The Wildflower Restaurant and Pub

  4.6 – 247 reviews   • American restaurant

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Located at the Wildflower Inn, our restaurant and pub are open year-round, seven nights a week, serving a full dinner menu, daily specials, house-made desserts, and craft cocktails. On warm days, the Patio and Beer Garden (the only disc golf course in Vermont that finishes at a Hill Farmstead-sponsored beer garden) is the best spot on Kingdom Trails for a cold beer or glass of wine after a ride. We host private events for 10–50 people indoors and 50–300 outdoors on the lawns, making us a favorite for celebrations and weddings. For a quick trailside option, visit the Hub, located in the Rifugio bike shop building, which is perfect for riders looking to refuel.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in The Wildflower Restaurant and Pub 05851

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Reviews

Linda Ordonez
The most incredible ambiance with Mountain View’s especially outdoor seating overlooking the mountain range in 3 seasons out of four, not to mention the amazing culinary experience! Never disappoints! Highly recommend! ♥️
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Holly Holmes
Late October visit, perfect location with a beautiful restaurant for dinner and breakfast. First time to kingdom trail system for mountain biking. Everyone super helpful and nice to out-of towners. Nice to have a mountain bike shop with a bar next to the Wildflower Inn. Visiting from Colorado we finished the trip with a nice loop drive up through Willoughby Gap, Island Pond and back down through East Burke. Perfect.
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Kristin Reeves-Hall
Definitely a diamond in the rough. The staff was kind and helpful, the gardens are so beautiful, the far hill view is calming, the meal was outstanding and accommodating for my gluten intolerance. I even had great crab cakes. The carrots were so fresh they tasted like they were from my mother’s garden. After I was so full. I walked the property which was filled with beautiful and functional gardens.!!
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Jen B.
We went for dinner with dear friends.
I specifically requested an outdoor seat and they gave us an indoor seat looking out which I guess was ok but there was plenty of room outside .. must be a staffing issue …
The food was good. The gluten free crab cakes were worthy of returning, absolutely delicious!!
Three of us got burgers, my husband’s and mine were too overcooked but we ate them, really too bad. They did have good gluten free buns, the side salad was delicious. My cousin got the trout entre and it was overcooked but she seemed to enjoy it.
I got a $15 fancy drink and it was so tiny and literally no alcohol.
The service was terrible; it was difficult to find our waitress, after our appetizer she took our silverware (?) and then never returned it, really weird, even though we had salad so we used our friends salad forks, then I asked for extra napkins because their cloth ones are smaller than any napkin I’ve seen before and I’m a messy hamburger eater and she never came, service was just so slow the entire time and the restraunt wasn’t even busy ..
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matt hartmeier
Very charming house-style restaurant with a great patio and view of the valley. The rolls with maple butter were a great starter, though it didn’t come with enough butter. The short rib was a little dry, but the sauce was good. The best item we had was the chicken marsala. The sauce was creamy and a bit sweet, and the chicken cooked to perfection. 10/10.
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Michael Stefanelli
Really good meal here, steak was perfectly cooked and other dishes were well executed. Service was good overall, just seemed a bit chaotic, maybe expected for a Saturday night. Indoor space was tight quarters, and I suppose given the warm day, there was a lot of trapped heat in the air. I would pick outside next time if weather allows, as it is a wonderful view overlooking the surrounding area.
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George Cudd
Wonderful surprise. Did not know anything about the Wildflower restaurant, just happened to show up on an open restaurant near me now. This is an elegant establishment with excellent food, staff and service. It’s located on a hill top overlooking a pleasant green valley with the majestic Green Mountains off in the distance. A wonderful experience.
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John Dubro
Wow, what a view, worth the trip, but please stay for the food. OMG, the Atlantic salmon was the best ever per wife. The short ribs can’t describe how good this is. 5+ stars. Best Vt old fashion ever. AWESOME VIEW and MEAL. Highly recommend.
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John Strasswimmer MD PhD
I came for the music but stayed for the food. I came up here because Dave Keller , one of the best blues musicians in New England, happened to be performing when I was traveling around Vermont. This place really is like a Paradise. It’s an incredibly beautiful in with very tasteful rooms and common spaces including a game room. There’s also a beautiful indoor restaurant, a separate indoor bar lounge area, but I really enjoyed the outdoor lounge space with the live music music.

But back to the food: I’m not uploading a photograph of the food because the culinary team here wisely understands that it’s all about the taste, the taste, and the taste. They use local ingredients and have done some of the most basic cooking in the most delicate and delicious ways. For example, they had a special scallops, and also another one of Striped bass simply because those are in season now in New England, and they were able to get them for the fishmonger, and so there as fresh as if you were eating them on Cape Cod. They were accompanied by very delicate sauces, as to not overwhelmed the beautiful taste of the fish. A friend got a fantastic Berger, which was made with a local blue cheese, which was out of this world.

The setting here is incredible. It’s on a beautiful hill with nothing to see except nature at the sunsets.

This place is certainly worth a journey and definitely worth coming up to have a great meal and to spend the night.
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Lindsay Spates
What a gorgeous place to stop for a meal and a whiskey. Gail is the warmest bartender I’ve had the pleasure of meeting. You must stop in if you visit Burke, Vermont. It would be a disservice to yourself and everyone you’re with if you don’t. 5 star food, service and atmosphere.
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