Oscar Ramos
This weekend, I was thrilled to attend the Tack Room’s soft reopening and get a sneak peek at their new menu. Thanks to Karina and Ruben for inviting me. The food and cocktails were incredible! Special shoutout to Brandyn, Anisse, Monico, Lyndsey, and the entire staff for making it a fantastic experience. The Tack Room is tentative to reopen this coming Friday, don’t miss the Slow & Low Short Rib – that alone is worth the trip! Mucho exito!
… moreMike McVey
Well, here it goes. The bread and the service from the waitress (Amber) were the best part of the meal.
I ordered the “Special” 14-16oz New York strip medium rare Pittsburgh!
What I got was an over cook not Pittsburgh breakfast stake 10oz (Flavorless) that could be served at Denny’s for the steak and eggs plate.
It comes on a vegetable medley (over cooked and rubbery) in addition, the mushrooms are packaged precut/sliced and way over cooked.
I hate to say it but I have had a better steak at Logan’s here in Laredo.
This could be a great place if they had a chef that trained his/her folks how to cook the items on the menu.
… moreTim Lawrence
They gave me a half inch thick $40 steak, in a styrofoam container that I can’t cut it in. Even the cheaper restaurant here served my to go meal on a plate last night, but spend almost $80 and no plate. The rest looks okay, just lack luster for what I spent here. Next time I’ll stick to the $20 Kobe cheeseburger, which is all you should spend here. Just tried that $40 steak I had cooked medium rare, chewy trash. Don’t waste your money, unless you just like to waste money.
… moreKayla Villarreal
I had a wonderful experience on Valentines Day the service was amazing and the food was great. The workers were very attentive especially the workers named Lindsey, Emilia and Julio they constantly checked if we were doing alright and made sure we had excellent service. I will gladly come back again for other holidays with family and friends.
… moreoxicc mondow
The Tack Room did a nice job with their Valentine’s Day event. Lindsey and Emilia did a great job hosting, and the atmosphere was pleasant. The food was great, too. Julio was also friendly and attentive. Overall, a decent evening out!
… moreJose S
What a disappointment!! Valentines dinner (Friday)with wife,. Came in early seated quickly, given menu only to be advised after a while that they were running limited menu for Friday and Saturday, we should have left then!,. Even the waiter was confused on the limited menu items. Ordered the Filet, only beef option,. Ordered med well came well done. Wife ordered well done came EXTRA well done. I have never had a filet that was so TOUGH. No choice on sides, IE baked potato, green beans, french fries, came on a bed of “I don’t know what”. All this for over $200.00 including tip!! Don’t mind paying for great food, but not this!! Cancel your Valentines reservation
… moreO Placencia
Saturday 12.17.22 out waitress was Nicole and she was the only one running the bar n as our server. She was really nice and made good drinks. To make this clear, the food was at room temperature for the time it took to bring it out. The mushrooms appetizers were almost cold, then the food was very very room temperature. I wanted to return all the platter’s we got served but my friends said no. Cuz it took tooo long to get our food. Again, this has nothing to do with our waitress. I lived n Dallas for almost 40 yrs and was looking for somewhere fancy to eat but Unfortunately it’s Not The Tack Room. Never again….thanks Nicole for making our visit nice. But the Food Got B A lot More Warmer when Served n Some Taste Too…
… moreIvan Echeverria
Top of the line service and very comfortable atmosphere. Valentines menu was top notch this year. Great for date night and special occasions. Parking is available for free inside La Posada Hotel.
… moreLuis Enrique Martinez
Wonderful place with amazing food. Best chops ever.
Price per person: …
… moreFrancisco Mendoza
Awesome service!, The food is awesome, cocktails are well prepared and delicious
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