The Shed Grill & Bar- El Reno

  4.2 – 150 reviews   • American restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Shed Grill & Bar- El Reno 73036

Hours

Sunday11 AM–3 PM
Monday11 AM–8:30 PM
Tuesday11 AM–8:30 PM
Wednesday11 AM–8:30 PM
Thursday11 AM–8:30 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM

Address and Contact Information

Address: 1635 OK-66, El Reno, OK 73036

Phone: (405) 776-3162

Website: http://www.theshedgrillandbar.com/

Menu Photos

theshedgrillandbar.com

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Reviews

Micky Conard
Stopped here for lunch, there was only a few people here. It was quiet and clean. Not a very large place. My server was Bryony and was very nice and pleasant. She answered my questions about the menu and gave me time to decide what sounded good. I ordered the grilled shrimp platter. With coleslaw and steamed veggies. I enjoyed the meal. My only suggestion is the kitchen drain the liquid from the veggies as the bottom veggies became soggy and not as tasty. And I probably would have had a slice of cheesecake if you had cherry topping, possibly even strawberry or blueberry. I probably will stop again. Thanks
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Debbie Byers
On Feb 28th, family went to the El Reno restaurant. We have been a casual visitor. We come in from out of town, just to come to your restaurant.
2 of us ordered steak, medium rare and other one medium. When the steaks came out they bled. Therefore, we sent back. 2nd time, they didn’t even look like they had been cooked any additional amount. While waiting on our meat, we went ahead and started eating the sides. My sides were fine, but the other one that ordered steak, ordered French fries. They taste was apparent that they were used with old used oil. We had waitress bring a substitute side. Steaks didn’t come back, so I finally asked about them and she acted surprised. When she came back she informed us they started over on the steaks…why???? Just cook them. But, finally they came out and again they were not cooked correctly. We just asked for to go boxes. We are taking them home to cook in the air-fryer. Ugh.
Bill came and we were not compensated at all. This is ridiculous. We will vote with our feet…and not be back.
Maurice, who said was manager only offered a appetizer when we had already paid and walking out.
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Leslie Gomes
We go often for a drink and the grilled shrimp platter. Alia is a great waitress and a very good bartender. Her drinks are always spot on!
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Stephen Arguijo
Went here at about 730 on a Friday night. Dinner rush was over it seemed. Place was a little less than half full. Coworker and I got a table right away. We ordered a beer as we looked over the menu. The beers came out quickly. We ordered, and our blood didnt take long either. My coworker had the hickory burger and I had the shed burger. Burfers were good, and you got a good serving of tasty fries as the side. Finished our meal with a second beer. Ourbserver was fairly new, but he did a good job. I would definitely eat here again.
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Erica Hunsucker
We took a group of 12 out to dinner last night. The restaurant was understaffed. Our server was also the bartender. Poor thing was running back and further between several tables keeping drinks flowing/refilled. She was literally breaking a sweat but kept the most positive and up-beat attitude. She was terrific. Food was great as well!
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Tara Tooman
The waitress was very nice, super helpful. Seated us right away, the walls next to booth had stuff on them that needs cleaned next to booth. Salad came fast, I got a steak jasmine rice bowl. The veggies I wouldn’t called grilled, it was like a vegetable medley with cauliflower and carrots. Which I would say it would be better with grilled bell peppers. Also it says nothing about spice on menu, but that bourbon sauce was pretty spicy. ️ just fyi all in all I’d try the place again if I got to El Reno.
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Nikki Rose H
I had the rice bowl it was good but overpriced for what it was.. my husband had a pig burger the pull pork meat didn’t look fully cooked it was very watery and dripping with water. $16 for this burger?? And it was small too fries was good service was good but didn’t offer to refill out drinks. We didn’t tip my husband was upset he was mad about his burger he just wanted out of there. We won’t be returning back to the Shed..
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Charla Ayala
My son and I came here for the first time for lunch.. we had to be in El Reno and we saw it and I just pulled in. We had no idea what kind of menu we would find. Well… I am sure glad we did.. the service was GREAT!!.. THE FOOD WAS TOO GOOD… YOU GET BIG PORTIONS AND THE PRICE WAS GOOD AS WELL.. our server was very friendly and attentive. I asked her for suggestions and what she liked. I went with the Chicken Fried Steak mashed potatoes and salad. .. it was the best I have had here.. THE MUSHROOMS AND PICKLES…FRIED OF COURSE…WERE AMAZING!!. THE RANCH WAS THE BEST OUT HERE I HAVE HAD AS WELL. MY SON HAD A MEDIUM RARE STEAK AND MASHED POTATOES AND VEGGIES.. HE LOVED IT!..he ate all of his… I had to bring mine home…I kinda got full on the salad and pickles and mushrooms. I did eat a little of my actual food though… we will be back… and a big shout pit to our server Lexen.. she should train all waitstaff on how to wait on your customers..she went above and beyond ..was very helpful and knowledgeable..
We will be back for the food but most of all because of the service we received from Lexen. ☺️
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Laura Bailey
While the portion sizes were large, the quality of the food was not so great. We had 4 in our group and all chose different meals, none of us wanted to finish our food or take it home with us. The interior smelled of marijuana.
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Larry Hill
Food was great!! Service was a tad slow however it seems to be worth it. We will go back!!
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