Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
… View more
Address and Contact Information
Address: 95 S Main St, Somerset, KY 42501
Phone: (606) 442-1600
Website: https://www.theurbanstillhouse.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Related Web Results
The Urban StillHouse | Fine Dining & Craft Cocktails in Somerset, KY”
Enjoy fine dining and craft cocktails at The Urban StillHouse in Somerset, KY, featuring seasonal cuisine and unique bourbon experiences.
The Urban StillHouse | Bourbon Restaurant & Bar
Call for Reservations. Notifications. Visit The Urban StillHouse. Select your location. St. Pete, Florida. Explore St. Pete. Somerset, Kentucky. Discover …
The Urban Stillhouse Somerset – Facebook
An Enclave of Elegance and Exclusive Spirits. Nestled in the heart of Somerset’s downtown, The … See more. Restaurant · urbanstillhousesomerset …
Reviews
Abby McDaniel
If class and sophistication meets warm and welcoming is your thing when it comes to a dining experience…this is your place! It’s a place where you can find elevated comfort food and friendly welcoming staff that can quickly turn into friends and family. The menu changes seasonally which keeps you coming back for more…and chef Jake is always surprising our community with outstanding specials. Do yourself a favor and give this gem of a restaurant a visit!
… moreBertha Leguizamon
We went to The Urban Stillhouse in Somerset, KY for Thanksgiving dinner. When we made our reservation, we were told the price was $75 per person, which included a salad, a Thanksgiving dinner with both turkey and ham, seven additional side items, dessert, and two spiced apple ciders that could be served spiked. We were also required to provide a credit card to prepay for the meal, which I reluctantly did for the two of us.
The meal itself was okay, but definitely not worth $75 per person. The salad was a great start, but the turkey was cold and the ham was dry. Most of the sides were just average, although the greens were good. Dessert was delicious.
The real issue came with the confusing bill. We were not the only table with questions—guests around us were also asking about discrepancies. Our subtotal was $188. We did order one extra drink for $14, so I was expecting the bill to be around $164, not $188.
When I asked about the difference, I was told there was a $12 charge per pour of bourbon added to our spiced apple ciders. This was never explained to us beforehand. On the phone and again by our server, we were simply told the ciders could be spiked—no mention of an upcharge. Fine, I accepted that part.
However, looking more closely at the bill, I noticed they also added a $30 gratuity plus tax, bringing the total to $233.06. After subtracting the upfront payment of $180 (I had thought it was $150—my mistake for not confirming), I still owed $53.06.
Then they brought me the credit card receipt to sign, and that showed a total of $203.06, with no mention of the $30 gratuity already included—yet I was still charged the additional $53.06. The receipt also had the standard line asking for a tip. I entered zero, but the entire process felt deceptive and manipulative.
After leaving, I checked online and found a Yelp review from someone who had a very similar experience. I strongly recommend asking in advance and getting in writing exactly what is included and what you’ll be charged before you’re seated or served. This would have saved a lot of confusion and frustration.
… moreThe meal itself was okay, but definitely not worth $75 per person. The salad was a great start, but the turkey was cold and the ham was dry. Most of the sides were just average, although the greens were good. Dessert was delicious.
The real issue came with the confusing bill. We were not the only table with questions—guests around us were also asking about discrepancies. Our subtotal was $188. We did order one extra drink for $14, so I was expecting the bill to be around $164, not $188.
When I asked about the difference, I was told there was a $12 charge per pour of bourbon added to our spiced apple ciders. This was never explained to us beforehand. On the phone and again by our server, we were simply told the ciders could be spiked—no mention of an upcharge. Fine, I accepted that part.
However, looking more closely at the bill, I noticed they also added a $30 gratuity plus tax, bringing the total to $233.06. After subtracting the upfront payment of $180 (I had thought it was $150—my mistake for not confirming), I still owed $53.06.
Then they brought me the credit card receipt to sign, and that showed a total of $203.06, with no mention of the $30 gratuity already included—yet I was still charged the additional $53.06. The receipt also had the standard line asking for a tip. I entered zero, but the entire process felt deceptive and manipulative.
After leaving, I checked online and found a Yelp review from someone who had a very similar experience. I strongly recommend asking in advance and getting in writing exactly what is included and what you’ll be charged before you’re seated or served. This would have saved a lot of confusion and frustration.
Michael Doering
Had a great meal and excellent service. The atmosphere here is very warm and inviting from the moment you step in. Our server, Nick, was on point. Very knowledgeable with the menu. There are lots of finer points I could list, but I’ll settle with he knows his craft well.
The food was absolutely delicious and portions were generous. These people really care about all the details. From beginning to end (the host holding the door with a “thank you” and “goodnight”) this was truly a perfect evening. I cant wait to see the spring menu.
A special thank you to Jake. Your table visit was an unexpected and pleasant touch. Thanks to the whole team for your dedication to fine dining!
… moreThe food was absolutely delicious and portions were generous. These people really care about all the details. From beginning to end (the host holding the door with a “thank you” and “goodnight”) this was truly a perfect evening. I cant wait to see the spring menu.
A special thank you to Jake. Your table visit was an unexpected and pleasant touch. Thanks to the whole team for your dedication to fine dining!
Anita Hart
The stuffed flounder was amazing and the Bravheart Fillet was cooked perfectly and oh so tender…. really enjoyed this dining experience
… moreLyndsey White
The Urban Stillhouse in Somerset is a true gem. The atmosphere is beautiful, the food was delicious, and the cocktails were expertly crafted. Staff were friendly and knowledgeable making service outstanding from start to finish. A must-visit spot whether you’re local or just passing through!
… moreAmy haynes
Absolutely loved it. We went for a birthday lunch it was so good. One of us got the chicken sandwich (that was added to the menu last week ) and the rest of us got the bourbon burger. Our waitress Sara was great, super friendly, kept our glasses full. She let us know at the end this was her first day. She did awesome! We will be back to try other things. Highly recommend!
… moreKatherine N
I sat at the bar on a Friday night and enjoyed the fellowship of regular locals and friendly visitors. The perfectly portioned Lemon-Ricotta Ravioli was absolutely delicious with the lemon taste lingering in my mouth with every bite. Enjoyed watching Abby the bartender shake beautiful and tasty cocktails. Bees Knees for the win! She provided excellent service and thoughtfully engaged in conversation. I will be back soon!
… moreAlly
This restaurant is truly a gem. The food was absolutely amazing — every dish was full of flavor and cooked perfectly. The staff was just as incredible: friendly, attentive, and genuinely welcoming from the moment I walked in. And the atmosphere? Hands down the best in Somerset. Cozy, inviting, and perfect for any occasion.
I can confidently say this is my favorite restaurant. Highly recommend!
… moreI can confidently say this is my favorite restaurant. Highly recommend!
Chris
Beautiful and Trendy atmosphere. Staff were super friendly and knowledgeable. Especially Abby at the bar. Food was delicious. We had brunch on Father’s Day. The espresso martini was Amazing!
… moreTom King
We are wandering from Detroit to Atlanta on motorcycle …wife picked this place for dinner after day at Keenland. Bartender, chef and GM all came to bar to chat with us over gluten free options. All were vested in making our culinary experience the best. Wonderful food (& Old Fashion), cozy atmosphere, great people.
… more