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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Born in 2006 with the opening of The VIG Arcadia, The VIG family now includes locations in Scottsdale, Downtown Phoenix, North Central and coming soon to Peoria. The perfect antidote to the over-the-top concept restaurant, The VIG delivers all the neighborhood feels, with genuine food and drink, plus space for all your best friends inside or out. Might as well bring the dog, since all of our patios are dog-friendly as well.
Cool tavern offering Southwestern spins on pub grub, plus cocktails & regular live music.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 8729 N Central Ave, Phoenix, AZ 85020
Phone: (602) 606-2258
Website: https://www.thevig.us/north-central
Menu Photos
Order and Reservations
Reservations: thevig.usopentable.com
Photo Gallery
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8729 N. Central Ave. Phoenix, AZ 85020. 602.606.2258. Mon – Thurs: 11am – 9pm. Fri: 11am – 10pm. Sat: 10am–10pm. Sun: 10am– …
Reviews
HelloHannahCho
Gretchen! This review is for Gretchen and her phenomenal service! Best server experience I’ve ever had! She was warm, knowledgeable, gave AMAZING recommendations, and made sure our night flowed smoothly! I hadn’t been to this location yet, but I am no stranger to the Vig chain of restaurants. I’ve spent many hours in my young adult life, enjoying hangs at various Vig locations, including my wedding reception almost 10 years ago. Deep, core memories have been had at the Vigs! I love that there’s now one even closer to me! All the food was good! Those nachos were to die for! But the drinks! Thanks to Gretchen’s expertise we were all introduced to orange with cinnamon to go along with the tequila and I will be doing this from now on. If you stop in and you have the luxury of Gretchen as your server, ask about her signature drink, you’ll be happy you did.
… moreHannah Bringas
Love the Vig! This location is so spacious, relaxing vibes, great for lunch breaks, and great happy hour/ lunch deals!
We arrived and were greeted by the staff. We felt welcomed and we could sit anywhere that we’d felt comfortable.
We chose the outdoor seating which is so beautiful! They also have a fireplaces. This is a pet friendly patio. They do provide water for the pups!
The food was great! We ordered the calamari and shrimp! Delicious!! Their lunch entrees are affordable some as low as $15 . It includes entree, side, and soft drink!! Awesome deal for such a beautiful and nice restaurant!
I would say this is an accessible restaurant!
… moreWe arrived and were greeted by the staff. We felt welcomed and we could sit anywhere that we’d felt comfortable.
We chose the outdoor seating which is so beautiful! They also have a fireplaces. This is a pet friendly patio. They do provide water for the pups!
The food was great! We ordered the calamari and shrimp! Delicious!! Their lunch entrees are affordable some as low as $15 . It includes entree, side, and soft drink!! Awesome deal for such a beautiful and nice restaurant!
I would say this is an accessible restaurant!
John Schloz
Great location. Really cool vibe inside and the food was great. Attended the vague with a group of 12 for a happy hour after work get together. Really a fun spot. We’ll probably go back and take advantage of the huge patio.
… moreKris M. G.
This was the Ladero Vig which had a great atmosphere and super tequila bar for those who might be interested. Also I look forward to the fall when it’s cooler outside to sit out on their beautiful patio. they also have great happy hour offerings. Would definitely recommend it. The poblano enchiladas were excellent as well as edamame for a starter.
… moremichelle moya
I wanted to surprise my boyfriend and have a party at this location because I loved the atmosphere. I was told that I was able to sit outside and they had special tables even though it was going to rain. I went and was forced inside in a big table when there were plenty of tables outside. Talk to the manager was able to sit outside but then was belittled and be rated with big group cadence and how we should order, etc. even though I was told prior that I was able to sit outside. I dealt with attitude and my boyfriend accidentally left a gift card there. We seemed to be pushed to leave. Even though yes, we should be responsible for our own cards however it speaks volumes to the integrity of their staff because it was a gift card and now is missing. We remembered that we left the card later and it was in plain sight of everything. When I went to check to see if they had the card, the manager hid behind the staff member and had the staff member talk to me. It was not a great experience. It stressed me out and I was very specific about birthdays everything, etc. Just beware if you’re bringing a big party here. It’s not a good idea.
… moreRebeebee83
The atmosphere here is definitely a vibe. The patio was so nice for dining. Our server was phenomenal and all of the food was delicious. I had never been to this location but I’m glad we decided on it for dinner. Also, the Coal Miner’s Daughter lyrics were a fun find!
