Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Hours
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 450 Vision Dr, Cumming, GA 30040
Phone: (678) 456-8431
Website: https://www.tincupgrill.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Photo Gallery
Related Web Results
Tin Cup Grill | Cumming GA Restaurant, Bar & Mini Golf Fun
Savor sizzling food, craft drinks, and the country’s largest mini golf putting course—all at Tin Cup Grill in Cumming, GA. Come for dinner, stay for fun.
Tin Cup Grill Cumming GA (@tincupgrill) – Instagram
Experience the European Steak on a Stone & The 18 Hole Putting Course. Celebrate the season at Tin Cup Grill. Reserve your table or private room today.
Tin Cup Grill Restaurant – Cumming, GA | OpenTable
Tin Cup Grill, located at the Cumming City Center, offers a restaurant with multiple floors serving a chef driven menu.
Reviews
M.K. Stabley
This was my first time eating at Tin Cup, and it was absolutely delicious; from the drinks, to the appetizers, main meal, and the delectable cake., it was spot on. I was there with friends for my birthday, and we all had a drink, mine was a lemon drop martini; then we ordered the spinach artichoke dip and fried green tomatoes as our appetizers, and both tasted amazing. My main dish was the chicken parmesan with spaghetti, and it did not disappoint, the chicken was tender, the breading, perfect and the sauce was delicious, with loads of flavor. And if that wasn’t enough, they brought out this piece of decadent white cake, with like five layers, each with a cream filling, and topped with a sweet strawberry and that strawberry was covered in a strawberry sauce. The whole meal and experience was 10. But, to literally top it off, we had the sweetest, friendliest, and most personable waiter, Daniel. If you can, request him, he was beyond great, and he had to put up with 5 women whom he never knew what might fly out of our mouths, but he laughed right along with us. He took time out to take our pictures in front of the fireplace and never dropped that smile. So, thank you Tin Cup and Daniel for a fabulous birthday dinner experience.
… moreCheyenne Pendley
This was the perfect spot for date night. We were able to make a quick/painless online reservation, and the table was ready upon arrival. We ordered the Wagyu meatballs, airline chicken, and New York strip (cooked on the stone). All were wonderful! Our server, Marianna, was very attentive and made great suggestions. We were able to sit outside which provided a great view of the live music Cumming has on weekends. We will definitely be back!
… moreSean V
smash burger was really good. goat cheese app was super tasty. Daniel provided fantastic service, highly recommend him.
… moreAmanda Waller
We had a fantastic experience at this restaurant and couldn’t be happier with our evening. From the moment we were seated, our waiter (wish we had caught his name!) was absolutely superb—friendly, attentive, and incredibly knowledgeable about the menu. He gave us great recommendations all around, and everything he suggested hit the mark.
We started with the truffle fries as an appetizer, which were hot, crispy, and packed with flavor—definitely a must-try. For entrees, we went with the New York strip and the crab cake stuffed salmon. Both were cooked perfectly and came out beautifully plated. The steak was juicy and well-seasoned, while the salmon was rich, flavorful, and generously filled with crab. The portions were more than enough, and we ended up leaving with leftovers we were happy to bring home.
Instead of cocktails, we tried a couple beers from their selection, and we were impressed. They had a solid variety of local and regional brews, and our waiter helped us pick a couple that paired really well with our meals.
After dinner, we checked out the mini golf course attached to the restaurant. It was a fun and affordable bonus to the evening. The only downside was that it got a bit overcrowded, which meant some waiting between holes. Still, it was a great way to end the night, and the overall vibe was upbeat and family-friendly.
Highly recommend this place for a night out with great food, excellent service, and something a little extra for entertainment. We’ll definitely be back!
… moreWe started with the truffle fries as an appetizer, which were hot, crispy, and packed with flavor—definitely a must-try. For entrees, we went with the New York strip and the crab cake stuffed salmon. Both were cooked perfectly and came out beautifully plated. The steak was juicy and well-seasoned, while the salmon was rich, flavorful, and generously filled with crab. The portions were more than enough, and we ended up leaving with leftovers we were happy to bring home.
