Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Hours
| Friday | 6 AM–9 PM |
| Saturday | 6 AM–9 PM |
| Sunday | 6 AM–9 PM |
| Monday | 6 AM–9 PM |
| Tuesday | 6 AM–9 PM |
| Wednesday | 6 AM–9 PM |
| Thursday | 6 AM–9 PM |
Address and Contact Information
Address: 245 Mt Hermon Rd Ste Z, Scotts Valley, CA 95066
Phone: (831) 226-2850
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
The Point Scotts Valley
245 Mt Hermon Rd Ste Z Scotts Valley, CA 95066 (831) 226-2850. Welcome to The Point Scotts Valley. Look forward to seeing you soon! Food image prep.
ThePointMarketSV (@thepoint_sv) • Instagram photos and videos
FINALLY!!! After months of salivating and getting permission from my heart doctor (just kidding), I finally had a SMASHBURGER at The Point in Scotts Valley.
From East Cliff to Scotts Valley: The Point Market opens third café …
Pleasure Point favorite The Point Market has opened a new Scotts Valley location, bringing its popular lineup of breakfast burritos, tacos, …
Reviews
Laura F.
WORST burritos we ever had!
The other burrito reviews cannot be real. That’s impossible. This is California, so everyone has access to good burritos; in my experience, locals have educated tastes around this dish. So there is no way those reviews are not manipulated somehow.
I ordered a steak burrito, and I received a ham one. I didn’t complain because I know the struggle in the restaurant biz. A ham burrito can be a great one too, but NOT HERE!
I’ll let the pictures speak for themselves. I apologize for the blurry ones.
But overall:
– Old, dry, overcooked potatoes. Felt like they were cooked days ago.
– Dry and SUPER overcooked/burnt eggs (see pics).
– Flavorless. Every bite felt bland. We needed a lot of salsa (which was basic, too).
– The cheese was not melted (see pic).
– Too much tortilla wrap (basic tortilla taste too, no freshness in it; you can tell it was warmed up on an oily, dirty grill).
To the owner: please put some care into your restaurant. Scotts Valley deserves a better food scene.
To customers:
AVOID! There are so many great Mexican restaurants around the area. Take your money somewhere it’s worth it.
… moreThe other burrito reviews cannot be real. That’s impossible. This is California, so everyone has access to good burritos; in my experience, locals have educated tastes around this dish. So there is no way those reviews are not manipulated somehow.
I ordered a steak burrito, and I received a ham one. I didn’t complain because I know the struggle in the restaurant biz. A ham burrito can be a great one too, but NOT HERE!
I’ll let the pictures speak for themselves. I apologize for the blurry ones.
But overall:
– Old, dry, overcooked potatoes. Felt like they were cooked days ago.
– Dry and SUPER overcooked/burnt eggs (see pics).
– Flavorless. Every bite felt bland. We needed a lot of salsa (which was basic, too).
– The cheese was not melted (see pic).
– Too much tortilla wrap (basic tortilla taste too, no freshness in it; you can tell it was warmed up on an oily, dirty grill).
To the owner: please put some care into your restaurant. Scotts Valley deserves a better food scene.
To customers:
AVOID! There are so many great Mexican restaurants around the area. Take your money somewhere it’s worth it.
Chris Cheng
Man I really wanted to like this place since it’s local and has gotten decent reviews. I’ve now been twice and got the breakfast burrito the first time and today was the Pleasure Point Burger.
The problems started at the register where I think it was a new person who didn’t speak good English and didn’t understand that I wanted the steak fries instead of the wedges. The two people behind me also had problems ordering.
The burger itself was fine. The quality of the meat was fine but the issue was it was lacking in flavor. It just needed some seasoning and sauce.
The fries seemed frozen and they put zero seasoning on them. And they have the table salt that just bounces off fries so that was a bust. I basically ate a handful of fries and threw most of them away. If I had brought my own seasoning salt I could have salvaged them.
Given this is now the second time I’ve had mediocre unseasoned food, I don’t think I’ll be going back anytime soon. A real bummer since their menu looks great.
… moreThe problems started at the register where I think it was a new person who didn’t speak good English and didn’t understand that I wanted the steak fries instead of the wedges. The two people behind me also had problems ordering.
The burger itself was fine. The quality of the meat was fine but the issue was it was lacking in flavor. It just needed some seasoning and sauce.
The fries seemed frozen and they put zero seasoning on them. And they have the table salt that just bounces off fries so that was a bust. I basically ate a handful of fries and threw most of them away. If I had brought my own seasoning salt I could have salvaged them.
