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Address and Contact Information
Address: 1325 Eureka Way, Redding, CA 96001
Phone: (530) 215-3730
Website: https://shackredding.com/
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The Shack | Redding CA: Home
Founded in 1954 by Bill and Reva Lakmann, this beloved family-owned restaurant quickly became a go-to spot for classic American comfort food in Redding. Learn …
Menu – The Shack | Redding CA
The menu at The Shack proudly features a delightful array of timeless favorites that have long been cherished as classic staples of our establishment.
The Shack (@theshackredding) · Redding, CA – Instagram
Location: The Shack Restaurant & Lounge, Redding CA #FoodAndFun #GoodVibesOnly #ReddingEats #Shackresturantandlounge #localevents #eatshasta #DrinkLocal …
Reviews
Bruce Spence
Vastly overpriced horrible food, and horrible service. My dining companion $18 for Shepard’s pie, and it was nearly all instant mashed potatoes that tasted horrible, There was plenty of wait staff, but we were totally ignored. My drink was empty for 25 minutes, not one of the staff came to ask if I wanted another. They were all to busy BSing with their friends. Avoid!
… moreJosh
I try clam chowder in a ever place i go that has it and I got to say this is the best I’ve tried in a long time was more soup like and no bacon in it which I’m not a fan of. The atmosphere and people in here are nice and considerate. The shack burger was delicious and all fresh veggies in it along with real cheddar. Onion rings were good also would definitely recommend stopping by and trying
… moreC L
Awesome visit for dinner. Tony was a great server – attentive, hilarious, and helpful. The food was delicious. The bruschetta wasn’t crunchy, but we got there late, so maybe the kitchen was closing and they rushed it. The prawn and lobster butter pasta was good. The chicken aglio e olio (with garlic and olive oil) was tasty as well, just had a bit too much oil sitting at the bottom of the plate. We can’t wait to try this place for brunch!
… moreClaudia Urey
Are you kidding me?
$18 for the worst bacon mac and cheese I’ve ever had. Y’all add ginger?
Overcooked garlic parmesan fries, that were so bland. How does that happen?
And nothing special on the lame Cheeseburger. Sorry, shack burger .. add extra for the cheese.
This place should be ashamed for the quality of food they are serving with the added ridiculous prices.
… more$18 for the worst bacon mac and cheese I’ve ever had. Y’all add ginger?
Overcooked garlic parmesan fries, that were so bland. How does that happen?
And nothing special on the lame Cheeseburger. Sorry, shack burger .. add extra for the cheese.
This place should be ashamed for the quality of food they are serving with the added ridiculous prices.
Sabrina Baca
Absolutely AAMMAAZZIINNGG, every time we go eat there it’s awesome. The atmosphere is also great. Service is top notch. Can’t wait to go again.y
… moreCarol Veitenhans
Tried ordering Salmon to no avail then there was no pork, no chicken and the prime rib was just ok but the salad was lettuce, a few beans and one slice of tomato. The waitress was pleasant enough but didn’t know what she was doing. The salad dressing was the worse tasting and we all tried 4 different types, ridiculous!!
… moreAlessandra Bott
You gotta go for brunch. It’s the absolute best in town! So scrumptious. And the drinks! You can eat their Bloody Mary and the mimosa flight is crazy affordable and oh so delicious. Outdoor seating is a fave, but inside is sooo lush.
… moreAmer ican
Food was pretty terrible. Worst steak I’ve had in a long time. I don’t believe it was prime rib at all. It was an expensive plate of gristle- I left most of it behind (pic below) because I couldn’t cut through it let alone chew it. Friendly waitress but inexperienced. Commented on the steak, and sent it back mostly untouched. Paid full price and no apology. Won’t be back.
… moreVeronica N
Our party of four had a Friday night reservation and we were seated promptly by a friendly hostess. Cocktails were great, but the glasses felt sticky. Once we ordered our dinner, we waited about 45 minutes. My friend’s shrimp scampi dish was cold. The Avocado Arancini was burnt and tasted awful. My simple green salad w/ chicken never arrived and I ended up asking for it in a to-go box because the rest of the group had already finished their meal by the time it was ready. Later that night I realized they hadn’t included the chicken in my salad. The server was very sweet and took the salad and Arancini off the bill. You could tell she was frustrated with the kitchen and she tried to make it right. I truly hope that this restaurant improves, because it’s a great location and a lovely atmosphere.
… moreDanielle Piparo
Amazing food. Who knew ramen soup and patty melt could be gourmet level! And the clam chowder was perfect and homemade. Our waitress was caring and attentive. We absolutely loved her! Even the owner was entertaining with conversation. We had an excellent experience and found the menu prices comparable to what prices are elsewhere. But for reals… the food was amazingly delicious and gourmet level of homemade…worth it all around! As they say, this place was the vibe!
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