The Provincial

  4.6 – 772 reviews   • American restaurant

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Comfy, brick-lined restaurant with sidewalk seats offering farm-to-fork meals & craft beer on tap.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Provincial 27502

Hours

MondayClosed
Tuesday4:30–9 PM
Wednesday4:30–9 PM
Thursday4:30–9 PM
Friday4:30–9:30 PM
Saturday4:30–9:30 PM
SundayClosed

Address and Contact Information

Address: 119 N Salem St, Apex, NC 27502

Phone: (919) 372-5921

Website: http://www.theprovincialapex.com/

Menu Photos

Order and Reservations

Reservations: libroreserve.com

theprovincialapex.com

Photo Gallery

Related Web Results

The Provincial: Home

Private Events. The Provincial. Fresh & Simple. The Provincial_1.jpg. The Provincial. Fresh & Simple. logo_edited_edited.png. 119 N. Salem St. Apex, NC 27502.

The Provincial (@theprovincial) · Apex, NC – Instagram

We’ve adjusted our hours and added a few weekly specials we think you’ll like: – We’re now opening at 4:30 PM (instead of 5) – On Fridays and Saturdays, …

The Provincial | Apex NC – Facebook

The Provincial, Apex. 4863 likes · 16 talking about this · 3768 were here. American Restaurant.

Reviews

Melissa McMurry
Great place for a dinner date or a night out with friends. They have small plates and large plates so it’s easy to get several to share or one for yourself. Great cocktails and friendly staff. We especially appreciate the gluten free options but wish there was a dedicated fryer to add even more options! Love the location in charming downtown Apex!
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mary kate toma mcconnell
Appetizers were yummy. The pork chop I ordered was delicious, tasty and cooked well. Other people in my group enjoyed their meals. The atmosphere is casual. I was upstairs in the meeting room. The smaller round tables were a little small for 3 people and having a meeting. Especially trying to organize paperwork and eating. The knife I received was dull and made it difficult to cut my meat. The girl beside me gave me hers and it was better
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Adriana Pearson
This was my first time at The Provincial. We didn’t have a reservation but we were able to seated upstairs but facing a wall so not ideal seating. I would recommend reservations since seating is limited.

Started off with Asian Spiced Jumbo Wings. They were nicely cooked and very flavorful but there was a slightly odd aftertaste.

For my entrée, I had the Grilled Cheshire Pork Chop. The pork chop was nicely cooked and flavorful. The cheddar scalloped potatoes were so unbelievably delicious and the broccolini was cooked nicely as well. Had the Rum Raisin Brioche Bread Pudding which was yummy.

The staff was friendly and tentative. I would definitely return here.
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Mary Mason
I got the Angus burger with fries. That was fine… Not many fixings on it, but it was fine. My husband got the tuna tacos and he liked those. The atmosphere upstairs is quieter than downstairs and we like that much better. We did find that the wait staff upstairs was either preoccupied with other customers, or they just felt that we didn’t have anything to complain about. But it would’ve been nice for the wait staff to come over and see how our food was once we got it and made sure that my burger was done to my specifications and that my husband‘s tacos were done to what he had asked for. But once we got our food, we did not see a wait staff person until we were done and they came and took our plates.
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Tiffany Padilla
This place is STUNNING! My husband took me here for New Years, the salmon and the shrimp Tostitos were succulent. More importantly, the bar tender is an expertise at making drinks. Their old fashioned is THE BEST IVE HAD, EVER!
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Amy Meiburg
We LOVE the Provincial! The drinks (cocktails and mocktail options), the food, the service. All around wonderful experience. Many options for small and large plates and the dessert is 10/10!

This has been a go to spot for our family and for date nights, birthdays and girls nights out. Highly recommend as we have never had a bad meal or time here!
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Jen Unorski
We had an exceptional experience again! The service was fantastic. We were very well taken care of and the food was exceptional. The ambience of the restaurant is very nice with soft lighting and nicely decorated. Our daughter had the lamb chops which she said was fantastic and I had the chicken croquettes and my husband had the steak. Our son had the wings and a side of carrots that were perfectly roasted. We loved everything we had! Oh, and the cocktails were amazing too! Would highly recommend this restaurant for both a casual event and for big celebrations. Enjoy!!
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donna kusko
I had the blackened Salmon and it was amazing! Compliments to the chef! We had a very nice experience. The seating is a bit crowded and I wd suggest outdoor seating weather permitting. I highly recommend the Provincial and we will absolutely be back.
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Emmie Hix
This restaurant has been my favorite since it opened and I am shocked that I haven’t submitted a review for it yet!

Every time I walk in this restaurant, it’s like a warm hug from friends. The food is phenomenal, the drinks are well balanced, and the staff literally couldn’t be friendlier. I’m currently sitting at a table here tonight and the amount of people that walk in with staff calling them by name is incredible. New guests are greeted with warmth and excitement as if they’re returning home.
My wife and I come here a LOT and we have never had a bad experience! We have brought guests here time and time again and the same. Of course, every place will have an off night, but whenever anything wasn’t perfect, the service made up for it to keep us happy.
Some nights we grab a bunch of small plates and other nights we order from the large plates menu. No matter what, we ALWAYS order the goat cheese salad.
Truly… This is a gem and not to be missed.

Joe, you’re our favorite, and I hope you never leave!
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Nathan Vey
Hanger steak was excellent, as was the artichoke dip. NY sour was really good too. Farm to table concept. A lot of the specialty fish was sold out on a Saturday night so come early if you want new stuff on the menu. Very good meal.
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