Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Hours
| Monday | 12–8 PM |
| Tuesday | Closed |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
Address and Contact Information
Address: 402 N Pearl St, Ellensburg, WA 98926
Phone: (509) 201-1042
Website: https://www.thepearlbg.com/
Menu Photos
Photo Gallery
Related Web Results
The Pearl: HOME
Back Bar. The atmosphere will have you feeling like you’re … Trucker Hat- $32. IMG_3987_edited.jpg. CONTACT. . 402 North Pearl Street. Ellensburg, WA 98926.
The Pearl Bar & Grill | Ellensburg WA – Facebook
Four Course Valentines day Dinner! Call to reserve a place! 509.201.1042! May be an image of heart, flower and text. David Wheeler and 8 …
The Pearl Bar & Grill (@thepearlbg) · Ellensburg, WA – Instagram
1.9K+ followers · 466 posts · Serving Central Washington as a local gathering place with craft cocktails, great food, and a passion you can taste.
Reviews
Martin “Cogitare”
Picked this place for occasional weekend lunch. Place is welcoming, our host/server was nice and helpful. It was a bit chilly inside, but to admit the outside temperature that day was low.
Food was good, not perfect but ok. Portion size is average. Their draft beer is good, I tried amber and finished two glasses.
Was a bit weird that we were only guests, and we spent about 1-1.5 hours there.
… moreFood was good, not perfect but ok. Portion size is average. Their draft beer is good, I tried amber and finished two glasses.
Was a bit weird that we were only guests, and we spent about 1-1.5 hours there.
Grace Everly
Omg. That food was so good!!
Hubby got the tenderloin and loved it which is super rare for him to say about steak when he eats out. It came with mashed potatoes and green beans, and had Gorgonzola cheese, as well as bacon chunks and mushrooms spread all over the steak. Meat was very tender and cooked exactly like he likes it which is medium rare. Portions of everything were generous.
He also got a Caesar salad which he enjoyed but would ask for light dressing on it next time since it was way too much dressing
My son got a basic burger. He thought it was very good but would prefer the Patti be a little shorter and wider than taller and less wide.
The sandwiches and burgers don’t come with sides which is weird. So we ordered the french fries to share. They’re my very favorite type – medium thickness (1cm x 1cm), long, crispy but doesn’t break when you bend it and not oily at all
I had the BLT with avocado and pesto aioli sandwich but I made it into a grilled chicken burger. It was very good and the bacon there is amazing. So thick but not overly greasy either. And not fatty. Amazing flavor.
Plus the walls are old brick and we love brick so really enjoyed the setting
Great service too. He knew the menu really well and was always there when we needed him. Very friendly. I could tell he likes his job.
We will be going back!
… moreHubby got the tenderloin and loved it which is super rare for him to say about steak when he eats out. It came with mashed potatoes and green beans, and had Gorgonzola cheese, as well as bacon chunks and mushrooms spread all over the steak. Meat was very tender and cooked exactly like he likes it which is medium rare. Portions of everything were generous.
He also got a Caesar salad which he enjoyed but would ask for light dressing on it next time since it was way too much dressing
My son got a basic burger. He thought it was very good but would prefer the Patti be a little shorter and wider than taller and less wide.
The sandwiches and burgers don’t come with sides which is weird. So we ordered the french fries to share. They’re my very favorite type – medium thickness (1cm x 1cm), long, crispy but doesn’t break when you bend it and not oily at all
I had the BLT with avocado and pesto aioli sandwich but I made it into a grilled chicken burger. It was very good and the bacon there is amazing. So thick but not overly greasy either. And not fatty. Amazing flavor.
Plus the walls are old brick and we love brick so really enjoyed the setting
Great service too. He knew the menu really well and was always there when we needed him. Very friendly. I could tell he likes his job.
We will be going back!
Lisa Warner
We loved this place! The food was fresh and delicious, beer was great and service was friendly and fast. Everything on the menu looked amazing- and I definitely want to come back and try more items! Highly recommend.
… moreNick of Alaska
The Pearl bar and grill looks classy and elegant. The service was good. The food, on the other hand, needs some help. We ordered the artichoke dip, which was lacking any type of flavor and was scalding hot, as I’m certain it was just scooped into a bowl and microwaved. We ordered the blue tenderloin. The only thing it had going for it was that it actually had been prepared to a perfect medium rare. The problem was it wasn’t a tenderloin perhaps the absolute worst cut of tenderloin available because it ate like a sirloin, very tough and chewy, void of any flavor and sitting on some soggy/pasty potato cakes, the broccolini was sour. This was one of the worst steak dinners I’ve experienced in a while. Save yourself the headache, order something else, or go elsewhere if you want a good steak.
