Three Creeks Kitchen + Cocktails

  4.7 – 257 reviews   • New American restaurant

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Located in vibrant downtown Gahanna, our small-business restaurant offers an elegant escape with its lush interior and inviting outdoor spaces. We specialize in New American cuisine, infusing each dish with chef-inspired creativity and local flavors. Our atmosphere strikes the perfect balance between natural sophistication and warmth, making every guest feel at home. Join us for an unforgettable experience where culinary excellence meets neighborhood charm.

✔️Dinner ✔️Dine in Three Creeks Kitchen + Cocktails 43230

Hours

Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–10 PM
Saturday4–10 PM
Sunday4–9 PM

Address and Contact Information

Address: 258 Granville St, Gahanna, OH 43230

Phone: (614) 468-8997

Website: https://www.threecreeksgahanna.com/

Menu Photos

Order and Reservations

Reservations: restaurent.com

Photo Gallery

Related Web Results

Three Creeks Gahanna | New American Restaurant | Columbus

Three Creeks Kitchen + Cocktails, a new american restaurant, in Creekside, Gahanna, Ohio, serving chef-inspired local favorites, Opening Fall 2024.

Three Creeks Kitchen + Cocktails (@threecreeksgahanna) – Facebook

. 258 Granville St, 43230. . Gahanna, OH · Reynoldsburg, OH · New Albany, OH · Columbus, OH. Links. . threecreeksgahanna.com + 2. Services. . Specialties.

Three Creeks Kitchen + Cocktails (@threecreeksgahanna) – Instagram

… cocktails : threecreeksgahanna.com. : 258 Granville Street, Gahanna OH #visitgahanna #threecreeks #ohioherbcapital #dineanddrink …

Reviews

Jazmina Baker
10/10
We went for our anniversary last night and I could not be more pleased. Everything from the service, to the ambiance, to the food was top tier.
Our waitress was attentive, knowledgeable, and prompt.
A nice gentlemen, I assume was the manager, had a very nice conversation with us about valentine’s day.
We ordered everything on the happy hour menu. Loved it all. Don’t skip the bread service!
The restaurant even gave us a complimentary champagne toast. I’ll definitely be back for dinner soon.
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Frankie baby
The meal was phenomenal! Living a sober lifestyle it was nice that they included a deliberate menu. Featuring fabulous mocktails, NA beer as well as bottle options! We were able to take advantage of the happy hour menu too. Don’t overlook the bread and butter. That butter is DREAMY. We also really enjoyed the goat cheese dip. This is definitely one of my new favorite restaurants. I will absolutely be back. Not a bad bite was had. The ambience was sexy and the service was great. I have to say I was impressed, which honestly is kinda hard to do. Ok Gahanna.
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Ed Wetzel
A big disappointment. We chose Three Creeks because of the reviews and made reservations ahead of time expecting a nice wind down from a long week. Unfortunately, we were escorted to a three season room which lacked any ambiance at all. The feeling was like being relegated to a fold out kids table on Thanksgiving. It was also loud with kids running around and fussing. This may be passable at a burger place, but not at this price point. The experience was far below expectations. Our meals were ok, but overpriced. There are better alternatives for an upscale dinner in close proximity.
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Melissa French
My husband and I chose to celebrate our 25th wedding anniversary at Three Creeks. It was our first time there. We were pleasantly greeted and were treated special as soon as we mentioned we were celebrating our anniversary. The atmosphere was warm and inviting. The food was incredible. We really enjoyed everything we had to eat. My husband had the Twin Medallions and I had the Walleye. Prices elevated, but worth it for our special occasion. We definitely plan to go back!
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Shane Fernandes
Overall Rating: Highly Recommended
Three Creeks Kitchen & Cocktail is a must-visit spot in Columbus that truly excels in its culinary execution and commitment to excellent service. My recent visit proved that even when busy, this establishment maintains incredibly high standards, delivering a memorable night out.
Food: Simply Phenomenal
The kitchen here is operating at a phenomenal level. Every dish we ordered showcased quality ingredients and masterful preparation. The Braised Short Ribs were the absolute highlight—they were genuinely fork-tender and required no knife whatsoever, dissolving beautifully, complemented by a truly phenomenal sauce. The Chicken Marsala was also exceptional, ranking as one of the best I’ve ever tasted.
I must also mention the Crab Cakes. Initially, I was hesitant about the accompanying Pineapple Chutney, finding the pairing a little unusual, but after trying it, I was completely won over. The chutney provided a bright, unexpected counterpoint to the rich crab, making for a unique and delicious combination.
Service: Exceptional and Attentive
The service we received was truly exceptional and deserving of a five-star rating, particularly given how busy the restaurant was. Our server was incredibly attentive throughout the entire meal. They made sure our non-alcoholic drinks were always full and constantly checked in with us unobtrusively to ensure we lacked nothing. This level of personalized care significantly elevated the entire dining experience.
Atmosphere and Value
While the overall atmosphere is great—lively and welcoming—I did find the seating to be a little cramped, which is the only point keeping the overall atmosphere score from being perfect. In terms of value, expect pricing to run around $50 per person for food. If you choose to enjoy their cocktails or other alcoholic beverages, plan for that price to push higher, which is typical for a kitchen and cocktail spot of this quality.
In Summary: Three Creeks is the perfect destination for high-quality food and exceptional service. It’s an ideal spot for a date night or celebratory dinner.
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Marcus Weaver
Upon entering, the restaurant was very very busy, and there was a wait time of about 15 minutes, which was fine until it turned into 30. That said, once we were seated and waited on everything there on was wonderful, and the owner even came by to check on us and apologize for the inconvenience. The crab cakes were fantastic, and the presentations were gorgeous. Their dessert was also on the house due to our inconvenience and was again, phenomenal.
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Reneka Edwards
10 out of 10 and a chef’s kiss! from the moment I arrived and was warmly greeted by Joe the owner and seated at the bar, I knew I was in for an amazing experience. The ambience was warm, inviting, and luxe, all at the same time. TJ (like Thomas Jefferson as he will happily tell you) and Jayden took such great care of me, start to finish, beginning with a beautiful glass of Belle Glos. A half order of bread and butter were more than a sufficient starter — I could have eaten all of it but didn’t, and thank goodness I didn’t, because after TJ and I chatted about some of his favorites on the thoughtfully curated menu, I landed on the two medallions with a trio of sauces to try, subbed broccoli for asparagus, and didn’t even miss the scalloped potatoes (I can’t even remember if I actually ordered and paid for them or not!). That left me room for the DELICIOUS key lime yuzu tart sprinkled with edible flowers, created by Chef Alex. I got to chat with Chef Alex and met her know that everything had been amazing, and her choice to add the edible flowers onto the top of the dessert made them simply bloom when paired with that Belle Glos that I mentioned. If you’re in Columbus and want a beautiful dining experience, please make your way to Three Creeks. It’s near the airport; you have no excuse not to make it a part of your travel plans!!
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Kelly Lusk
Absolute new favorite restaurant! Chef driven. Fantastic service. Joe Grundy has a winner ! And Chef Alix is a whiz in the kitchen. Must try the Steak Morrison and house made peanutbutter pie! Cant wait to come back.
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Kateland Kirk
We visited Three Creeks for a date night, and it didn’t disappoint. From start to finish, the food, service, and ambiance all came together to create a wonderful evening.

