Lively beer hall with an expansive brew list, refined pub fare & a cozy, relaxed atmosphere.
Address and Contact Information
Address: 1648 Beacon St, Brookline, MA 02445
Phone: (617) 277-2880
Website: https://publickhousebrookline.com/
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Publick House
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Reviews
Their service is on point and here’s why:
Brian M our server was on top of it on a busy Saturday night, quick and attentive, I noticed the price of my Buffalo Trace was different on the printed menu from the online menu, I didn’t mind the price difference bc I was happy to pay it (it was a great old fashioned) but after I pointed out the price difference…he thanked me for letting them know and comped my drink! It wasn’t necessary at all but I really appreciate that kind of response.
Secondly, I ordered the fish and chips, which is the best fish and chips I’ve ever had (shout out to the kitchen staff!) But the fish portion was a little small. I’m assuming the manager clocked it, came over and said that’s a small piece of fish let me get you another one. She came out with a piece of fish twice the size. That’s good service!
It’s cozy, quality and exactly what you want on a cold night or a hot day. Good people, great food and drinks. Thank you Publick House !
This wonderful staple restaurant has had someone cut costs to the point where the food that we typically get is just bad/ inedible.
DOGE: they no longer offer 1/2 size mussels. The price is 30-40% higher than last year. The amount of mussels is cut in 1/2 at least. The “POT” is no longer a pot – it’s a small bowl. The bowl to put the empty mussel shells is gone – DOGEd. We used to fight over the sauce – but it’s been DOGEd – no fat, no butter, no flavor EXCEPT bitter rosemary. We didn’t finish it. The wonderful slices of side bread are 1/4 as thick -DOGEd! The fries basket is now a little cup with tiny nubs of fries that you have to delicately pick out – DOGEd.
The fish and chips was also DOGEd – 1/2 the size of fish and at least 30% more expensive. The breading recipe changed-less flavor/less goodness. The extra tartar sauce found itself as an extra $1.00 – DOGEd.
Attached to this review is last year’s mussel pot and this year’s. DOGEd in full display.
Service is still great – however Public House used to be full most of the time – it was 1/3 empty on a Friday night. We all sense the DOGEness. We won’t come back – maybe next summer – Public House will have found its sanity again.
2 years ago Review: 5 star all around
I love public house. Great burgers and awesome mussels in amazing broth. PLUS amazing selection of beers. I love how covid safe they are being- we ate outside under a heat lamp. Thank you for being an institution for this neighborhood.