The Wild Hare

  4.2 – 464 reviews   • Restaurant

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Wild Hare is a casual 90’s nostalgia dining experience featuring a full menu with ZERO processed foods! We make every single item from scratch using only whole foods, all of our proteins are either wild caught and sustainable seafood, grass fed and finished beef or no grain diet and hormone free chicken. We partner with many local farms to bring the freshest and most sustainable produce we can find. Most of our dishes are naturally gluten free because of our method of preparation, and you can count on award winning flavors! With locations in historic downtown Stillwater, and right by the National Sports Complex in Blaine, we look forward to serving you!

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Wild Hare 55449

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Reviews

Joe Losier
Nice joint with fun but comfortable atmosphere. Peak millennial vibe with the album wall and 90’s music playing.

The host was quick to greet us at 6:30 on a Monday night, and with no reservation we were sat inside of a minute. It was surprising to find that the place had any empty seats. The staff was friendly, the drink list had some wonders on it, (even if the beer list was a bit short).

We came seeking a good restaurant with gluten free meals, and we were not disappointed!

The cheese curds are soft and chewy, the buffalo wings were large and soaked in delicious sauce, and each one of our burgers was cooked well with good seasoning and juicy bites.

The star of the night was the mushroom caps starter. 10 out of 10 on that one.

We will definitely be back again!
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Trina Gentry
Had a group trying the place for a birthday dinner. The excellent: service was great. Very attentive, efficient server. Restrooms and building seemed clean, well maintained.

Good: burgers were more impressive in person that photos. Really enjoyed the fresh chips and salsa. Cheese curds good and fresh. Burrata was different than a photo, still good though would have enjoyed a couple more crostinis. Shaved beef was enjoyed by both who ordered it though they’d have enjoyed an au jus to dip.

Several of us tasted the shrimp tacos and found them to have too much pepper and a bit too sweet. Had a few ice cream cookie desserts. Only 4 flavors available. Great concept and flavors however some are well frozen and enjoyed easily as a sandwich and another flavor was much softer, not sturdy, and messy. The pad thai was mediocre. Good effort in ingredients but the flavor just didn’t hit like a solid pad thai.

The disappointing meal was the thai chicken lettuce wraps. Lettuce was wilty and it was totally dry and sauceless upon arrival. Neither the slaw nor chicken had sauce so I had to ask for peanut sauce. Sauce had good flavor but the dish was really not prepared accurately. I expect slaw to be more than just the veggies too.

Overall decent but will probably only return when gluten free is needed for someone in our group or they get a bit more experience.

We did enjoy the birthday offering which was tasted by all since the recipient is not a big chocolate fan. Would appreciate a chocolate alternative.
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Desiree Sawyer
When we arrived there, around 4:15 pm on a Saturday there was no hostess to greet us, not a big deal. The place was not busy at all. Eventually a server saw us and said she’d find a hostess for us (later on the same server sat new arrivals herself). A hostess sat us a couple minutes later. After being sat we waited over 15 minutes for our server, we were getting ready to leave when she approached us. The table sat almost 10 minutes after us was helped before us. They had a different server than we did. Our server was friendly, once she made it to us, and attentive. It took quite awhile to get our food and we had a Cubano and smash burger. It was over 5 minutes for the beer to be delivered. The food was good, the atmosphere was nice. Don’t really understand the theme, but nothing off-putting, just mismatched beach/sports bar vibes. I would go again if I was in the area, we drove over 30 minutes to dine there. Hopefully the timing of service and food delivery improves.
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David Vang
In short: Good food, with good service. Food is flavored well and salted well, can be too much if you’re salt sensitive.

Cheese curds
Soft and batter is not super crispy, but very tasty. Highly recommend the BBQ sauce with. The normal dipping sauce is also good too.

Cuban
Great flavor with loads of meat.
There is a good twist with the sour dough bread.

Burger
Flavored well and meat quality is amazing. Patty was crispy and salted well. The bun also held up very well with the burger, which didn’t get soaked up with the juices.
Fries could be better/crispy but still solid

Drinks were very good and highly recommend the twists they have on it.