… moreSusan Stenger
We love this place! The owner, Blake, gave great service and wonderful tableside convos. I have the black and blue burger with some kind of amazing jam and it was so many layers of wonderful flavors! Highly recommended. Several bar areas and one even large enough for big groups. Rich brick and wood interior.
… moreJanet van Aswegen
OK restaurant with some interesting takes on traditional dishes like Mac & cheese, hummus & pita and risotto. Staff are friendly and they play nice music. Only criticism is that the food is very rich. The Malbec red wine was a good choice!
… moreJulia Y
Amazing and professional service. Both the owner and bartender were so happy to take care of customers. They also have an amazing Salmon Poke for a seasonal option that is amazing. One of the only places to get good raw fish in Ellensburg.
… moreScott Schroeder
Ate here with family for a late lunch. I ordered the Mac and cheese. It was absolutely amazing. Apparently the entrees aren’t usually served until the dinner menu starts but the cook said he’d do it. Baked with bacon and mushrooms! Delicious!!
Staff was very helpful.
Several of my family ordered salads. They were huge and looked fresh.
Might be hard to find parking on busy weekends.
… moreStaff was very helpful.
Several of my family ordered salads. They were huge and looked fresh.
Might be hard to find parking on busy weekends.
Keith Bower
We stopped here on our way to Walla Walla and enjoyed a great meal. Decor is old school and We loved it! Food and service were both good.
… moreSheryl Archer
Review of Our Recent Event Experience
I wanted to share some feedback about my recent event. Due to no visible management presence during the event and lack of service from most of the staff, the overall experience fell short of expectations.
Bar Service:
In conversations with management, prior to the event I had expressed concern at having only one bartender for an expected party of 75 people. I was assured that with additional support from servers/bartender it would be covered. What happened is one bartender, despite his best efforts, wasn’t able to keep up leaving my guests to wait 10-15 minutes for a drink. No one seemed to be checking in on him or offering assistance. The person I thought was to be my contact person left after the first half hour of my event without my knowledge and without letting me know who would be my point person for the remainder of the event.
Server Coverage:
Very few servers (if any) circulated in the main area, so guests were left waiting for tables to be cleared or drinks to be taken. It wasn’t until I asked for help that staff began collecting glasses and plates. At one point, guests even had to clear their own dishes to a bar bin that was overflowing with dirty items.
Guest Experience:
One of our guests politely asked to buy a beer from the second bar to avoid the long line at the main one — even offering to pay separately. He was refused service and told to wait in the main line, which was unacceptable.
To add to the frustration, there was confusion over the $500 deposit that I was told (and confirmed in writing on April 2, 2025) would be applied to our final bill.
Overall, this event suffered from poor management, unhelpful staff, and an apparent disregard for the guest experience. What should have been a smooth and enjoyable evening instead turned into a series of preventable problems. Based on this experience, I would not recommend hosting an event here.
… moreI wanted to share some feedback about my recent event. Due to no visible management presence during the event and lack of service from most of the staff, the overall experience fell short of expectations.
Bar Service:
In conversations with management, prior to the event I had expressed concern at having only one bartender for an expected party of 75 people. I was assured that with additional support from servers/bartender it would be covered. What happened is one bartender, despite his best efforts, wasn’t able to keep up leaving my guests to wait 10-15 minutes for a drink. No one seemed to be checking in on him or offering assistance. The person I thought was to be my contact person left after the first half hour of my event without my knowledge and without letting me know who would be my point person for the remainder of the event.
Server Coverage:
Very few servers (if any) circulated in the main area, so guests were left waiting for tables to be cleared or drinks to be taken. It wasn’t until I asked for help that staff began collecting glasses and plates. At one point, guests even had to clear their own dishes to a bar bin that was overflowing with dirty items.
Guest Experience:
One of our guests politely asked to buy a beer from the second bar to avoid the long line at the main one — even offering to pay separately. He was refused service and told to wait in the main line, which was unacceptable.
To add to the frustration, there was confusion over the $500 deposit that I was told (and confirmed in writing on April 2, 2025) would be applied to our final bill.
Overall, this event suffered from poor management, unhelpful staff, and an apparent disregard for the guest experience. What should have been a smooth and enjoyable evening instead turned into a series of preventable problems. Based on this experience, I would not recommend hosting an event here.