Hope Z
My boyfriend and I have been eating here every Friday since they opened. We look forward to it at the end of our week. The food is consistently good along with excellent service. I order the Al pastor tacos and elote and my boyfriend gets the California burrito. I’ve tried just about everything on the menu, and there isn’t an item I wouldn’t recommend. Even the bean and cheese burrito is delicious (Although the beans are a little too hot and the tortilla occasionally bursts). All of the salsa/sauce options are great too. They should probably make a second station in the near future, because a line does form just to get salsa. Highly recommend this place and hope it’s continues to thrive.
… moreKrista Whitley
Went in today for the first time at 11:30AM on a Friday and we barely beat the lunch rush. By 11:45AM the line was out the door. The food is made fresh and this is about to be your new favorite taco spot. The carne asada, shrimp, and chicken tacos stand out, but the fries! Oh girl! The fries are heaven. Not greasy or soggy and perfectly loaded. We did the shrimp and carne asada fries, which were delicious. The quality is impressive! Be aware: one taco is actually a lot of food. I couldn’t finish everything I ordered. Oh! And the churros! Better than Disneyland!
… moreRachel Payne
You know we tried this place because we wanted a couple street tacos and a beer. Walked in on Taco Tuesday. No specials. That’s not the end-all, it’s cute enough in here. The atmosphere is absolutely adorable but the food is good. Is it great? No is it worth $5 for a tiny street? Taco hardly?. I got one street taco and one corn on the cob. Both were good that they are tasty. The place was dirty and unkept every table had food on it from the previous person. We had to ask for ours to be wiped down. He did come out and wipe it down right away but the fact that we have to do that shouldn’t be done. Next, the salsa bar stuck in the corner. Everybody has to stand around and wait for one person to stand there for 10 minutes to fill up these tiny little dishes that are on the wall. And just wait their turn for them to make a mess. That area was dirty. Probably cuz it’s so tiny and crammed into the corner. They definitely should consider moving it so it is more accessible. The pico de gallo was not very good. There was no cilantro. Nothing green in it. Just some tomatoes and some white onions. The other salsas didn’t even try. They didn’t look that appetizing. They look kind of creamy, that we’re used to on our street taco. There were a study stream of people, but it just didn’t do it for me. Will I go back? Probably not save myself the money and find a place a little cleaner. I’m still looking for a new taco stand!
… moreRaoul Tamayo
Been a while since eating at their San Diego branch. Now in Vegas with two locations- Chinatown and Summerlin.
Menu is simple- tacos, burritos, nachos, churros, and street corn.
But good choices of vegetables and protein- too bad they don’t have cabeza or trepas.
They have a salsa and sauce bar.
The tacos are very good and tasteful.
Service is quick.
Definitely coming back
… moreDiana Ocampo
Ordered the Asada, Fish, Pollo, Shrimp tacos, and per my husband – the freshness he gave it a five, but flavor a three. I only had the quesadilla and nothing special about it. I do recommend sitting at the bar area. Watching them make and cook the orders was entertaining.
… moreRea Clair
As a taco lover, I was very ecstatic to see this spot open up near me, since I’ve only heard wonderful reviews about this place. As soon as we opened the doors, we noticed there was a line wrapped around the restaurant with every table filled with patrons. There was a bit of a wait, but it gave me enough time to snag a table while my husband waited to order our meals. When I sat down, I noticed the table had drink holders on the side, which made things very convenient, especially when you order a ton of food. These useful contraptions held our bottled drinks in place, making sure to avoid any accidental spillage.
I ordered 3 tacos (Pollo Asado, Camaron, Al Pastor) and my husband ordered 3 as well (Al Pastor x2, Baja) with a side of their Carne Asada Fries and a couple bottled drinks. Even though we waited for quite some time, the food came out freshly prepared and piping hot. All of the tacos were packed with fresh veggies, homemade salsa and perfectly seasoned meats/seafood. The freshly made tortillas were soft, pliable and very flavorful. The fries were nice and crispy, the guacamole was pretty good, but the Carne Asada was cut in big pieces and lacked a bit of flavor. Overall, the food was definitely worth the hype, so we’ll definitely be back for more tacos!
… moreAdriana Mota
Absolutely loved this place.
The Taco Stand in Summerlin is definitely one of the best spots for tacos in Las Vegas. The food is fresh, flavorful, and perfectly seasoned. Everything tastes authentic.
The service was fast and friendly, and the atmosphere is great, casual, and clean. I will definitely be coming back soon. Highly recommend it to anyone who loves real Mexican street-style tacos.
… moreE M
Loved it! Burritos, tacos, fries, corn on cob, quesadillas & extras! Like paletas and churros! Salsa bar and fresh drinks like horchata and hibiscus water. Sooo good!
This place is always busy so be ready to hunt for table! 😀
… moreChris Phillips
The Al Pastor tacos are to die for. Truly a new favorite spot for tacos. The bean and cheese burrito is a large size and has a very homemade taste that reminds me of abuela’s beans. The salsa stand offers a variety of spices from basic salsa to fire sauce. I will definitely recommend this establishment and be back again and again. The Taco Stand stands on business with a excellent product at a great price.
… moreSteve Strebl
I was pleased to find out that my favorite Mexican restaurant in Las Vegas opened a new location, so I don’t have to drive all the way to their popular old spot closer to the Strip anymore.
The new location is just as good! The food is amazing, and the tacos are well thought out – I highly recommend them. They also have a self-serve counter with excellent salsas. The place was quite packed when we got there, so expect a little wait, but it’s definitely tolerable.
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