchen, serving the great patrons of High Pines Brewing. It all begins with our chef-inspired menu showcasing locally sourced beef, dairy, produce and hormone free natural chicken. Our brick oven pizza and fresh hand-pattied burgers will no doubt be the stars of the menu. We will also feature a great selection of small plates, appetizers, salads, and street style tacos. Whether you pair a great High Pines brew with a Tipsy Steer appetizer or perhaps a Tipsy Steer hand-crafted shake with one of our mouth-watering burgers, Tipsy Steer and High Pines Brewing have you covered. So, stop in, have a brew, grab a bite to eat and have a great time.
Address and Contact Information
Address: 2704 Snelling Ave, Roseville, MN 55113
Phone: (651) 200-3581
Website: http://tipsysteer.com/
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Reviews
J. D.
Fun place! Met some friends there for a small birthday dinner. The menu options are AMAZING! We had the Armadillo Eggs as a starter and I had the Short Rib Grilled Cheese. Plenty of beer selections with a lot of TVs. Service was good. Highly recommend
… moreT Hall
Delicious food, good service!
We shared the Jimmer Nachos. Awesome! The chips are deep fried in the most delicious way. The toppings were fresh and included the perfect amount of cheddar cheese for a midwesterner!
I had the Mississippi Cheesesteak- a twist on the popular pot roast with banana pepper and a delicious jalapeño aioli. Would recommend.
My friend had the BLAT. The flavors were great, the toast was perfectly toasted and not too crispy. Buttered for a little extra flavor, fresh, red tomato and a shredded Romain. Bacon was a little thick for my friend, but I thought it was the perfect 1/4-1/2” thickness.
I also had the Easy Tiger IPA. It was okay, but I’d probably try something a little more vibrant next time- probably the Elva. This is a good IPA if you’re not looking to be too adventurous.
Overall, I will be returning to try other menu items and craft beer.
… moreWe shared the Jimmer Nachos. Awesome! The chips are deep fried in the most delicious way. The toppings were fresh and included the perfect amount of cheddar cheese for a midwesterner!
I had the Mississippi Cheesesteak- a twist on the popular pot roast with banana pepper and a delicious jalapeño aioli. Would recommend.
My friend had the BLAT. The flavors were great, the toast was perfectly toasted and not too crispy. Buttered for a little extra flavor, fresh, red tomato and a shredded Romain. Bacon was a little thick for my friend, but I thought it was the perfect 1/4-1/2” thickness.
I also had the Easy Tiger IPA. It was okay, but I’d probably try something a little more vibrant next time- probably the Elva. This is a good IPA if you’re not looking to be too adventurous.
Overall, I will be returning to try other menu items and craft beer.
Gaetano
Little Jim tucked away behind the Olive garden. With the name you’d think you could get a steak, but it’s mostly burgers and pizza and some handhelds.
I had the hazy sunrise burger. Amazing burger comes with two fried eggs on top. Unfortunately mine were overcooked so it didn’t have the same effect. But I can imagine that yolk exploding inside the bun and coating the entire thing with egg yolk. Unfortunately it didn’t happen.
I guess that’s the problem with first impressions. You only get one chance at it. The wings were pretty good. The onion rings were a meal by themselves.
Probably won’t be back, but I would urge you to give it a try. It’s a unique and interesting experience with some pretty decent food.
… moreI had the hazy sunrise burger. Amazing burger comes with two fried eggs on top. Unfortunately mine were overcooked so it didn’t have the same effect. But I can imagine that yolk exploding inside the bun and coating the entire thing with egg yolk. Unfortunately it didn’t happen.
I guess that’s the problem with first impressions. You only get one chance at it. The wings were pretty good. The onion rings were a meal by themselves.
Probably won’t be back, but I would urge you to give it a try. It’s a unique and interesting experience with some pretty decent food.
Glenn Jefferson
Was in town from Boston looking for a good local place….this place was amazing. The menu was fantastic. Decided to try a bowl, it was so good!
… moreKyle Slead
Went here twice during a recent work trip to Minneapolis. I’m glad I found it! It currently is all decked out for Christmas with lights and decorations. Beer was great and had some typical Taphouse style food.
… moreCocaine “Coke” Gallmeyer
Service was great and timely. The food was delicious and good sized portions. Large variety of foods and beverages. Atmosphere upbeat and enjoyable. Would recommend to all!!!
… moreCora Kromer
Food was good. Service was okay. Waitresses didn’t wait until we finished asking/answering before they zoomed off. A little loud, but fun.
… moreBeth Hee
We liked that the menu had something for everyone. Our daughter is a picky eater and enjoyed the pizza and milkshake. Great location (former Joe’s Crab Shack) and friendly staff. We would come back again.
… moreRenee Tyler
2nd visit update, sun fish was not the same, fries were pre-cooked & cold). They were kind enough to split the cost. consistency is key, maybe the Lent Friday fish rush has their kitchen scrambling to keep up.
1st Visit! Great place with something for every appetite. We enjoyed the fried sun fish w/fries The Chicken Tenge tacos, both very tasty! I wished I had room for one of their Psycho shakes, they look delicious, cool flavors, Red Velvet, Cookies + Cream, Birthday Cake and Chocolate Dream Extreme, next time! Loved the glass my was served in, but the drink itself had a strange burnt syrup taste, not a fan!
… more1st Visit! Great place with something for every appetite. We enjoyed the fried sun fish w/fries The Chicken Tenge tacos, both very tasty! I wished I had room for one of their Psycho shakes, they look delicious, cool flavors, Red Velvet, Cookies + Cream, Birthday Cake and Chocolate Dream Extreme, next time! Loved the glass my was served in, but the drink itself had a strange burnt syrup taste, not a fan!
Patrick Johnson
We called in a pick-up order, and the person on the phone seemed annoyed. We should have just called it quits there. We arrived and wasnt even greeted or acknowledged until 8 mins later. Food was just ok, wasn’t great, and at 18 to 20 bucks per entre for burgers and sandwiches, it’s definitely not worth it. You can get much better food for way less elsewhere. The armidilo eggs were great, and the mac n cheese was decent, but not worth the price either. Bad service a nd over priced medocore food. Would not recomend.
… more