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The Spinning Fork is an Italian eatery, casual enough to meet up with family but classy enough for a date night. The dining area is cozy, with high arches strung with red and green curtains. Wine bottles are displayed throughout the restaurant, and classical music plays overhead. For dinner, there are loads of salads, spaghetti, including spaghetti with clam or shrimp sauce, chicken, seafood, pizza and all the Italian favorites like lasagna, cannelloni, mostaccioli and manicotti.
Easygoing eatery for casual Italian classics, including pizza, spaghetti & cannoli.
Hours
| Monday | Closed |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–8 PM |
Address and Contact Information
Address: 4444 Hamilton Middletown Rd, Liberty Township, OH 45011
Phone: (513) 330-5539
Website: http://www.spinningfork.net/
Menu Photos
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Reviews
Steve Yeary
One of my favorite places. The best Chicken Marsala dish ever. Never had a bad meal there. Super consistent.
Located on the golf course. Lots of free parking. They are first come first served. However the restaurant has lots of seating so we have never waited more than 5 minutes.
Kids love it too. Grandsons are 6 and 8 and ate every bite. They loved the Fettuccine and the cheese sticks.
Photos are of the different dishes we had tonight. Chicken Marsala, Fettuccine, Manicotti, Minestrone soup and salad. Again, a can’t miss dinner location. Don’t forget the Cannolis. They are excellent.
… moreLocated on the golf course. Lots of free parking. They are first come first served. However the restaurant has lots of seating so we have never waited more than 5 minutes.
Kids love it too. Grandsons are 6 and 8 and ate every bite. They loved the Fettuccine and the cheese sticks.
Photos are of the different dishes we had tonight. Chicken Marsala, Fettuccine, Manicotti, Minestrone soup and salad. Again, a can’t miss dinner location. Don’t forget the Cannolis. They are excellent.
Craig Farrell
I’ve been going here since I was a baby, literally. I remember when they used to be located across from Harley-Davidson in Fairfield. They then moved down the road, and then to Middletown. The owners are amazing! The food is amazing! The service is amazing too! I wish it was closer, as I would go more frequently. They have the best lasagna ever! The prices are good too. George and Layla are the best!
… moreJonathon N.
The waitress did an excellent job.Overall the food was decent. A solid 4 out of 5. I ordered the spaghetti and meatballs. The meatballs didn’t seem as fresh as I’d prefer(possibly frozen and reheated?). The salad was excellent. Would I go back? Possibly.
… moreJustin & Kristy Owens
This was our first time visiting this restaurant. Food was good. Our waitress was awesome. However, the atmosphere, including other staff members & other customers dining in at the same time, seemed to be a bit rude. We received dirty looks from customers & from some of the staff. My husband wanted to try this place for his birthday dinner & as soon as we walked in we felt judged & unwelcome by customers & some staff members. But our waitress was amazing & treated us with kindness.
… moreMonica E. Smith
We went to The Spinning Forchetta to celebrate a birthday. Good choice. We made reservations for 5:30 pm, arrived a little early — which was good — and right after we were seated a line was forming at the door, and the dining room was completely full 10 minutes later. So, I would advise reservations!
The atmosphere was understated old world Italian, with just a few well-placed pictures and pieces of decor, and not that “in-your-face” gaudy, trite decoration you see all too often. Seating was mixed, with various sized tables and booths, and the dining room was a very comfortable space.
We ordered fried calamari and cheese sticks for appetizers. Both were crispy, well-seasoned, and not greasy. Both came out sizzling hot.
I ordered veal parmigiana, which came with a side of angel hair pasta with homemade marinara sauce, which was delicious. Very authentic tasting, and I could tell it was homemade. I also had a side salad with creamy Italian dressing. The salad was well-chilled and very tasty.
Other choices at our table were sea food alfredo, the house trio dinner, and pizza. All were equally delicious.
One of the outstanding desserts was the limoncello cake. It was very light and not sour. We also ordered cannoli, which I normally do not like because of the dry-tasting filling. I must say, this cannoli was very good, with crispy shells and a good-tasting cream filling.
We also enjoyed the music they played: Italian standards and 1940s music, instrumental and sung by the likes of Perry Como, Frank Sinatra, etc. Very nice.
The staff was very friendly and efficient, and helped to make for a most enjoyable evening. This will definitely be my go-to when I need good, authentic Italian food, which is hard to find.
… moreThe atmosphere was understated old world Italian, with just a few well-placed pictures and pieces of decor, and not that “in-your-face” gaudy, trite decoration you see all too often. Seating was mixed, with various sized tables and booths, and the dining room was a very comfortable space.
