
Seafood hot spot under the Granville Island bridge with sushi made to order & live music nightly.
Address and Contact Information
Address: 1535 Johnston St Creekhouse #102, Vancouver, BC V6H 3R9, Canada
Phone: +1 604-669-9030
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Visited around 4pm on Sept 22, 2025.
The good: The sashimi was great, signature wok squid was good, I thought the crab and artichoke dip was okay but friends thought otherwise. I forgot what the dessert was but it’s a coconut caramel seasonal cake of sorts, really enjoyed that. General food presentation is okay too. The interior looks nice and the outdoor seating seabreeze is pretty good although the chairs weren’t the most comfortable.
The bad: Sesame Crusted Albacore Tuna was dry and flavourless, as was the roasted mushrooms. Oysters are not cleaned properly (though I’m not sure if they normally are supposed to be, sand aside it tastes okay, I’m no connoisseur). On the theme of sand, our clam chowder also had sand in it (had 3 sips, got sand twice), the server said they’d strike it from our bill. We weren’t given a chance to order a replacement or anything else before they took it and left. The server was friendly and conversational but we’d prefer a good food focused dining experience above all else.
The ugly: We had another event to run to after so we didn’t check the bill at the end, but upon later review, it turns out we were charged for the clam chowder anyway.
Update: The manager reached out and refunded the clam chowder. More refunds were offered for some other dishes but were not taken since they were finished.
The problem was when we came home. Both of us were so sick— nauseous and got real familiar with the toilet — from the food. Couldve been a one off but I wouldn’t recommend! Such a shame since it was the highest rated place in the area and pretty expensive.
The West Coast oysters were especially impressive — plump, clean, slightly sweet, and nicely briny without any off flavors. The East Coast oysters had a more pronounced mineral profile, which made the contrast really enjoyable.
Everything tasted very fresh, and the differences between the oysters were clear and well-presented. We also ordered fish, which was well prepared and complemented the meal nicely.
Service was smooth and professional. Overall, a solid spot for oysters with great quality and balance.
Otherwise the food was great. Oysters were really fresh and the pumpkin sticky toffee pudding was The Best!!!
The food was tasteless. I ordered burrata with prosciutto and received a Costco set.
The fries were boiled, not fried.
The mussels were with coconut milk, but this wasn’t indicated in the dish description.
The only thing that was tasty and memorable was the squid.
The service? Also, not everything was great. They mixed up the dish we ordered, and then something we didn’t order appeared in the light. Everything was fixed, but it was unpleasant.