The Saint – Design District

  4.4 – 435 reviews   • Restaurant

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The Saint Italian Steakhouse is a sophisticated fusion of classic steakhouse indulgence and authentic Italian flair, located in the vibrant Dallas Design District at 1000 N. Riverfront Boulevard. Recently relocated and reopened in early 2026, this upscale gem—crafted by Hooper Hospitality Concepts—offers an elegant, dimly lit ambiance inspired by a saints and sinners theme, with modern art influences, contrasting materials like wood and steel, and breathtaking views of the downtown Dallas skyline from nearly every seat.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Saint - Design District 75207

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Reservations: opentable.comtripleseat.com

thesaintdallas.com

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Reviews

Ashley S
Came with my friend for a Galentine’s dinner and we had a thoroughly good time! The restaurant is beautifully decorated with a mini view of Dallas. Our server, Stephanie, was amazing! She provided an excellent overview of the menu and provided recommendations (if you ever come try to sit in her section)!

I started out with the Endless Pit of Desire and this was a delicious drink – made perfectly! I love Buffalo Trace so on my next trip, I’ll have to try a drink with that. We ordered appetizers of Caviar Bites (x2) and Whipped Ricotta. Then we ate the Ricotta Gnudi – I enjoyed the duck/duck skin in the pasta but wish the carrots were cooked a little bit more – dipping the pasta in their crunchy bread made the dish better!

My main included – Prawn Scampi – and I enjoyed it. The prawn was cooked good and the noodles were settled nicely in the sauce. My only complaint would be the saltiness of the dish.
The Bone Marrow fries, as a side, is a nice touch! We did enjoy the fries as the marrow added very tasty notes!
We ended with some desserts – flan and zucchini cake – I enjoyed the flan but the zucchini cake was different but enjoyable.

Overall, this was an amazing place and we had a good time. I’ll definitely return!
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Joshua Hudgeons
If I could give 6 stars, I would. This place redefines what I thought was 5-stars. When we arrived, they immediately coat-checked us and greeted us with a champagne toast for our anniversary. We had the oysters, beet salad, bone marrow fries, spaghetti and 3/4 lb wagyu meatball, and the filet mignon. They torched the bone marrow onto the fries right at the table, which was super cool. The food was to die for. The service was perfect, and the ambience was unreal. It felt like another planet. For dessert, it was an acorn squash cake (?) and was complimentary for our special occasion. Not too sweet and the perfect end to dinner. Can’t recommend this spot for an intimate celebration!
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Abby Quigs
Went for a 7:30pm dinner on a Thursday. Service was wonderful (shoutout Clark), food was delicious, and the views of downtown Dallas are wonderful! Our favorites were: Caesar Salad, Beef Cheek Ravioli, Filet Mignon, Bone Marrow Fries, Brussel Sprouts. Highly recommend!
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Renee
I visited last night for Galentines and had mixed feelings about the experience. The bread and butter was good, and the view was absolutely beautiful. The staff inside the restaurant were lovely and welcoming, which I truly appreciated. Unfortunately, my steak was not cooked to my liking and was quite dry lacking flavor — I had to rely on the melted butter for added flavor. The mashed potatoes were just okay, and the Brussels sprouts appeared to be deep fried, which wasn’t enjoyable for me. The ambiance and service inside were pleasant, the overall experience fell short —and the valet interaction unfortunately left a poor final impression. For those reasons, I don’t plan to return.
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Udoka Omenukor
Beautiful atmosphere. Our server was Joe and Constance and they and the rest of the staff is extremely attentive. Manager Clark was so helpful. Can also tell the chefs care about the food and are eager to receive feedback. The bar is excellent. The bartenders know their stuff. Their drinks have multi demensional flavor. Loved this spot and great for date night. My favorite dish was the bone marrow fries and chocolate flan dessert.
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Joshua Elmore
5.0 ★★★★★

Saint Italian Steakhouse is hands down one of the best dining experiences I’ve had. The atmosphere is upscale, inviting, and perfectly balanced between modern and classic. The food was exceptional—every bite was flavorful, well-seasoned, and clearly crafted with intention. The steak was cooked to absolute perfection, the pasta was fresh and rich, and the sides and drinks completed the experience flawlessly.

Our service was top-tier—attentive, knowledgeable, and genuine without feeling rushed or pushy. You can tell the staff takes pride in what they do.

Whether it’s date night, a celebration, or simply treating yourself, this place is worth every penny. Highly recommend—can’t wait to come back!
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Dante Martinez
Outstanding experience at The Saint. The New York strip was cooked perfectly, the caviar bites were tasty but small, and the truffle pasta was rich and tasty without being Overwhelmed by the truffle flavor .

What really made our night was our server Salem. She was chill, knowledgeable, and charming. Over all the service was incredibly attentive, observant , and just a total vibe. A well oiled dining experience that felt refined and welcoming. A bit out of my price range but totally worth it.
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Mahlet Afesse
We went here for NYE last minute reservations and omg everything was exceptional! It had only been open for 2 days but the food, service, location for fireworks pretty much everything was phenomenal! To top it off our server Salem was AMAZING! Just loved every single thing about it and the tiramisu was the best I have ever had. Can’t wait to go back!
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Amanda Schiel
Food was beyond delicious!! We shared a wedge salad and the whipped ricotta. I had the Chicken Parmigiano and I have never had such flavorful and moist chicken. Partner had the ribeye and that was also some of the best steak we have had in Dallas/Fort Worth. Salem was absolutely amazing and gave great recommendations!

Overall, great space, wonderful staff, and delicious delicious food.
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Kayla Castilla
Dinner itself was great and the food was delicious. We did have a small issue with our order, but our waitress handled it quickly and took great care of us — excellent service overall.
However, as someone visiting from out of town, I feel obligated to warn others about the area. During the two hours we were at the restaurant, our vehicle was broken into, along with another car next to us and even one using valet. Unfortunately, the crime in this area seems to be a serious problem.
While the food and service were good, the experience outside the restaurant left us feeling unsafe. I’d strongly recommend using Uber if you really want to dine here. Because of this, we likely won’t return.
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