We ordered fried calamari and cheese sticks for appetizers. Both were crispy, well-seasoned, and not greasy. Both came out sizzling hot.
I ordered veal parmigiana, which came with a side of angel hair pasta with homemade marinara sauce, which was delicious. Very authentic tasting, and I could tell it was homemade. I also had a side salad with creamy Italian dressing. The salad was well-chilled and very tasty.
Other choices at our table were sea food alfredo, the house trio dinner, and pizza. All were equally delicious.
One of the outstanding desserts was the limoncello cake. It was very light and not sour. We also ordered cannoli, which I normally do not like because of the dry-tasting filling. I must say, this cannoli was very good, with crispy shells and a good-tasting cream filling.
We also enjoyed the music they played: Italian standards and 1940s music, instrumental and sung by the likes of Perry Como, Frank Sinatra, etc. Very nice.
The staff was very friendly and efficient, and helped to make for a most enjoyable evening. This will definitely be my go-to when I need good, authentic Italian food, which is hard to find.
Cheryl Pochard
I enjoyed this place. I haven’t been there for a long time. I was disappointed that they no longer have my favorite, red clam sauce. However, I had the spaghetti and meatballs and enjoyed it very much. I wou recommend and would go again, but sorry they no longer do the clam sauce. You can’t find it anywhere else.
… moreDavid Porter
January 2024 Update: This restaurant is among one of my favorites for Italian food, friendly staff and atmosphere. Most recently, my fiance’ Nancy finally chose a date for our wedding, with just 6 weeks to plan the entire event.
Our waitress Layla told us about the adjacent Elks’ Lodge banquet hall which is part of the same building as the restaurant and that the room had some dates available the challenge in finding a wedding and reception venue became a no-brainer.
We booked the hall for New Year’s Eve and the hall looked beautiful (see pictures included). We had around 60 guests and had the ceremony and reception including dinner, right there which made it super convenient for everyone.
Layla worked with Nancy and I to make our wedding both special, and seamless. Everything from the wedding, reception and dinner went off with zero issues. I highly recommend this venue for both casual dining and special events, like our wedding!
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Previous Posting Below
A favorite local restaurant with a classic Italian menu. The food, service, and atmosphere are always kept to a high standard. Price for dinner for two with drinks and dessert is around $65 with plenty of leftovers.
… moreOur waitress Layla told us about the adjacent Elks’ Lodge banquet hall which is part of the same building as the restaurant and that the room had some dates available the challenge in finding a wedding and reception venue became a no-brainer.
We booked the hall for New Year’s Eve and the hall looked beautiful (see pictures included). We had around 60 guests and had the ceremony and reception including dinner, right there which made it super convenient for everyone.
Layla worked with Nancy and I to make our wedding both special, and seamless. Everything from the wedding, reception and dinner went off with zero issues. I highly recommend this venue for both casual dining and special events, like our wedding!
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Previous Posting Below
A favorite local restaurant with a classic Italian menu. The food, service, and atmosphere are always kept to a high standard. Price for dinner for two with drinks and dessert is around $65 with plenty of leftovers.
Jeff Monroe
First time customer. I wanted spaghetti with angel hair. Interesting that that’s all they serve there and yet you cannot get that at Brio or bravo. Everything seems to be homemade which is nice. My wife had the chicken Parmesan that she said was excellent. The only disappointment was a $3.50 up charge for The side Caesar salad, which was not worth it. If they just did something to improve the atmosphere .
… morePhil Levin
The atmosphere is generic Italian in a converted club house. The server was extremely attentive and friendly.
The comes the food. Half was a 4, the other half a 2. I want to roll around and get covered in the Smoot and creamy Alfredo sauce. It was paired with a delicate pasta. The shrimp and crab were a nice addition. The Minestrone soup was very good. Then came the angel hair pasta with meat sauce. Total generic and tastes. The salad even more generic
… moreThe comes the food. Half was a 4, the other half a 2. I want to roll around and get covered in the Smoot and creamy Alfredo sauce. It was paired with a delicate pasta. The shrimp and crab were a nice addition. The Minestrone soup was very good. Then came the angel hair pasta with meat sauce. Total generic and tastes. The salad even more generic
Kiba W
This place is such an amazing find! No gatekeeping here!!! From start to finish everything was so yummy! Our server was amazing as well. We ordered the artichoke dip for an appetizer and so delicious. We ordered the Alfredo with shrimp and the manicotti (our server asked the kitchen if they could do both the beef and the cheese one for my husband as he was torn between the two) and he said they were both great. We finished with the cannolis and tiramisu and again, so delicious. Very pleased with this place, 10/10.
… more