We began with drinks— I ordered a glass of champagne that was crisp and not too dry, while my partner had a beer. For starters, we shared the short rib ravioli and the spinach salad. The ravioli was a standout: rich, tender, and full of flavor, especially when you got a bite with all the elements on the plate. My only critique here is that the portion came with an odd number of ravioli, which made sharing a bit awkward. The spinach salad was also well done, with a vinaigrette that was nicely balanced and not overly tart.

For our main course, we split the walleye with a side of mashed potatoes. The fish was well-cooked and flavorful, and the potatoes were impressively airy and perfectly whipped—comforting and refined at the same time.

We ended with the warm cookie butter cake, which was just as indulgent as it sounds. The key is to eat it quickly (which isn’t hard) or move the ice cream off the top to prevent the cake from getting soggy. The flavors were spot on, and we both enjoyed every bite.

The service really elevated the experience. The staff was attentive and accommodating, and we appreciated that they split our dishes in the kitchen so we didn’t have to fuss at the table. The interior is cute and moody—refined without being stuffy. It feels like a high-end experience but without the sticker shock.

My only real critique is that, while everything was excellent, the overall experience felt very reminiscent of a Cameron Mitchell restaurant. That’s not a bad thing—his spots are consistently good—but in a city like Columbus, it would be exciting to see Three Creeks carve out a few truly unique elements that set it apart.

Still, I’ll absolutely be back and would recommend Three Creeks to anyone looking for a polished, enjoyable dinner out—whether it’s a date night or a gathering with friends and family.
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Irina Djurovic
This is one of the first upscale places in this area we have tried, food was definitely delicious and the mix of the flavors was great. This was a great place to try new combinations and flavor mixes. My one observation is that sometimes flavors repeat, for example same pickled veggies were served with warm bread and butter and with my rib and mash potatoes, but i loved them so for me that was a win, for orher people not so much. Service was very professional from beginning to the end, i believe owner was around the entire night and made sure everything is running smoothly. Ambiance is business casual, semi relaxed and semi upscale. Overall great place. Food was delicious and i will definitely come back at some point.

P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I’ll be happy to come back. If not the stars reflect that.
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