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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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We are a family owned restaurant with mostly all family who work it! We enjoy chatting with new customers and enjoy seeing the people that return and love our locals! We would be happy to serve you! We feature a full Breakfast menu, including pancakes and French toast, omelets, breakfast specials and Lunch menu, which includes the option of homemade white or wheat bread, satisfying portions, and many homemade options such as our soups and sloppy Joe’s! We also have daily homemade specials such as Chicken bacon ranch pasta, Goulash, Meatloaf.. the list goes on! Come see what we are featuring today!!
Hours
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
| Monday | 7 AM–2 PM |
Address and Contact Information
Address: 112 Church St, Tustin, MI 49688
Website: https://www.facebook.com/The-Village-Grille-2355979158058540/
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Related Web Results
The Village Grille | Tustin MI – Facebook
We are open 7 days a week, 7 a.m. until 2:00 in the afternoon, serving breakfast and lunch. Weekends can be very busy. We appreciate our employees and will work …
The Village Grille: Your Hometown Spot for Delicious Comfort Food
112 Church St, Tustin, MI 49688, United States · chef-hat. Homey Atmosphere. A Hometown Favorite · Satisfying Selections. Delicious Breakfast & More · Remarkable …
The Village Grille, 112 E Church St, Tustin, MI 49688, US – MapQuest
Get more information for The Village Grille in Tustin, MI. See reviews, map, get the address, and find directions.
Reviews
Bruce Reeve. Welcome to, TUNKS WORLD
I really dislike making reviews like this. I wish we would have had as good of an experience as other reviews and that convinced us to drive 35 miles give it a try just to be extremely disappointed.
I have over 40 years in the restaurant industry from dishwasher to ownership so I offer these reviews with great understanding and knowledge of the industry.
It started like normal, they only had a couple tables and were not busy at all. We were greeted seated and brought a coffee and water but then 30 minutes later and a empty cup sitting there in front of us we got up and asked for our food to go.
The server that totally ignored us though only about 15 feet away the entire time talking with what looked to be local friends was apologetic saying the cook was new and had a large Togo she was struggling with (3) orders, I seen them getting bagged. Well “the cook” was a young girl who looked like she was dressed to go get ice cream and head to the beach and not working a lunch shift at a diner.
On the menu it states the sausage gravy is “Homemade” when in fact it was what I believe to be Chef mate which is a canned Gordon’s foods product with very little “sausage” and the biscuits were a just add water boxed mix granted it was a big biscuit but it was cold and very dry even with the copious amount of NOT from SCRATCH gravy.
My wife ordered “The hoagie” once again on the menu it stated Ribeye piled high with mushrooms onions cheese!! The actual sandwich was far from the description. Dry burnt and maybe there were 2 pieces of canned mushroom on a 6″ dried out and stale bun. Good thing we keep some ketchup in the center console because it was barely edible before she added a couple packs as there was no sauce of any kind on it.
All that being said and as mentioned my past experience I feel the lack of or presence of the OWNER or QUALIFIED manager to maintain quality control and insure guest satisfaction might be the biggest issue here as I didn’t notice anyone that might fit that position.
And for over $30 there was absolutely no value to this meal.
… moreI have over 40 years in the restaurant industry from dishwasher to ownership so I offer these reviews with great understanding and knowledge of the industry.
It started like normal, they only had a couple tables and were not busy at all. We were greeted seated and brought a coffee and water but then 30 minutes later and a empty cup sitting there in front of us we got up and asked for our food to go.
The server that totally ignored us though only about 15 feet away the entire time talking with what looked to be local friends was apologetic saying the cook was new and had a large Togo she was struggling with (3) orders, I seen them getting bagged. Well “the cook” was a young girl who looked like she was dressed to go get ice cream and head to the beach and not working a lunch shift at a diner.
On the menu it states the sausage gravy is “Homemade” when in fact it was what I believe to be Chef mate which is a canned Gordon’s foods product with very little “sausage” and the biscuits were a just add water boxed mix granted it was a big biscuit but it was cold and very dry even with the copious amount of NOT from SCRATCH gravy.
My wife ordered “The hoagie” once again on the menu it stated Ribeye piled high with mushrooms onions cheese!! The actual sandwich was far from the description. Dry burnt and maybe there were 2 pieces of canned mushroom on a 6″ dried out and stale bun. Good thing we keep some ketchup in the center console because it was barely edible before she added a couple packs as there was no sauce of any kind on it.
All that being said and as mentioned my past experience I feel the lack of or presence of the OWNER or QUALIFIED manager to maintain quality control and insure guest satisfaction might be the biggest issue here as I didn’t notice anyone that might fit that position.
And for over $30 there was absolutely no value to this meal.
Samantha Hammer
This tiny local restaurant was great. We stopped in with our large group of 12 on our trip to the UP. They welcomed us in. It was definitely doesn’t accommodate large groups but they were still awesome! Good food and decent prices!
… moreTodd Grannis
Really good omlettes and the home made breads for their toast options were a pleasant surprise. Will definitely be back
… moreWesley Smith
Great food and service….. loved the small town feel
… moreChris Oliver
Great food and service. Nice hometown spot. Huge killer Breakfast Burrito. BLT was perfect. Good onion rings.
… moreJason Apol
They make a really good omelette. I’ll be back.
… moreTamerlyn Doran
Great food, delish! Coffee is smooth and hot and lots of it. Staff is very attentive. We’ll stop in again. Can order to go too.
… moreJACK W
Super good food and great atmosphere of small town
… morePaula Gruizinga
REALLY rude staff. Older blonde lady asked what we wanted to drink. We asked for coffee. She then brought out one table’s food, took orders of 3 other tables that arrived after us and took them all drinks while our poured coffee sat on the counter, forgotten. When she finally came to stand impatiently at the end of our table, we mentioned we didn’t have our coffee. She was immediately offended, told us not to be rude and that we could leave. We won’t be back. If I could give 0 stars, I would.
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