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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Old-school cafe serving classic Southern cooking for breakfast, lunch & dinner in throwback digs.
Address and Contact Information
Address: 1128 Sea Mountain Hwy, North Myrtle Beach, SC 29582
Phone: (843) 663-3636
Website: https://www.theshackcherrygrove.com/
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Menus | The Shack in North Myrtle Beach, SC
Shack Special 2 eggs the way you like, bacon or sausage, grits, and 2 pancakes. Shack Attack 2 eggs the way you like, bacon and sausage, home fries, and 2 …
Hours & Location | The Shack in North Myrtle Beach, SC
Visit The Shack in North Myrtle Beach, SC at 1128 Sea Mountain Hwy. Open Monday – Saturday Breakfast 8:00 am – 11:00 / Lunch 11:00 am – 2:00 / Dinner 4:00 …
The Shack | North Myrtle Beach SC – Facebook
Have you ever tried a bowl of our loaded trash ?!? Grits, bacon, sausage, cheese, and an egg the way you like doesn’t disappoint! Breakfast until 10:45 AM then …
Reviews
Robin
Our first visit to The Shack was such a positive experience! The fish plates were absolutely amazing — fresh, flavorful, and cooked perfectly. We especially loved the hush puppies… definitely a must-order. The service was fast, friendly, and courteous, which made the whole meal even better. They are very family friendly too including fun sandbox behind the restaurant for kids. We’ll definitely be back!
… moreRenee Williams
During our visit to Myrtle Beach, my granddaughter and I were eager to try the renowned shack. However, upon our first attempt, we were met with a long line snaking out the door, and the chilly 40° weather made us reconsider. We decided to return another day, hoping for a more convenient experience. To our delight, the following day, we found ourselves quickly seated at a table, much to our surprise.
The menu for the Wednesday special was straightforward yet enticing, offering about five entrée options along with a selection of side dishes. The pricing was incredibly reasonable, with the special priced at just $12.99, including one meat and three side items. I opted for the fried fish, accompanied by greens, coleslaw, and peach cobbler. The meal was delicious overall, although the greens were a bit sweeter than I preferred, I still managed to finish them. My granddaughter, a self-proclaimed macaroni and cheese enthusiast, chose the child’s plate, which featured fried fish, macaroni and cheese, and french fries.
Before our main courses arrived, we were pleasantly surprised with a complimentary bucket of mini ball hush puppies served with honey butter. These hush puppies were exceptional, offering a unique twist on the traditional cornmeal variety. They appeared to be flour-fried, providing a delightful texture and flavor. My granddaughter enjoyed hers with a touch of ketchup, while I found the honey butter to be the perfect complement, enhancing the taste of the fried hush puppies.
The only minor letdown was my mimosa. While the restaurant’s hospitality and food were outstanding, the alcohol content in the mimosa was a bit too strong for my liking, and I was unable to finish it. Despite this small hiccup, the overall experience was wonderful, and we left the shack with full bellies and happy hearts, cherishing the delightful meal we had shared.
… moreThe menu for the Wednesday special was straightforward yet enticing, offering about five entrée options along with a selection of side dishes. The pricing was incredibly reasonable, with the special priced at just $12.99, including one meat and three side items. I opted for the fried fish, accompanied by greens, coleslaw, and peach cobbler. The meal was delicious overall, although the greens were a bit sweeter than I preferred, I still managed to finish them. My granddaughter, a self-proclaimed macaroni and cheese enthusiast, chose the child’s plate, which featured fried fish, macaroni and cheese, and french fries.
Before our main courses arrived, we were pleasantly surprised with a complimentary bucket of mini ball hush puppies served with honey butter. These hush puppies were exceptional, offering a unique twist on the traditional cornmeal variety. They appeared to be flour-fried, providing a delightful texture and flavor. My granddaughter enjoyed hers with a touch of ketchup, while I found the honey butter to be the perfect complement, enhancing the taste of the fried hush puppies.
