
Step into The Roxy Encinitas and be transported back to the glamorous 1920s. Every corner of our establishment echoes the elegance and charm of this golden era. From our carefully restored architecture to the intricate interior designs, we’ve painstakingly brought the spirit of the 1920s back to life for our guests. We’re proud to feature live music performances every single night of the week, adding to the authentic atmosphere and ensuring that every evening spent with us is one to remember.
Vintage-chic restaurant for eclectic American fare & cocktails, plus live entertainment nightly.
Hours
| Friday | 11:30 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 10 AM–10 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–11 PM |
Address and Contact Information
Address: 517 S Coast Hwy 101, Encinitas, CA 92024
Phone: (760) 230-2899
Website: https://www.roxyencinitas.com/?utm_source=Directories&utm_medium=Business-Listings
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Order and Reservations
Reservations: yelp.to
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Reviews
The live music was fire! I stayed for two musicians.
Locals are very attractive and lively. Good luck keeping up! Great time.
Killer live music. Good souls all around. Highly recommended.
The parking is mostly in the back of the building due to the bustling activities and shops in the area. We will attend again.
We ordered the blistered shishito peppers, the salmon and the penne pasta with shrimp. They had happy hour until 11 pm or something, which was awesome! I got their Chardonnay and my friend got one of their IPAs.
The shishito peppers were excellent! Blistered as they should be, with delicious barbecue sauce and lime to go with. One pepper was fairly spicy, the rest were not. Amongst the salmon and the pasta, the pasta definitely won hands down. The salmon was cooked appropriately, but I think I would’ve liked it better with risotto or something similar, rather than just veggies. The pasta, on the other hand, was creamy, melt-y, with veggies and herbs and the shrimp was cooked very well! Even two days later, the leftovers tasted delicious. The Chardonnay was from Sonoma and I liked it.
All in all, I thoroughly enjoyed coming here! I shall be back (but maybe when there isn’t a football game on!).