Given this is now the second time I’ve had mediocre unseasoned food, I don’t think I’ll be going back anytime soon. A real bummer since their menu looks great.
kevin rendon
the food is great! i got the tri-tip sandwich and fry’s definitely will be coming back
edit: came back for the asadawas not disappointed the meat is high quality and the toppings and portions are great for the price and the salsa they put in the asada frieda is good flavor and mild spice
… moreedit: came back for the asadawas not disappointed the meat is high quality and the toppings and portions are great for the price and the salsa they put in the asada frieda is good flavor and mild spice
Cecilia
Came in here midday with my bf as I had heard that they have the best breakfast burritos and we had been looking for a good breakfast burrito for awhile now. We actually didn’t end up getting breakfast burritos at all, but I did get a beef burrito and upon asking if they had pickled jalapeños as I like to eat my burritos with them, he offered to put the jalapeños inside of the burrito, which I had never thought of or tried, but I must admit this is one of the best burritos I’ve ever had. Jalapeños inside of burrito = game changer! The portion was great too as I was able to save some for later 🙂 my boyfriend said the fish and chips were really good and crispy like he likes it too. Service was fantastic as well. Looking forward to trying the breakfast burritos in the future and perhaps the burgers as I’ve seen many great reviews for those too. I’m happy that our experience confirmed all of the great things I have been hearing about this place!
… moreErik Garcia
Worst Tamale plate I have ever had, absolute travesty. My partner enjoyed the shrimp burrito and I liked the bbq tritip sandwich but the bread was too thin and it was a mess. The staff was friendly and I’d love to see improvement in the food and have a reason to return.
… moreTaylor Fontana
The Point has quickly become my go-to lunch spot in Scotts Valley. The food is always fresh, flavorful, and consistent. I’m hooked on their Cali Burrito — it’s packed with flavor and always hits the spot. My wife swears by their burgers, which are juicy, perfectly cooked, and taste like something you’d get at a much fancier place.
Their pastries are also worth mentioning — fresh, flaky, and the perfect treat after lunch (or to take home for later). The customer service is always top-notch too — friendly, helpful, and genuinely welcoming every time we come in.
Whether I’m grabbing something quick on the go or sitting down for a relaxed lunch, The Point never disappoints. Highly recommend this local gem!
… moreTheir pastries are also worth mentioning — fresh, flaky, and the perfect treat after lunch (or to take home for later). The customer service is always top-notch too — friendly, helpful, and genuinely welcoming every time we come in.
Whether I’m grabbing something quick on the go or sitting down for a relaxed lunch, The Point never disappoints. Highly recommend this local gem!
Marc Whitehill
I have been to the point twice. The first time I ordered their tri tip sandwich. It was completely oversauced and stuffed with so much stuff that the bread fell apart. I had to eat it in pieces. So for the twenty five bucks I spent, I basically got some tri tip and some crust. The second time I went, I ordered one of their Panini. Sandwiches. It took thirty five minutes to make it. It tasted like cough drops. I think they have way too many things on the menu for them to cook them competently and only one cook in the kitchen. They seem like nice guys.But if they’re gonna survive, they really need to get their act together. Cut the menu down to something. You can manage hire enough cooks to get the food out quickly. The charge essentially thirty dollars for sandwich in a coke.I would expect it to be edible and on time.
… moreRachael Castro
Im not confident i actually chewed my little pizza panini before I swallowed the whole thing. It was crazy good. I get the comment about the fries potentially needing seasoning, but I think they just need a dipping sauce like other places. I dont think theyre actually underseasoned in comparison. Im excited to try out the other menu items next time
… moreHossain Mostaghim
Absolutely incredible food!!! Officially my favorite spot in Scotts Valley/Santa Cruz. Amazing breakfast burritos and burritos. The birria burrito is fire. And it’s 95% all halal! Owner is an incredible person who plans on having it 100% halal soon. It’s a go out of your way kind of place.
… moreKhaled Zaza
⭐️⭐️⭐️⭐️⭐️
Hands down the best birria burrito I’ve ever had—packed with flavor and perfectly cooked. Their asada loaded fries are also next level, seriously the best I’ve tried anywhere. On top of that, Adnan always gives amazing customer service and makes you feel welcome every time. This place never disappoints!
… moreHands down the best birria burrito I’ve ever had—packed with flavor and perfectly cooked. Their asada loaded fries are also next level, seriously the best I’ve tried anywhere. On top of that, Adnan always gives amazing customer service and makes you feel welcome every time. This place never disappoints!