Restaurant and bar in Priest River, ID. American Eclectic style food, wine and craft beer. We have 18 craft beers on tap and another 40 by the bottle. Menu items include carefully crafted steaks, burgers, tacos, salads, wings, healthy bites and gluten free, vegetarian and vegan options.
Hours
| Sunday | 12–8 PM |
| Monday (Labor Day) | 11 AM–8 PM Hours might differ |
| Tuesday | 11 AM–8 PM |
| Wednesday | Closed |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 5634 U.S. Rte 2, Priest River, ID 83856
Phone: (208) 639-0060
Website: https://www.thesettlementpr.com/
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Menu — Priest River, ID Restaurant and Bar
The Settlement Kitchen and Craft Tavern. On Tap | Wine | Beer Menu Reservations Location Retail. IMG_4508.jpg. DINE-IN | TAKEOUT | PATIO SEATING | 208.639.
Location — Priest River, ID Restaurant and Bar
The Settlement Kitchen and Craft Tavern. On Tap | Wine | Beer Menu Reservations Location Retail. DINE-IN | TAKEOUT | PATIO SEATING | 208.639.0060.
The Settlement Kitchen & Craft Tavern
American eclectic cuisine and the area’s largest selection of craft beers and wine with a smart casual atmosphere. 5634 U.S. Route 2, Priest River, ID, USA.
Reviews
Dannell W
We happened to stumble upon this restaurant while out for a drive. Staff is friendly, decor is modern pub/family friendly vibe, and it’s very clean. I was debating on their Cuban sandwich or the Rueben. Our waitress said the Ruben was her favorite…so I went with that and their special soup of the day, butternut squash. Both were absolutely delicious! Husband got the Mac and cheese and added pulled pork. It was a very hearty meal that he couldn’t finish. We will definitely eat here again when in town.
… moreGarren Christensen
Out for Easter Sunday drive and stopped at this little gem. They have great selection of beer and wine. I ordered the fish tacos with a side of pickled onions. The fish was crispy outside with perfectly cooked tender flesh. The slaw, sauce and mango salsa were tangy, fresh and full of flavor in every bite. Can’t get over the mango salsa, it was fire! The tacos are quite large and very filling. It’s good they double up on the fresh corn tortillas, cause you’ll need the extra to hold all the goodness in when you take a bite. The staff were very friendly as well. If you’re ever in Priest River you should stop by.
… moreJason Reeves
Asked for Medium/Medium-Rare on the burger and, it came well done. Flavors were wonderful, I’ll ask for medium-rare/rare next time. (Overcooking your burger ruins the flavor and texture IMO) I’ll give it another try next week. Overall, a wonderful restaurant in Priest River.
… moreLori Patterson
Ignore anyone who gave a bad review for this jewel of a place!
… moreJulie Lilienkamp
Affordable nice restaurant & pub. I ordered the spiders which were just the right amount of spice juiciness and crunchy slaw❤️
… moreDynele
Delicious! Truly a huge surprise. This restaurant could be in a big city and have a huge following. I would recommend this place to all of my friends and family.
… moreRachel Wear
I was sold on this option when they told me it was the old John Deere tractor store. The food was great, but I had a hard time finding something that didn’t have any of my fruit allergies included. (The best way to elevate everything is not wine.) So I ignored most of the entrees, and chose the grilled cheese sandwich with bacon added, and a side of french fries. It was delicious at the restaurant, the leftover sandwich at room temperature later, and the fries after they spent a couple minutes in the air fryer that night. It’s a really solid meal that can still be that good later. The selection of beers on tap were wonderful, and my companions enjoyed the cider. When you’re trying to decide on which beer you’re drinking, order a flight. It is mentioned on the food menu, but not the beer menu. I could have saved everybody some time and headache if I’d seen that at the beginning or if it was mentioned to me by our server. I would recommend eating here while visiting Priest River, with the caveat below.
… moreJim Kruse
100% honest review. I’ve been to this establishment several times now and patron this establishment before this person owned it. I only ate at the previous establishment one time and both myself and my two business partners received food poisoning and never returned until a new owner and name appeared. I was very pleased aesthetically with the interior. The new owner has done a tremendous job at making the place way more comfortable. Our first trip to the new restaurant was met with the friendliest of staff. We ordered our food, we received drinks all in a timely manner. The food was out of sight. Quality exceptional. Presentation outstanding. I must say that the fish tacos deserve an extra tortilla to keep them together better. The macaroni and cheese is the best in the world. At first I thought the price was a bit excessive but upon ordering and sampling I don’t think they charge enough. A great cheese blend, mushrooms and bacon along with care and dedication make this dish one to be had. The beet salad, with candy cane beets and goat cheese is a dish that can never be replaced. We now order a beet salad and macaroni and cheese every week to be picked up and brought home and enjoyed. The pictures above are the product we received and we’re taken at my own table. The product is just as fresh, hot and tasty as it is in the restaurant. 100% five stars in every aspect.
… moreWilliam Gilbert
We were greeted with smiles the moment we entered and with pleasantries. The workers are very friendly and makes you feel very happy to be there. Getting your food to the table was done in timely manner. Now, as to the taste of the food that was made, it’s the bomb delicious. Some of the best food I have ever had. The Mac-n-Cheese is to die for, and the Buffalo burger is the tastiest around. The Chicken sandwich is Devine and the French fries, oh my…We will be back for sure.
… moreDorsey Bell
This was a really tasty restaurant recommended by friends. The cider I had was crisp and light , The cowboy burger was delicious! The pickled jalapenos added the perfect amount of spice for this Texas gal! The artichoke crab dip we had as an appetizer was very tasty, as well.
… more