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✔️Lunch ✔️Dinner ✔️Dine in
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Designed with multicultural appeal in mind, the AAA Three Diamond-rated tien features a variety of Asian cuisines, including Vietnamese, Korean, Chinese and Japanese. We offer Teppanyaki, Sushi, and Shabu Shabu served with a unique interactive experience right at your table. Reservations suggested.
Splashy restaurant at the IP Casino Resort serving Pan-Asian dishes with tableside preparations.
Hours
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
Address and Contact Information
Address: 850 Bayview Ave, Biloxi, MS 39530
Phone: (228) 436-3000
Website: https://ipbiloxi.boydgaming.com/dine/tien
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Sandie Schlett
Haven’t been in awhile, and it was great. We were happy they still offered the super crunchy roll! It’s our favorite. Atmosphere, service and food were all great! Thank you!
… moreSonja Johnson
We ate Hibachi this evening. It was outstanding. We were absolutely satisfied with our waitress. Our chef Antoine aka Fats Domino was very entertaining. His own sauce was delicious.
We celebrated our 46th anniversary and received beautiful arranged desserts.
Thanks to the management for your generosity.
… moreWe celebrated our 46th anniversary and received beautiful arranged desserts.
Thanks to the management for your generosity.
Abraham “Abraham”
Great experience at Tien. We were apprehensive to go here at first after reading some of the mixed reviews but still gave it a shot anyways. The service was exceptional. The waiters, chef and staff were all super friendly and we bonded instantly. The team there have great chemistry which translates to very flavorful food. The chef gave us all of his tips and secrets to making the best fried rice ever. If you go, be sure to ask for Antwon as your chef. He will not let you down or go home hungry!
… moreRyan Hebert
The food here was really good. Heads up, you do need a reservation for the Teppanyaki (hibachi). We had Kevin as our chef and Tito as our server… Dynamic Duo. They were awesome. Thanks for an amazing anniversary dinner guys!!!
… moreRio
I ordered shrimp fried rice with added broccoli. Hardly any broccoli and too many carrots. Food was lukewarm. My husband’s white rice was cold, hard and pasty. So disappointed. With tip we spent $107.00. We could have had local takeout for less than $30.00.
… moreLillyana
My partner and I spent our 1 year anniversary here. The chef and wait staff were incredibly kind and wised us a happy anniversary . The food was incredible. Every single bite was magical. Can’t wait to come back to Biloxi just for tien.
… moreCapricorn Sundae
A little disappointed that they changed their menu. Some of my favorite dishes are now not on the new menu, however they added a lot of new options so I did try what they had to offer. The food was good, but the portions are kinda on the smaller side so do keep that in mind. The atmosphere is like a dim candle light vibe. It’s great for couples trying to have a bit of romance. Also I can not leave out the hostess she was incredibly kind and inviting, she makes the environment very lively.
… moreLivery Art Studios
Was a very cozy fun place. I took my wife for her birthday and we sat by the window to look over the water. This was our first visit and wasn’t sure what all they had to offer and our waiter was very knowledgeable and answered all our questions and made some great recommendations for future visits! We will definitely be back!!
… moreJenn
Brittney was our chef at the hibachi grill. It was my cousin’s first time experiencing the hibachi dinner and she really enjoyed it! It was our first time eating at Tien and it was phenomenal! The servers were always attentive with the drinks and the steak hibachi was excellent! Definitely have to make reservations ahead of time for the hibachi, but def check it out…you’ll love it! 😉
Update: 9/28/19
Brittney was our chef again and excellent as always! Came for my son’s bday and had an awesome experience once again! Hands down the BEST hibachi around!
… moreUpdate: 9/28/19
Brittney was our chef again and excellent as always! Came for my son’s bday and had an awesome experience once again! Hands down the BEST hibachi around!
Megan Whearley
We come here every year for Christmas dinner, it’s been our tradition for a while. This year ordered the surf and turf and the snapper for our entrees. Menu doesn’t tell you but the snapper is a table dish. It’s massive, definitely would recommend as a shareable and fried not steamed. It was so delicious, well worth the wait. The surf and turf was not worth the price but over all the food was delicious as usual and had a great time
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