… moreperloncho g
We were there for a birthday party dinner, the waitress was so nice but we had issues with food. Calamari and Shrimp appetizer was overcooked, greasy and portion was really small. One of my friends ordered salmon, this time it was raw and she returned twice to the kitchen. Definitely, we won’t coming back to this place.
… moreJames S
We’ve enjoyed ourselves here time after time. I recommend the steak frites and the Salmon. The cocktails are superb!
… moreAshley Gill
We had a great time at The Vig—fantastic drinks, solid food, and stellar service from Tiana, who was both our server and bartender. She was friendly, attentive, and made some excellent cocktails.
We started out on the patio, which is a nice spot, but between the humidity and the misters not doing much, we ended up moving inside. Definitely the right move.
DRINKS
Daily Mule (mezcal, pomegranate liqueur, vanilla) – Super refreshing, well balanced, and lightly sweet. I loved it, but my husband (a traditional mule loyalist) wasn’t a fan.
Coug Cup (lemon vodka, elderflower, strawberry purée, prosecco) – Kind of like a floral strawberry lemonade. Pleasant, but a little underwhelming overall.
Pineapple Sunrise (tequila, pineapple, hibiscus, lime) – Light and slightly sweet. The hibiscus really comes through. Comes with a Tajin rim, but I preferred it without.
Blackberry Smash (bourbon, blackberry, lemon, mint) – As someone raised in Tennessee, this one felt like home. Smooth, fruity, and perfect for a southern summer night. This is the grown-up punch at the cookout. Hands down the best drink of the night. I rarely order a second of the same drink because I like to try new ones, but I got a second Blackberry Smash after our meal.
FOOD
Noble Pretzel – Slightly over baked and had a mild burnt taste to the exterior, but still good. Queso was tasty, but pretty plain. The house mustard was a whole experience—sharp, PUNGENT, slightly sweet. It has a serious kick, in the best way.
Vig Burger – Smelled incredible, and I had high hopes, but it didn’t quite live up to the aroma. It was juicy, seasoned and cooked well, but the guacamole made it messy, and the flavors didn’t fully come together for me. The fries started off fine but got overly salty as we got further into them.
Overall, the drinks, service, and ambiance were fantastic. Tiana took great care of us and clearly knows her way around a cocktail shaker. The food was a little underwhelming, but I’ll definitely be back to try their brunch—especially if the drinks are anything like what we had at dinner.
… moreWe started out on the patio, which is a nice spot, but between the humidity and the misters not doing much, we ended up moving inside. Definitely the right move.
DRINKS
Daily Mule (mezcal, pomegranate liqueur, vanilla) – Super refreshing, well balanced, and lightly sweet. I loved it, but my husband (a traditional mule loyalist) wasn’t a fan.
Coug Cup (lemon vodka, elderflower, strawberry purée, prosecco) – Kind of like a floral strawberry lemonade. Pleasant, but a little underwhelming overall.
Pineapple Sunrise (tequila, pineapple, hibiscus, lime) – Light and slightly sweet. The hibiscus really comes through. Comes with a Tajin rim, but I preferred it without.
Blackberry Smash (bourbon, blackberry, lemon, mint) – As someone raised in Tennessee, this one felt like home. Smooth, fruity, and perfect for a southern summer night. This is the grown-up punch at the cookout. Hands down the best drink of the night. I rarely order a second of the same drink because I like to try new ones, but I got a second Blackberry Smash after our meal.
FOOD
Noble Pretzel – Slightly over baked and had a mild burnt taste to the exterior, but still good. Queso was tasty, but pretty plain. The house mustard was a whole experience—sharp, PUNGENT, slightly sweet. It has a serious kick, in the best way.
Vig Burger – Smelled incredible, and I had high hopes, but it didn’t quite live up to the aroma. It was juicy, seasoned and cooked well, but the guacamole made it messy, and the flavors didn’t fully come together for me. The fries started off fine but got overly salty as we got further into them.
Overall, the drinks, service, and ambiance were fantastic. Tiana took great care of us and clearly knows her way around a cocktail shaker. The food was a little underwhelming, but I’ll definitely be back to try their brunch—especially if the drinks are anything like what we had at dinner.
Michael L. French
The food was great. We had a business meeting with a variety of appetizers. Loved the $10 Monday night burger special. The burger was tasty but a bit undercooked for my liking. It took a little longer than expected for the food to come out. The server was a little rough around the edges and not very personable. The Bread Pudding was amazing.
… more