Social Profile: 
… View more
Rococo Ice Cream has been a Kennebunk staple for over 10 years! We welcome you to our newest location, The Rococo Dessert Bar; Located next to our flagship ice cream shop at 8 Western Ave. The Dessert Bar is an elegant space inspired by the boundless creativity of the Rococo art movement. Our full-service bar serves a selection of whimsical cocktails (or mocktails!) alongside indulgent desserts influenced by our signature ice cream flavors. Our dessert menu features adult milkshakes, classic soda floats, creative affogatos and plated house-made treats such as our Baked Alaska. Perfect for family gatherings, date nights, casual drinks with friends or sipping a cocktail while waiting for dinner reservations. Options for all ages to enjoy.
Address and Contact Information
Address: 8 Western Ave, Kennebunk, ME 04043
Phone: (207) 835-1049
Website: https://rococoicecream.com/
Menu Photos
Photo Gallery
Related Web Results
KPORT – Rococo Ice Cream
Hello Kennebunk! … Ice Cream Shop closes Oct. 19th for the season. Visit our Dessert Bar for off-season treats!
Rococo Ice Cream
Rococo Ice Cream is now located just over the bridge in the beautiful, quaint, coastal town of Kennebunk, Maine. Our scoop shop features a daily rotation of 13 …
Rococo Ice Cream & Dessert Bar (@rococoicecream) – Instagram
Decadent Desserts | Whimsical Cocktails • Dessert Bar & Signature Scoop Shop Closed for winter break! See you in the spring …
Reviews
J D
If you are reading this review, the punchline beyond what they offer (ice cream), is how friendly and warm an atmosphere this place has.
Ice cream is a ubiquitous delight of many, and this vibrant parlor is a great place to enjoy a delicious lick of your favorite flavor. It has two sections, one side is a very well appointed cocktail/dessert bar, and the other a traditional ice cream stand with some unique combinations. On a recent trip I sat outside and was treated with superb service by a very friendly Kamryn. Her cheer and warm attitude made me go with her recommendation – Baked Alaska. It was a great choice; an amazing blend of citrus chiffon cake, meringue and goat cheese blackberry chambord ice cream. One can’t go wrong with this signature dessert offered here.
I didn’t quite stop there and decided to go all in with my sugar rush, and also tried a very special flavor they have created – called the Speculoos. It is a crafty mix of biscoff ice cream and chocolate pretzels. It is a creation of Olivia who is very proud (rightfully so) of the special treat, which according to her has a 10:1 ratio of ice cream to biscoff.
The very inviting and pleasant vibe of this establishment is a tribute to the owner Lauren. She sets the tone and runs the place with great zeal and passion. I would be remiss not to mention some of the other very pleasant staff I encountered on my last trip there, Mia P and Mia B and Andrea.
Make this a stop on your trip to Kennebunkport and you will be very pleasantly pleased as I was.
… moreIce cream is a ubiquitous delight of many, and this vibrant parlor is a great place to enjoy a delicious lick of your favorite flavor. It has two sections, one side is a very well appointed cocktail/dessert bar, and the other a traditional ice cream stand with some unique combinations. On a recent trip I sat outside and was treated with superb service by a very friendly Kamryn. Her cheer and warm attitude made me go with her recommendation – Baked Alaska. It was a great choice; an amazing blend of citrus chiffon cake, meringue and goat cheese blackberry chambord ice cream. One can’t go wrong with this signature dessert offered here.
I didn’t quite stop there and decided to go all in with my sugar rush, and also tried a very special flavor they have created – called the Speculoos. It is a crafty mix of biscoff ice cream and chocolate pretzels. It is a creation of Olivia who is very proud (rightfully so) of the special treat, which according to her has a 10:1 ratio of ice cream to biscoff.
The very inviting and pleasant vibe of this establishment is a tribute to the owner Lauren. She sets the tone and runs the place with great zeal and passion. I would be remiss not to mention some of the other very pleasant staff I encountered on my last trip there, Mia P and Mia B and Andrea.
Make this a stop on your trip to Kennebunkport and you will be very pleasantly pleased as I was.
jake delrosario
My fiancé and I went here for dessert. The inside was very nice, clean and organized. We sat at the bar and the bartender was very nice, quick and made delicious drinks!!! I got the classic espresso martini and she got the penny cocktail with vodka, lavender, and prosecco. Our dessert for the night was baked Alaska. Creamy, crunchy and full of zest and deliciousness. I would highly recommend stopping in here!