Instead of cocktails, we tried a couple beers from their selection, and we were impressed. They had a solid variety of local and regional brews, and our waiter helped us pick a couple that paired really well with our meals.
After dinner, we checked out the mini golf course attached to the restaurant. It was a fun and affordable bonus to the evening. The only downside was that it got a bit overcrowded, which meant some waiting between holes. Still, it was a great way to end the night, and the overall vibe was upbeat and family-friendly.
Highly recommend this place for a night out with great food, excellent service, and something a little extra for entertainment. We’ll definitely be back!
Terry Driscoll
Had a fantastic time at Tin Cup and Patrick could not have been nicer. He first provided us a tour of the Airstream onsite and then direction to the Putt-Putt course we were about to enjoy. Beverages were cold and location was fantastic. Highly recommend for a great Afternoon or evening out.
… moreKimberly Martin
I helped my friend’s husband plan his wife Lisa’s 70th birthday party that was held June 7th at your restaurant. I thought the food was delicious and the staff was awesome and very helpful. I want to give a special shout-out to the General Manager, Avi Zelaya. We met with him to go over the menu options. The steak, salmon and meatballs were especially yummy!
The birthday gal was also very pleased with everything. Thank you again for playing a part in making her 70th birthday awesome!
I look forward to dining at Tin Cup again, soon.
… moreThe birthday gal was also very pleased with everything. Thank you again for playing a part in making her 70th birthday awesome!
I look forward to dining at Tin Cup again, soon.
Lori Mathis
I recently had the pleasure of visiting Tin Cup, and I must say, the experience was outstanding! The atmosphere was incredibly welcoming and relaxing, making it the perfect spot for a round of golf. What truly stood out, though, was the exceptional service provided by Patrick. He was incredibly friendly, attentive, and went above and beyond to ensure we had everything we needed. His customer service was top-notch, and it really made our visit special. As for the golf course itself, it was beautifully maintained and offered a challenging yet enjoyable experience for golfers of all skill levels. I highly recommend Tin Cup to anyone looking for a great day out on the green!
… moreSkooter Dawg
Very neat vibes all around. Has indoor/outdoor seating and an upstairs and downstairs. Several different American cuisine-style food options. I’ve eaten a different thing each time I’ve been and it’s all been good! Price is typical of this day and age. Emmett, our bartender, was kind and attentive! Nice staff all around!
… moreIRONMAN27
We ate here on a spur of the moment so we were a little shocked at the price for what we got to eat. Kids got burger and chicken fingers. They enjoyed them but at $12 that’s a little pricey for kids menu. We also didn’t realize that the bottom restaurant and the upstairs restaurant serve a different menu. There was a lot of confusion going on because they had an Aerosmith cover band playing in the pavilion. We got the crab cake, meatballs, and chicken wings as apps and we got some beers and a cocktail. The beer prices aren’t bad but $17 for a cocktail is pushing it. I got the seafood stone and I will say that is a different experience. I didn’t mind it. Was pretty neat. The food was good but for what it was it was about 20% too expensive. Inflation right. Will prob come back if it’s just the wife and I or with other couples. Great setup they have with the restaurant and putt putt. If you enjoyed this review please be sure and hit the like button.
… moreMelissa Patterson
Our waitress Aubrey was what made this experience special. This place is clearly still working out some staffing issues, and we’ve had some not-so-stellar interactions with other employees here. We actually walked out the last time we came here because we waited forever at the hostess stand.
But Aubrey was such a sweetheart. Very attentive and clearly wanted to see us enjoy ourselves—which we did! (No, we don’t know her and have never met her before.)
The food itself was excellent and the presentation was especially good. The experience of cooking my steak on a hot stone was novel and cool. And don’t get me started on the lamb shank. Ridiculous. Also, the chocolate lava cake should be illegal.
… moreBut Aubrey was such a sweetheart. Very attentive and clearly wanted to see us enjoy ourselves—which we did! (No, we don’t know her and have never met her before.)
The food itself was excellent and the presentation was especially good. The experience of cooking my steak on a hot stone was novel and cool. And don’t get me started on the lamb shank. Ridiculous. Also, the chocolate lava cake should be illegal.