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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Upmarket New American fare, plus a low-key bar menu & craft beers offered in quaint, colorful digs.
Hours
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | Closed |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
Address and Contact Information
Address: South Court Street, Parking Off, 113 W Smith Rd, Medina, OH 44256
Phone: (330) 764-4114
Menu
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Reviews
dawn close
The absolute BEST scallops I have ever had. As well as the risotto, spot on hands down fabulous! Our server Mick was great! He was nice, friendly, and very accommodating. And I was told Tyler was manning the kitchen. Thank you all for topping off a beautiful mother daughter day of shopping in Media. We are already planning our return trip. Xoxo
… moreDavid Thorne
This restaurant has a white table cloth restaurant and a pub-type restaurant. They also have a patio. We ordered a few different things and everyone loved what they ate. The workers were friendly.
… moreGene Rowland
Food was amazing and wait staff was very pleasant. Here’s a picture of the delicious cedar plank salmon. They also brought a surprise birthday cake to my wife. Will definitely be back
… more828cab
Lunch at Thyme 2 as a first “thymer” was a very good experience. At the suggestion of our server, I ordered the bacon burger. Come on, select ground beef and ground bacon at 70/30. It was beyond amazing! The burger was cooked to perfection, and the fries were fresh and served crisp, just the way I like them. The service provided by Stephanie exceeded our expectations.
… moreGino Antonelli
Been coming to chef John’s place for 20 years… always great, always consistent! excellent food!!
… moreSoplando Vida
Love this place super friendly environment and the food is very good also service is great and the place is very clean too
… moreEric Whitcomb
Phenomenal food…. great service. Not sure where to eat in Medina? Well now you do.
… moreGlobtopus
Great service, unique gourmet pizza that was very good. Had the portobello mushroom pizza very flavorful with the pine nuts, onions, goats milk, honey. Super savory with a bit of sweet.
… moreMonica Minck
I’ve been going here for years and never had a bad dish or experience. This past time was one of the best. I don’t eat scallops, it’s a texture thing, but the dish sounded so good so my husband and I split it. I ate every last bite! Great job to the chefs!!
… morechuck gamble
Just had our first not perfect experience. We’ve previously been to Thyme2 countless times and every time it’s been exceptional.
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