The only minor letdown was my mimosa. While the restaurant’s hospitality and food were outstanding, the alcohol content in the mimosa was a bit too strong for my liking, and I was unable to finish it. Despite this small hiccup, the overall experience was wonderful, and we left the shack with full bellies and happy hearts, cherishing the delightful meal we had shared.
Seth Carlton
I came down to Myrtle Beach looking for adventure. I am a resident of Roanoke, VA. Up here, we were due for 10 inches of snow and ice. This was an immediate sign for me to high-tail it south to what I know as heaven on Earth. Some may even call it hell on Earth … another prime example of “life is what you make it”.
I arrived early to Myrtle Beach on Wednesday, 1/28/2026. I was hungry for new opportunities and adventures. I googled “public boat launch near me”. This led me to Captain Childers’ advertisement sign. I called and he picked up immediately. I said “can we go fishing today?” and Cody said “absolutely buddy, give me until 8:30am”. I met him at the ramp and we hit it off immediately. He told me “The Shack” was the best spot around for good, home-style, southern-cooking.
I said “sign me up”. I got the lunch special of fried flounder, fried shrimp, beer-battered french fries, and Cole Slaw. Huge sweet tea to wash it all down.
It was quite simply the best fried seafood I have ever had. I don’t really have much more to say about that.
Cody and his family, their staff, and all employees of The Shack run a stand-up establishment. The food, service, and un-matched “southern hospitality” come few and far between.
I look forward to more fishing trips and good eats with Cody and family at The Shack.
Tight Lines Captain! -Seth
… moreI arrived early to Myrtle Beach on Wednesday, 1/28/2026. I was hungry for new opportunities and adventures. I googled “public boat launch near me”. This led me to Captain Childers’ advertisement sign. I called and he picked up immediately. I said “can we go fishing today?” and Cody said “absolutely buddy, give me until 8:30am”. I met him at the ramp and we hit it off immediately. He told me “The Shack” was the best spot around for good, home-style, southern-cooking.
I said “sign me up”. I got the lunch special of fried flounder, fried shrimp, beer-battered french fries, and Cole Slaw. Huge sweet tea to wash it all down.
It was quite simply the best fried seafood I have ever had. I don’t really have much more to say about that.
Cody and his family, their staff, and all employees of The Shack run a stand-up establishment. The food, service, and un-matched “southern hospitality” come few and far between.
I look forward to more fishing trips and good eats with Cody and family at The Shack.
Tight Lines Captain! -Seth
C S
Great seafood. Prices are good too. Nice small and not over crowded restaurant. Very quiet…you could here the people using utensils.
The breakfast is even more spectacular! Wow. We will ve back for sure.
… moreThe breakfast is even more spectacular! Wow. We will ve back for sure.
Becky Evans Seward
We are from Maine and my husband and I just had the most delicious Shrimp Basket we’ve ever had .. . This was our first visit thanks to Keef & Jess on FB posting a video about The Shack!! Our waitress Nicole B was outstanding.. pleasant, efficient and fun..
… moreThe Barnetts
This is THE spot for a good bite to eat! We stopped here on 01/02/26 for lunch and it was delicious! I hate I forgot to get a picture! This place was so good that we stopped again this morning for breakfast on our way out and it was a 10/10 both times! Good atmosphere, great food, and incredible staff. I cannot wait to come back here again next year!
… moreDarrell Wellington
This was a cosy restaurant, excellent service and great food options. All four of us loved our dinner.
… moreMaria R
Great southern home cooking. Food was fresh, the service was great, and the prices were very reasonable! The hush puppies with honey butter were 10 out of 10! Will definitely be back.
… moreDonald Loucks
The Shack always has great food and service. Homemade southern comfort food. If you leave here hungry it’s your own fault. Never had a bad scrap of of food here ever. The prices are cheap too. It’s a lot like eating at Grandma’s house.
… moreKat
I ask steak is pink but overcooked steak is dry my next to my table had steak. they have same problem they don’t even eat half and they left
… more