
The Tipsy Steer is a locally owned and managed kitchen, serving the great people of the Nokomis and surrounding neighborhoods. It all begins with our chef-inspired menu showcasing locally sourced beef, dairy, produce and hormone free natural chicken. Our brick oven pizza and fresh hand-pattied burgers will no doubt be the stars of the menu. We will also feature a great selection of small plates, appetizers, salads, and street style tacos. Whether you pair a great brew with a Tipsy Steer appetizer or perhaps a Tipsy Steer hand-crafted shake with one of our mouth-watering burgers, Tipsy Steer has you covered. So, stop in, have a brew, grab a bite to eat and have a great time.
Locally sourced comfort food like burgers, tacos & pizza in a relaxed restaurant with a patio.
Address and Contact Information
Address: 5000 Hiawatha Ave, Minneapolis, MN 55417
Phone: (612) 353-5945
Website: http://tipsysteer.com/
Menu Photos
Order and Reservations
Order: Order online
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Photo Gallery
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Reviews
We tried the Faribault Pride & Bacon Jam burgers.
They were delicious and would highly recommend. They came with a generous amount of lightly seasoned fries. There is a decent selection of beer, other drinks and even shakes.
Decent amount of seating. Order at the window or online and then your food is brought to your table. Staff is great and space was cute and clean.
You order online (app style )from your table and then the food is brought to you. You get your own drinks but there are servers to help if you need assistance at any time, you just have to ask! Which is nice and flexible you have time to look at menus and can order when ready and not have to wait!
Pretty cool place
Only a few tables inside and a few outside.
It looks fully accessible.
The menu is great and the armadillo eggs are really good as well as the n/a drinks are tasty. I need to go back and try more of the menu.
You can order from your phone right at the table, or talk to the staff at the register.
There seemed to be one bathroom in the place, but I didn’t get a look at it because it was usually busy.
The only negative is no vegan dessert options. Their ice cream looks great, so offering nondairy vanilla ice cream would be great.
The Bayou Burger, while creative and tasty, had left me disappointed. The stomach pains after eating what I presume was undercooked shellfish left me believing that I could get a better meal from the stadium. While this was more than likely a one off situation, I don’t think I’ll recommend this place to anyone who asks about it.
Glad I tried this place, but won’t be wondering if it’s worth a visit again or anytime soon.