Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Ti Amo is an Italian restaurant located in Boise, Idaho. Originally opened in Laguna Beach, California in 1994, it became a popular dining spot known for its romantic ambiance and award-winning cuisine. The restaurant was established by Robert and Martine Castoro, who combined their talents in design, business, and culinary arts. Ti Amo is celebrated for its intimate atmosphere and exceptional dishes crafted with high-quality ingredients. The Boise location continues this tradition, offering a memorable dining experience for special occasions and everyday enjoyment.
Hours
| Thursday | 3:30–9 PM |
| Friday | 3:30–9 PM |
| Saturday | 3:30–9 PM |
| Sunday | 3:30–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 3:30–9 PM |
Address and Contact Information
Address: 3139 S Bown Way, Boise, ID 83706
Phone: (208) 343-4177
Website: https://tiamoboise.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Ti Amo: Italian Cuisine & Dining Near Boise ID – Authentic Italian …
Ti Amo, our newly reimagined restaurant, invites you to indulge in an unforgettable dining experience where love for food meets exquisite taste. Nestled in …
Ti Amo Italian Ristorante (@tiamoboise) · Boise, ID – Instagram
3.3K+ followers · 215 posts · Authentic Italian cuisine Happy Hour (3:30-5:30PM) Walk-ins welcome! Boise, ID tiamoboise.com Buon appetito!
Book Your Ti Amo Italian Ristorante Reservation Now on Resy
Step into a world where every dish tells a story of passion and flavor. Ti Amo, our newly reimagined restaurant, invites you to indulge in an unforgettable …
Reviews
Momentum Consulting
We had an absolutely wonderful experience at Ti Amo in Boise! From the moment we walked in we felt welcomed, and the service was truly top-notch. In particular, Josh was outstanding — attentive, friendly, and made sure everything was perfect. Also a huge shoutout to Faith, the manager, whose attention to detail and genuine care made our evening feel special.
We tried the Wedge salad and Calabrian burger and — wow — it was incredible: rich, bold flavors, perfectly cooked, and served with care. For dessert we shared the skillet “cast iron cookie” and it was just divine — warm, gooey, topped with vanilla bean gelato and caramel, the perfect ending to our meal.
Overall, fantastic food, warm service, and a lovely atmosphere. We’ll definitely be back and highly recommend Ti Amo to anyone looking for delicious comfort food and great hospitality.
… moreWe tried the Wedge salad and Calabrian burger and — wow — it was incredible: rich, bold flavors, perfectly cooked, and served with care. For dessert we shared the skillet “cast iron cookie” and it was just divine — warm, gooey, topped with vanilla bean gelato and caramel, the perfect ending to our meal.
Overall, fantastic food, warm service, and a lovely atmosphere. We’ll definitely be back and highly recommend Ti Amo to anyone looking for delicious comfort food and great hospitality.
Xenia Worontsoff
Ti Ami has taken a nose dive in the past year. We used to LOVE eating here and getting takeout, but I don’t think we’re ever going to eat here again. They had my favorite Cesar salad ever; the dressing was absolutely to die for. I ordered it tonight for the first time in a few months and it was inedible. Old, soggy lettuce, that tasted rotten and dressing with zero flavor. The croutons were the only saving grace. My husband got the spaghetti bolognese and was equally as disappointed. It had zero flavor. I’m adding pictures of my Cesar from tonight vs the side Cesar I got back in 2024 just to show how far it’s fallen. The new owners ruined this restaurant.
… moreNick Brock
Tiamo Boise was an absolute highlight of my trip. I’m travelling from London and honestly did not expect to have one of the best martinis of my life in Boise—but here we are. The dirty martini was perfection, and huge credit goes to Kaden behind the bar, who made the best dirty martini I’ve ever had. Absolute class. On top of that, the manager Brandon was incredible—welcoming, attentive, and clearly passionate about creating a tailored experience. Tiamo is a must-visit, and I’ll be thinking about that martini long after I’m back in London.
… moreJill Georges
Very cool vibe inside-out! Ambiance was perfect for small parties if people that want to talk. No loud music. We sat at the bar waiting for our family to arrive. The bar tender was knowledgeable and turned my husband into a Scotch Ale that he loved! The menu had a great choices. Plenty of appetizers and salads. We enjoyed the lasagna, saltimbocca, and the gnocchi with spicy alfredo, (suggested by our fantastic waiter, Sam!). That gnocchi alfredo was not on the menu, but definitely should be! Tiramisu was stellar! You can’t go wrong with this Italian gem! Our new go-to for sure~
… moreJames Miller
What an awesome restaurant. All the staff were friendly and attentive. Our bartender and waiter could not have been any better. The food was delicious, and everyone loved what they ordered. It was my daughters birthday and she was delighted with her birthday dessert. I highly recommend this restaurant even if you are just hanging out at the bar for happy hour. I know I will be back.
… moreScott Brandhagen
This has to be the best Italian restaurant in boise. From the moment we walked in to the moment we left. The dining experience was phenomenal. The place is very nice, clean, staff was very inviting. Seated fast, orders taken quickly. Appetizer was the stuffed portobello mushroom. Absolutely to die for. Great flavor. Garlic bread was crisp and tasty. Need more to soak up the rest of the mushroom sauce. The main dish of Pollo carciofi was the best Italian pasta we’ve had in boise. The noodles, chicken and artichokes were cooked to perfection. The best part was host Brandon White came up and talked with us and checked how our meal was. Was very friendly and we will definitely take him.up on his offer of a reservation since we live 140 miles away. Overall this is definitely the place to go for a real Italian cuisine. 10/10 5 stars.
… moreRob Harrison
Great food. The atmosphere was nice, and I liked the fire pits out front. It was happy hour, so drinks were 50 percent off. The old fashions were great. My wife’s dirty Martini was great, I ordered Baileys, and my pours were really small. The service was fantastic, and I loved the decor. And the food was fantastic and at a great price. Definitely on my list of favorites.
… moreLeona Alexander
Great service and great food! Faith took excellent care of us and was very patient with us when an extra guest showed up half way through our dinner.
Faith suggested the Malbec and gave us lots of information about the Argentinian selection. It was just as delicious as she had described it!
The vibe is casual chic, and I can’t wait for the weather to warm up because they have great outside seating as well.
Ti Amo’s willingness and ability to provide gluten-free options is a total bonus!
So glad to have such a nice little Italian vibe with amazing service in the heart of Bown Crossing. <3
… moreFaith suggested the Malbec and gave us lots of information about the Argentinian selection. It was just as delicious as she had described it!
The vibe is casual chic, and I can’t wait for the weather to warm up because they have great outside seating as well.
Ti Amo’s willingness and ability to provide gluten-free options is a total bonus!
So glad to have such a nice little Italian vibe with amazing service in the heart of Bown Crossing. <3
Kim Christianson
Our dinner was exceptional. The service was personable. The atmosphere is casual yet elegant. The cinnamon roll on the breakfast menu is far better than any cinnamon roll I have ever had. A must try! We will definitely be back!
… moreEmma Holtz
We came in for our early Valentine’s Day and Fransico R. was our server and he was just incredible! He was so on top of everything and very sweet! The atmosphere was great and the food was perfect. Worth every cent.
… more