… moreLeah Hall
So excited to have this new addition to Kennebunk! The desert bar is so adorable inside and they have great cocktails and desserts. Of course, the ice cream is amazing as well. We got the Baked Alaska and an Espresso Martini milkshake. Our bartender, Sophia, was wonderful. Can’t wait to go back!
… moreVincent Hudson
Great Coffee and Desserts! A really nice intimate place with seating inside and outside. Get Your Chocolate Cake Fix here for sure!
… morescarlethasselti
This was a nice dessert spot located near the main shops area . Service was wonderful, I felt welcomed. Dessert was delicious, however it wasn’t my definition of a 10/10. Also, the inclusion of a simple/budget friendly menu item other than ice cream seems to be missing.
… moreMary Berger
Very cute, small bar nestled away in Kennebunk/Kennebunkport (not over the bridge, but basically there). We went during the off season and there was still a decent crowd. It’ll be interesting to see how packed this place gets in the summer time.
While we were there our group got a few different deserts and drinks. I had a cappuccino and thought it was great on a chilly night. Overall the staff was very sweet and welcoming. The location itself is nicely decorated and very inviting, my only concern is potential crowding, but I’m sure they have probably come up with ways to alleviate that. Can’t say this is somewhere I’d go on the regular, but it provided a cute get together opportunity with my sisters.
… moreWhile we were there our group got a few different deserts and drinks. I had a cappuccino and thought it was great on a chilly night. Overall the staff was very sweet and welcoming. The location itself is nicely decorated and very inviting, my only concern is potential crowding, but I’m sure they have probably come up with ways to alleviate that. Can’t say this is somewhere I’d go on the regular, but it provided a cute get together opportunity with my sisters.
Damon Davis
This place was amazing. Incredible desserts and a very classy environment! Andrea was super hospitable. Would never go to K-Port without going here!
… moreSamuel Wenninger
TL;DR: worth a special stop. The only reason this isn’t a 4.9/5 star place is some one off no explanation 1 star reviews that seemingly are for the ice cream shop next door (and likey not deserved).
Perfect Rococo vibes coupled with amazingly high quality desserts that are unique in their selection and deliver in the details. Absolutely worth a stop as this exceeded our expectations. The Cake & Caviar plate delivers an assortment of perfect bites and balance throughout. If you think potato chips, caviar, sweet & salty ice cream, olive oil cake, and persimmons don’t pair well then you haven’t tried it. The Morir Soñando float was far more complex than your average creamsicle bouncing between zesty orange notes, honey sweetness, rich evaporated milk, and crisp carbonated orange deliciousness. Finally the baked Alaska (bearing the name of the establishment and thus a must try) executes the details perfectly: perfect merengue peaks with just the right texture, a creamy and flavor-deep goat cheese blackberry chamboard ice cream with accompanying sauce dashes which delighted, all resting on a base of moist delicious cake. Not cheap, but with it. Trust me.
… morePerfect Rococo vibes coupled with amazingly high quality desserts that are unique in their selection and deliver in the details. Absolutely worth a stop as this exceeded our expectations. The Cake & Caviar plate delivers an assortment of perfect bites and balance throughout. If you think potato chips, caviar, sweet & salty ice cream, olive oil cake, and persimmons don’t pair well then you haven’t tried it. The Morir Soñando float was far more complex than your average creamsicle bouncing between zesty orange notes, honey sweetness, rich evaporated milk, and crisp carbonated orange deliciousness. Finally the baked Alaska (bearing the name of the establishment and thus a must try) executes the details perfectly: perfect merengue peaks with just the right texture, a creamy and flavor-deep goat cheese blackberry chamboard ice cream with accompanying sauce dashes which delighted, all resting on a base of moist delicious cake. Not cheap, but with it. Trust me.
Martin Chevrier
We took a chance after a not so great experience at a local restaurant. So glad we did. The service was excellent. Kudos to the team working that night. They were super nice and really helpful.
Yes, the deserts are not cheap but they are worth it. We had a root beer float and the ‘Rococo Baked Alaska’. Both were excellent. Definitely recommend.
… moreYes, the deserts are not cheap but they are worth it. We had a root beer float and the ‘Rococo Baked Alaska’. Both were excellent. Definitely recommend.
Sandy “The Boozy Foodie Lady” Anania
If I could give 10 stars, I would! The staff on Jun 6th was amazing, full of energy, and super friendly. This sweet find is a must try when in Kennebunk. Great drinks, delicious desserts, and super cute and cozy. Shout out to the staff that allowed me to buy them dessert… and post on Google!
… more