The Venue at International Club

  4.1 – 47 reviews   • Restaurant

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The Venue is the new bar, restaurant, and venue space at the International Club of Myrtle Beach. It offers an upscale, casual atmosphere for sipping, dining, and unwinding. Enjoy our full bar, open to the public, and catch all the sports action on our many flat-screen TVs. Indulge in tasty appetizers, handhelds, fresh pizza, and chef signature entrées! Our outdoor patio overlooks the golf course, offering spectacular views and has umbrella covered tables.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Venue at International Club 29576

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Premier William Byrd designed golf course located in Murrells Inlet, SC. Featuring 18 holes of championship golf, a newly renovated Clubhouse, and The Venue.

Reviews

Seamus McEvoy
The place has been completely renovated and is so much better. Nice bright area and it’s spotless. Food was great too, pizza, meatloaf, pastrami sandwich and the burger all yummy! Meadow (our server) was great. Very attentive, polite and pleasant. Sophia (behind the bar) knows how to pull a great pint of Guinness. One recommendation to the management, maybe dim the main lights in the evening (would make for a nice ambiance), and consider installing sound dampening panels on the ceiling. It will help greatly with the noise levels.
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Michael Graham
We held our annual Outlander Society: The Gathering here on Sept 26th, 2025. Brooke, the events manager, met with us 3 or 4 times throughout the year for advance planning…and it turned out perfect! We had a party of 62 guests and they all raved about the beauty of the patio, the service, and the amazing food! Highly recommend for large parties or a party of 1 or 2. Our server Bailey was great and Brooke, who is the best, managed everything onsite and in person! Thank you to the Venue.
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Reed
Very nice place. It’s the 19th hole at a golf course but somehow so much more. The bar looks amazing and the bartender had a cool hat. Our servers were quick and fun. The appetizer and soup we had was just great and the folks we were with had a bunch of stuff from the menu that lookedcand smelled delicious. I saw tge half chicken, a couple fried sandwiches and appetizers. Everything blew us away.
Will be back soon. Great place.
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Tony B
Saturday evening. The Venue was nearly empty which is mostly why service was excellent. Menu is mostly bar type food, but still good. Giant pretzel, nachos and wing were nice. Regrettably we didn’t get the pizza; it looked great. Four entrees were good, especially the meat loaf and half chicken. Four decent Old Fashioneds weren’t particularly generous pours. A little on the pricey side but not a deal breaker. Add ridiculously high sales tax for an extra sting, tip good for great service, and you’ll lighten your wallet by over $200. Great parking.
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Brian Squire
We’ve been to The Venue several times now. Twice, we were fortunate enough to have Brittany and Kerri tending the bar. Their bright, friendly personalities and stellar service match the ambience of the bar and restaurant. Today we had a combination of wings and pizza, both of which were outstanding. The wings were big, meaty, fresh and fried crispy to perfection. The sauces- we had two- were unique and imaginative. The pizza is superb; a thin crust cooked just right with a great combination of fresh, tasty toppings added in perfect proportions.
The Venue, both the physical restaurant and the staff, are a hidden gem at The International Club. I highly recommend giving them a try!
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Kevin McGrath
Stopped in for a few quick drinks late afternoon during football season. Place is very nice and they have TVs all over. Drink prices a bit high especially if you go name brand. Bartenders were very friendly and efficient. Didn’t eat anything so can’t comment on the food yet.

I’ve updated my review based on being charged $8.09 for a black cherry flavored High Noon yesterday after a round of golf. That pricing is way out of line especially for local seniors. The service was fine otherwise Yo!
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Ronald Evans
We were meeting a group of friends at the venue, for some drinks and food and listen to some music..We got there and our 8 friends were already seated outside on the patio. We asked the waitress if we could move two more chairs to join them at their table. She said they were not allowed to move any chairs. The manager, Brooke, just happened to walk by at that time and I asked her if we could get two chairs from another table that weren’t being used. She said, with an attitude, “no you can not.”.I asked why and she said that is their policy. There was a couple sitting at a table near by with 2 empty chairs at their table. I asked Brooke if I could ask that couple if we could use the extra chairs at their table. Again , with an attitude, and a disgusted sigh, she said ,” well if they say they are not using them, you can take them, but make sure you put them back” I have never seen a manager not try to accommodate their customers like Brooke just did..She was downright RUDE and should not be working as a manager..if our friends had not already received their drink orders , we were all going to leave..Our waitress did a great job, despite of Brooke. Our group spent approximately $500and because of Brookes attitude we almost took our business elsewhere. We will NOT be going back to the Venue!
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Donna DiDonato
Met a very good friend at The Venue today. Menu was simple of lots of different choices.
I had the friend green tomatoes and fresh mozzarella salad. It was delicious. Others at the table had Pizza. It was thin crust and She said was delicious. Other two friends had the steak sandwich. It was served on sour dough bread toasted and they loved it. Homemade “ grandmas” recipe for the Mac salad they said it was very good. Not mayo based.
Prices were very reasonable and we had Mac as our server. She was friendly and we had very good service. We definitely will be back. Definitely recommend to try.
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D. Martin
We stopped by the Venue after not being able to find parking at a restaurant on where we had a reservation (across from the beach in Garden City, IYKYK). It did not disappoint. Although they were short staffed our server was attentive and our food came out fast. Our table ordered the house burger, steak sandwich, and salmon entree. All were phenomenal. The burger is the best I’ve had in the area and the steak sandwich was on point. It was clear that the chef really knows what they are doing. Draft beer was cold and my wife’s gin cocktail not too sweet. They’ve done a great job with the remodel and we will certainly be back.
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Angela Sepp
It was my first time at the Venue and will certainly be back. Had a beautiful hand crafted cocktail. So good. Can’t wait to return to try the menu.
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