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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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The Parlor, brought to you by the people who make the Flowing Tides your favorite neighborhood bars, will open its doors in July 2020. We offer craft cocktails, draught beers, and a creative, made from scratch menu crafted by our passionate head chef, Hugo Castillo Ruiz, in an atmosphere reminiscent of a prohibition-era lounge. Are you in the mood to watch a sports game on a large-screen television in a comfortable lounge chair. Or do you want to challenge a friend to a game of pool while making your way through our gin and tonic menu with our perfectly paired garnishes? Do you want to try your luck at one of Reno’s 15 newest gaming machines? We will be here waiting for you at The Parlor!
Hours
| Monday (Labor Day) | Open 24 hours Hours might differ |
| Tuesday | Open 24 hours |
| Wednesday | Open 24 hours |
| Thursday | Open 24 hours |
| Friday | Open 24 hours |
| Saturday | Open 24 hours |
| Sunday | Open 24 hours |
Address and Contact Information
Address: 7689 S Virginia St, Reno, NV 89511
Phone: (775) 737-4018
Website: https://theparlorreno.com/
Menu
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Reviews
Lawrence Bolander
1st time walking into this place after good recommendations from friends and yea it was great. Nice and clean, good collection of music instead of just one random stream of pop music, and that’s a big thing for me since it’s a bar not a middle school dance party. I ordered the cowboy ribeye steak medium rare and oh boy did they deliver and it was cooked to perfection, it started off with a salad with a really good ranch dressing, and I couldn’t finish it fast enough before the star of the show appeared before me looking nice and juicy topped with about 5 onion rings and surrounded with some delectable veggies on the side and mashed potatoes as a great base and equalizer of the entire dish. I’ve only been there once but I plan on returning and trying the rest of the menu since it was such a delight and the pomegranate drink I had was amazing so also great for drinks just to wind down. Would definitely recommend a visit.
… moreKelman Choice
It’s my first time here and this place is a amazing! The food is outstanding, the ambience is amazing and the service is top notch. Didn’t realize I lived so close and will definitely be coming back very soon!!
… moreMichelle Smith
Rachel is amazing, great service. Nice ambience. Food is spectacular. Huge portions, fresh, and the fish was fried to perfection.
… moreJ.T. 916
Open 24 Hours we found some fantastic food at 2am. real Beef Burgers it’s worth the drive you better go get some.
… moreEric Kent
Great local bar and grill. Really good burgers, sides, and dressings (blue cheese and ranch tasted homemade). I was very surprised with thier fair pricing on top shelf Bourbon, and they had a decent selection.
… moreLana Heyl
The food was incredible. Fish and chips were some of the best i have tried. I had the pork chop, the carmel apple sauce was a delightful addition to a great chop. The cowboy steak was absolute perfection. The service was great. Our server was the only one on she was very busy and yet she had a great attitude. This is a must try.
… moreLeighAnn Smith
I used to be able to give this place five stars across the board. I have always been able to enjoy a good hot meal in the company of either the friendly staff, or other patronages. But in my recent experiences with the night staff, I no longer want to dine here. It is unfortunate due to the fact that I live within walking distance of the Parlor. The worst experiences I have had recently are with Johnny. I have attempted to give a few extra chances in case it was maybe a bad day, or a bad night where a lot was going on behind the scenes maybe I wasn’t aware of. But after those attempts, I am left speechless and unwilling to come back. After I read through some of the other reviews, it is clear that the employees attitude and customer service is lacking, but has not been properly handled by the management. It is unfortunate to also see that someone else has experienced an uninviting experience with them as well. With that being said, I hope in the future this is handled, I am sad as a regular to no longer be returning.
… moreJim Donohue
We arrived on Saturday evening at about 7:30 pm. About 5 tables were taken, so it wasn’t really busy. We got our table and had to wait about 10 mins for menus.
… moreScarlet Urbina
I work overnight so the parlor is usually my go to spot since it’s 24hrs. The drinks are great and the food is actually delicious. The only thing lacking has been customer service. It’s been getting worse every time we come. I will no longer come back after my last experience. Bartender Johnny was in a horrible mood and wasn’t afraid to show it. He threw our silverware on the table and it hit me in the hand (I thought it was an accident until he threw our menus off the table when our food arrived). He was very annoyed with us if we asked questions or didn’t order right away. I don’t need an overly friendly server but I don’t want to feel like I’m not welcome. Very disappointed considering how good the food is.
… moreNadine Mickey
Fantastic food, atmosphere and staff! First time at Parlor and it did not disappoint. We had fish and chips with the best slaw ever tasted on our lives. Pastrami sandwich on marble rye cooked to tender perfection. The fries are beer battered, crispy yet tender in the center. We found our new favorite eatery.
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