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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Nestled in the heart of downtown Sheffield, The Red Clay Table offers an exceptional dining experience that combines the rich flavors of Southern cuisine with a contemporary twist. Our restaurant is dedicated to serving farm-to-table dishes made with the freshest locally-sourced ingredients.
Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM |
Address and Contact Information
Address: 307 N Montgomery Ave, Sheffield, AL 35660
Phone: (256) 320-5500
Website: https://www.redclaytable.com/
Menu Photos
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Related Web Results
The Red Clay Table | Sheffield AL – Facebook
The Red Clay Table, Sheffield. 8851 likes · 48 talking about this · 1485 were here. We are located in the heart of revitalized downtown Sheffield.
The Red Clay Table & Catering (@redclaytable) – Instagram
1.7K+ followers · 608 posts · Delicious, classic, hometown American food, served in downtown Sheffield, Alabama! Head Chef- Grant Copeland.
Sheffield | restaurant: Red Clay Table
Have A Seat. AT THE TABLE. Facebook – Grey Circle; Instagram – Grey Circle; Pinterest – Grey Circle. [email protected]. LINE 1: 256-320-5500
Reviews
Ha Ha
This stop was new for us. Did not know it existed but it was lunch time and the restaurant was not very busy and we had about 30 minutes to spare so we tried it. First, lunch was close to an hour,,,not a place for a quick burger and fries. We enjoyed the atmosphere and the staff were very friendly. If someone has the extra time for lunch they may want to check this place out. These 2 sandwiches and fries with tip cost us around $40. Yeah, I know what you’re thinking!
… moreThelonious Crunk
Stopped in for lunch. I had the beef tips over rice with a side of Mac ‘n’ cheese, my lady had a club sandwich with onion rings. Everything was delicious! The beef tips were perfectly seasoned and the Mac ‘n’ cheese was so creamy. My lady loved the club sandwich and the onion rings were fried perfectly (not overcooked, light and crispy). The server was friendly and attentive. We would highly recommend this restaurant to everyone and will definitely be coming back!
… moreTyler Oaks
Had lunch today at “The Red Clay Table” and it was my first time there, and wow what a lunch!! I’ve heard nothing but good things from this place, and it definitely didn’t disappoint! I started out with the fried green beans and okra appetizer, it came with a dipping sauce and I forgot to ask what it was but my best guess was it was a petal sauce (I dont normally like petal sauce but this went great with the fried green beans) the fried green beans were amazing and the okra was very good! Now let me get to this Philly Steak sandwich!! It was probably the most flavorful sandwiches I’ve eaten at a restaurant, it was actual grilled steak cut up on the sandwich and you have to add the spicy mayo to set it off, it was fantastic!! 5 stars on the sandwich can’t wait to get that sandwich again!!
… morePam Pritchard
We had my parents 50th wedding anniversary party across the street at their venue, The Rock and let me tell you, EVERYTHING was amazing. The venue is absolutely beautiful. Laquita and her crew were an absolute pleasure to work with in planning this event. Leo and the serving crew were very courteous and accommodating. They literally met every one of our needs, went above and beyond, and honestly exceeded our expectations. Leo is the best!!! Love him! I highly recommend this venue and crew for any event you’re having.
… moreRobert Winder
Very classy place with a refined ambiance. The staff is very attentive and personable. The food was excellent. The French Onion soup was perfectly spiced. The turkey bacon ranch sandwich was made with quality ingredients and had a unique ranch sauce. Highly recommend stopping by for lunch.
… moreMary Braley
1st time eating here. The lady said, “You can’t make a mistake at ordering anything on the menu.” She was right! Ordered the beef tips & rice with a side salad and mac n cheese. I got the appetizer smoked salmon dip with tortilla chips. Y’all, if you like Salmon, try this it’s so good. Did someone say dessert? Umm, yes, please. I got the cream brulee. Which was gone before I could get a picture. This is a much place to eat. I’ll be back.
… moreKris Baldwin
What a gem! High vintage ceilings with antique tin, amazing staff and such fresh food. I had the blackened catfish, Kevin the lasagna. As our waitress, Tiffany said, “you never make a bad decision and never leave wanting”! And was she ever right!!!
… moreHannah
10/10 wouldn’t recommend this place. Came for a nice dinner and left with an empty stomach. When we arrived we were seated and asked our drink orders and despite being one of only 3 people in the restaurant it took 10 minutes to get our drinks. To even get our drinks i had to flag someone down and let them know. I watched a couple come in after us get their drinks AND appetizer before we got our drinks if that tells you how long we waited.. we immediately put in our order and when our steaks arrived my husbands steak was decent he said (both of us ordered rare) but mine was so charred and crispy that it had no flavor other than the taste of the char. My green beans were even dry and flavorless. I took one bite, spit it out and sent it back. Having owned a restaurant for 15 years i never would’ve sent a steak out like this personally but i guess my standards are higher. The manager (I’m assuming) brought it back and said they added some sauce to it for me. I told him i didn’t want it because it wasn’t edible. He asked how to make it better and i told him to just take it back. He walked off and we got our check. The entire steak was still on our check!!! Now i ate a few bites of the salad and i ate one bite of the steak so i expected to pay for the salad of course but i was NOT happy that i had to request it to be partially taken off. Then the manager comes over again and said its their “policy” (which by the way is not posted anywhere to see) to charge for meals even if you send them back and that he would take a portion off of it. They took off $10 off of a $28 meal for me to eat a salad and take a bite of the worst steak I’ve ever eaten in my life (I’ve had better steaks cooked at Applebees and by ten year olds).
So beware, stay far away if you want a GOOD steak.
… moreSo beware, stay far away if you want a GOOD steak.
Charlie C
Food is great, wait time was not long at all and service was fast. I had a sandwich, the Havana with Mac and cheese. The portion was just right for lunch, but I had to try my favorite dessert bread pudding. It was really good. Top was crisp and the inside was moist and tight. Caramel sauce on the side made it. Spot on.
Iwill be back to try the meatloaf and the nachos. Love finding new places that cook real well.
… moreIwill be back to try the meatloaf and the nachos. Love finding new places that cook real well.
Mindy Brown
Excited to try this place as it was beautiful but service was really lacking and there were only 2 tables seated. I got soup and salad and enjoyed it (finally-waited until all were half done before my dinner arrived) but the guys ordered burgers and they were extremely dry. It was a bit disappointing but i really enjoyed the ambiance!
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