

Tino’s Kitchen is an American restaurant fusion with mexican Italian food located in the heart of Englewood, CO, offering a wide variety of delicious dishes to suit every taste. Our menu features classic American food, all made with the freshest ingredients and prepared with care by our talented team of chefs.
Address and Contact Information
Address: 11800 Oswego St D70, Englewood, CO 80112
Phone: (303) 649-1061
Website: http://tinoskitchen.net/
Menu Photos
Order and Reservations
Reservations: toasttab.com
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Tino’s Kitchen – Englewood, CO
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Tino’s Kitchen is an American Restaurant in Englewood, CO 80112
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Reviews
The place has a cozy atmosphere, and the staff was super friendly. I went with the Philly-style French dip, and my wife tackled the spicy chicken sandwich. Both were delicious!
If you’re looking for a solid spot for a quick bite and a good drink, Tino’s won’t disappoint. We’ll definitely be back!
The menu offers a solid variety, so it’s easy to find something everyone will enjoy. Portion sizes are generous and the pricing feels fair for the quality. The service was friendly, attentive, and efficient, which always makes the experience better.
The atmosphere is relaxed and comfortable, making it a great place for a casual lunch, dinner with family, or meeting up with friends. Tino’s Kitchen is a dependable spot that’s easy to recommend and worth returning to.
Interior is lovely, there was front row parking, and we were seated promptly. Our server Jordan was amazing! Bubbly, funny, and very helpful.
The menu is large with quite the variety. Spinach artichoke dip, is always a safe easy choice. Except this was possibly the best I’ve ever had, came out fast with toasty pita bread and chips. The cocktail menu had all the staple drinks and then some really interesting flavored ones. I got the Tinos marg which was definitely a step above any average margarita. My boyfriend got a pineapple habanero one which must have been good because he finished it twice as fast as I did mine. The side salads were fresh and light just like a good salad should be My parents split the steak gorgonzola which was a plenty generous portion, I’m not a huge steak fan but it was cooked great and the flavor of the sauce on the noodles rich creamy and literally to die for. I got crunchy fish tacos. Omg. Comes with two medium tacos that are loaded the fish had a perfect crunch and whatever sauce was on there… I would put on any thing. Came with tasty rice and black beans that they some how actually made look pretty.
My only problem with the food all being so good came at the end of the meal when Jordan tempted us with the desserts, which happened to literally be each person at the tables favorites lava cake, carrot cake, sopapillas. Shoulda gotten some to go.
Service and food was mid. I am from New Mexico where the green chile is spicy and flavorful. The green chile on the burrito, tasted like chicken stock, not chile. The store bought tortilla was soggy. The inside of the burrito was flavorful and had texture from the crunchy hashbrown and chewy from the cheese, egg and bacon. My family and the servers were the only people of color. The guy who brought out our food was very short and seemed annoyed.
The blueberry lemon ricotta pancakes were delicious.
The cinnamon roll was stale and my daughter’s fruit bowl tasted like cologne (was discounted by our waiter).
The avocado toast was nice and toasted.
The tres leche French toast was ok.
The coconut French toast was delicious according to my son, but he will eat anything.
Definitely enjoyed 2 mango smoothies.
Not worth the price.