
Hours
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 10 AM–2 PM |
| Monday | Closed |
Address and Contact Information
Address: 104 N Beach Blvd, Bay St Louis, MS 39520
Phone: (228) 688-0401
Website: http://www.thornyoysterbsl.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
It’s very comfortable and pleasing to the senses. It’s located beneath The Pearl Hotel which is a statement on its own.
We had a fabulous young lady as our server named Derin. She was assisted by her co workers leaving us never wanting for anything. When I asked Derin for something it appeared immediately presented by one of her co workers if she was tending to others. The team work shines making the dining experience exceptional. Well done and Thank You to the Thorny Oyster staff, management and training team. You should be so proud of yourselves!
Being our first time in and hoping for the most well received dishes Derin gave great suggestions. We had the Almondine and Fish Caddy. I highly recommend the FISH CADDY. We added Truffle Fries for fun and dessert was the most delicious Bread Pudding.
The bill was reasonable at $99 sending us home satisfied and with leftovers. If you want to avoid the credit card fee bring cash.
If you’re trying to pick a spot this is definitely a restaurant to enjoy in Bay St Louis!
To start with, I called a few hours before we intended to go to dinner to make a reservation. Although they were heavily scheduled, the hostess graciously worked it out so that our large party could be accommodated.
Second, I asked what their policy was about bringing in outside birthday cakes, as I already had one. I was told that it was no problem. At the restaurant, I learned that there was no plate fee either.
Upon arriving, we were impressed with the atmosphere, which was beautiful, without being pretentious.
Our server, Rita, was AWESOME, and provided great service throughout the evening.
Everything on the menu sounded good. We started with frogs legs, calamari, and fish spread for appetizers, all of which were very nicely done.
I was torn between the bouillabaisse and the fish almandine, and ultimately went with the bouillabaisse. It was very good, but next time, I will order the almandine. One person in our party had that, and they raved about how delicious it was. Two people in our party had the shrimp and grits, which was good, but very rich. One person had the half chicken, and said it was excellent. One person had the burger, and really liked it. Everything we ate here was delicious.
The only down side to this restaurant is that trying to find parking in this area is very challenging. I would recommend coming early to the area to be sure that you secure a space before you plan to eat, especially if you are meeting others or have a reservation.
Our waiter had exemplary customer service and professionalism.
Food was very tasteful with beautiful plate presentation.
Restuarant vibe was so nice and comfortable.
Great staff from the hostess, waiter and cook staff.
We’ve never had a bad bite here, and come back almost every time we visit Bay St. Louis. Two other dishes that we really, really love are the bouillabaisse and the fried artichoke. We often share that combination for dinner, because the servings here are LARGE.
Even if you’re not hungry for lunch or dinner, or have reservations somewhere else, it’s great to sit outside and enjoy one of their handmade cocktails, and do some people-watching of the always entertaining tourists and locals on the main drag in this tiny seaside town. Put Thorny Oyster on your list! The only negative is that it can get very loud when the restaurant is full – and on those days, we just take an outside table.