
We are Grand Rapids’ first full-service microbrewery, distillery, winery, and “scratch” restaurant. We have fantastic pizzas with our own spent grain crust, pretzels, sandwiches, in-house smoked meats, award-winning ciders, beers, and spirits. Try our traditional and seasonal cocktails! Our patio is dog freindly. We have an event space that is available for large party bookings, and has dart boards a pool table and some arcade games.
Easygoing stop for beer, cider & wine alongside hearty pub grub staples & in-house smoked meats.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 3–9 PM |
Address and Contact Information
Address: 6262 28th St SE, Grand Rapids, MI 49546
Phone: (616) 288-6907
Website: https://www.thornapplebrewing.com/
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Thornapple Brewing Company – Michigan Cider Association
Thornapple Brewing Co. – Cascade MI, 49546
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Reviews
– Classic Burger – $15: The 6oz burger patty was thick and very juicy with good seasoning, but too much salt. The lettuce, tomato, and white onion were fresh. The tomato was particularly thick, but taste and texture were still well within a good range. The extra cheddar cheese was amazing and just right! The garlic aioli was light and not as noticeable. The Detroit brioche bun was medium soft and held the sandwich together VERY well.
– Fries – $3 extra: The saltiest fries I’ve had in Grand Rapids and I’ve had a lot of them. Other than that, they were great. They were medium cut, cooked right, and otherwise seasoned well. They were also served plenty hot!
Overall, I do think the price for the burger and fries was higher than average and not justified compared to other restaurants of its caliber. It was good, but not $18 good.
– Service: I was helped fairly quickly and my burger arrived in a record 9 minutes (WOW)! The condiment tray was missing from my table and I had to ask for it so I had napkins, but this was fairly quickly remedied after I asked. She was very helpful and polite overall and was not at all intrusive.
– Atmosphere: The concrete floor seemed to dominate the atmosphere. There were 4-5 booths (not many compared to the rest of the seating arrangements), tables and chairs (regular and tall), tables and benches (no backs), bar seating, outdoor seating, and games including darts and at least one pool table. There were two types of chairs and they were randomized throughout the restaurant without much order. Noise carried somewhat, but not too bad. There was 70’s and 80’s music play at medium volume.
– Conclusion: It was good though salty and overpriced a bit.
Visited on a Saturday at 1pm.
Despite there being fewer than 10-12 patrons in the entire building, we sat for over 30 minutes without a single person acknowledging us. Here’s why it was so frustrating:
Zero Acknowledgment: We didn’t even get a “be right with you” or a water drop-off.
Passed Over: We watched a waitress walk past our table twice, and noticed other parties who arrived after us getting greeted and served.
The “Empty Room” Factor: If they had been slammed, we would have understood. But at 2:00 PM on a quiet afternoon, it felt uncomfortable to be the only ones ignored.
By 2:20 PM, we decided to leave since we hadn’t even been asked for our drink orders. We really like this spot and their beer, but today’s lack of service felt super weird and unwelcoming. We ended up leaving hungry and confused. Hoping this was just a fluke, but it was a very disappointing way to spend a lunch break.
We had to get our own silverware. Our appetizers were delivered without plates. My sandwich had to be remade twice because it came out wrong both times.
The food that did come out took over 30 minutes to come out and it was lukewarm at best, obviously had been sitting in the window for quite awhile.
When I spoke to a manager, she blamed everything on the kitchen. Maybe it was a kitchen error, or a server error, but our service was horrendous.