I definitely would go back again to try some of the other food items.
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Lindsay Swanson
My mom and I came here for lunch and had a great time! The waitress was very friendly and informative of the menu.

The appetizer we got was the burrata bomb which came with fresh mozzarella and roasted cherries tomatoes in a cast iron skillet so it took a little work to eat but was refreshing

I got the royal with cheese, which is a pulp fiction reference-all of the menu items are references to movies and songs from the 90s and we really nerded out over that. The price for 1 patty was only 11.50 and it’s grass fed beef from a local farmer, they also list where they get their meat from. So in my opinion it’s a great price especially if you look at the quality and price of fast food these days.

My mom got the latin bowl with the added grilled chicken, it was phenomenal. Spicy and flavorful and the chicken was well cooked. They have a Korean bowl option too, which it’s just nice to have a Latin/Asian inspired menu since Chino Latino closed down, and we didn’t even have to drive all the way to the cities for this

My side salad was also very fresh and they had a balsamic that was also creamy it was so good. They have roasted chickpeas instead of croutons and I was a huge fan of the seasoning and texture of those. My mom doesn’t even like chickpeas and she loved the salad and the crunch they added.

We came around lunch time on a Saturday, they weren’t too busy but still full of people and our food came out fast and hot. The whole experience was great

They’re offering desserts from an ice cream sandwich food truck. So many flavors to choose from that all sounded gas. We got the oatmeal cookie one with cinnamon pecan ice cream it’s so good (this was the gluten free option too) !

I honestly think all these bad reviews came from people who came here when it was super busy and I feel like it’s fair to give this place a break their first week open, everybody is still learning and they got slammed with tons of business right away.
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Traveling Smith
The Wild Hare is the newest addition to the growing city of Blaine! Absolutely love the open inviting atmosphere and the patio that will open on Spring of 2026 is going to be amazing! The bar area has tv’s and opens up to the beautiful private patio via a garage door. Seating consists of bar area, high top tables and partial booths. Game room has a variety of games. Food menu ranges from chicken wings, burgers, appetizers, and other foods with a Moroccan flare, variety of cookie desserts, beers, wines, n/a beverages, and creative cocktails. Service was friendly but on the slow side due to establishment just opening ; i am sure this will greatly improve with time. They have pull tabs and etabs but what a huge disappointment that they chose to support Blaine over the smaller much Spring Lake Park that really needs the support. I love that they support local businesses and list the preferred vendors!
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KC
My partner and I visited late fall, I have to say the menu looked great! Although we were underwhelmed. The flavor is not there, smash burgers are small. I tried their health juice tonics and did enjoy them very much!
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Dustin Taylor
WOW and WOW !! Food is amazing.. So nice in Blaine to Have a resturant with fresh local food choices.. This is a go to spot in Blaine one of my top 2 resturants in Blaine along with Prime. It is so nice to have a Dinner for two be under 100.00 in todays time and the food to be completly outstanding.. Looking forward to coming back and trying new stuff. About time to have a resturant to actually be excited to go to. Cant wait to try the happy hour specials.. The Bill and Teds Phone booth.. AWESOME!!
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Curt Anderson
Unique place. 90’s vibe. Must try the desert. Only suggestion I would make is, if you are going to have a desert option based on a movie (Point Break), your staff should know about the movie. Our waitress was wonderful. We took bets on if she would know the movie. She had no clue. Doesn’t affect my rating. But come on!!! No clue? Hasn’t even heard of it? There is a painting on the wall even.
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Brady Rinn-Foss
This was $24. A half full Cuban sandwich and room temp fries at 5:30pm on a Saturday. The flavors were there, the portion for the price is not. My wife’s Pad Thai was great, just very disappointed in the sandwich. Judging from other reviews, my experience was not a unique one. Blaine already has enough overpriced, under portioned restaurants, we didn’t need another one.

Before I get the “you wrote this review X amount of hours before we open” reply, yeah I did. We went last night and I’m writing it in the morning.
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