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Intimate option for hickory-smoked BBQ & Southern sides served in digs with outdoor picnic tables.
Address and Contact Information
Address: 311 Orange St N, Palm Harbor, FL 34683
Phone: (727) 773-0744
Website: http://www.theozonapig.com/
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The Ozona Pig – Home
… Florida. Enjoy hickory smoked, slow cooked BBQ pulled pork & brisket, ribs, chicken, mouth-watering grilled rib-eye, fresh green salads, homemade banana …
The Ozona Pig | Palm Harbor FL – Facebook
The Ozona Pig, Palm Harbor. 8273 likes · 91 talking about this · 19365 were here. Family-owned BBQ restaurant serving the homemade, Southern comfort…
The Ozona Pig Menus
CLICK HERE TO DOWNLOAD OUR HOUSE MENU! File Size: 394 kb. File Type: pdf. Download File. CLICK HERE TO DOWNLOAD OUR TAKEOUT MENU. File Size: 440 kb.
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Reviews
Sara Elizabeth
Wow! Coming from the Midwest, BBQ has been hard in FL. Ozona Pig exceeded expectations and I can’t wait to go back! It was just like home. Sunni was our bartender and such a delight! Loved the brisket nachos, fries, and baked beans most. Great ribeye and ribs too. Top notch for atmosphere, service and food!
… moreUnique Explores
I’ve been a patron of the Ozona Pig for over 25 years off and on and have to say, they never disappoint!!! I ordered the BBQ Beef Brisket Plate which was excellent!!! My daughter had the kids Chicken wings which also was excellent!! Definitely had to have the Southern Sweet tea to go with everything!!! We were seated immediately upon entry!! Our server, Britt was very efficient and friendly with everything we needed!! Our drinks were never empty and our food was delivered quickly!! Everything we had was full of flavor and generous portions!!! The entire restaurant has interesting decor throughout the place which is interesting to see from every seating area!!Definitely recommend checking them out!!! Keep up the great work and look forward to our next visit as always!!!
… moreRaymond B.
Stopped in for a chili cheese dog to go. If you’re charged $14.00 for a dog and fries, it should be memorable, not forgettable. The chili is better at Wendy’s, seriously, and the fries are the worst (pictured). Also, I didn’t understand the rules on takeout. You can’t sit at one of the 10… TEN! outside picnic tables. Alrighty. On a Tuesday at 4:40 the rude condescending bartender was sure to let me know. Ok. Got it. NP. Below average takeout is one thing, sheer rudeness is unacceptable. SMH.
… moreSavannah Kurek
Our go to BBQ joint. We found this place last year while on a weekend drive and I think we’ve come back at least once a month since then. The portion sizes are generous and I promise there isn’t a bad item on the menu. Our faves are the loaded nachos, Mac n cheese, onion rings, coleslaw, fries, brisket sandwich, pulled pork, ribs, and the cowboy burger (and everything else on the menu.) It should be considered a sin if you don’t order their banana pudding for dessert. They are always consistent which can be hard to find in a restaurant but we’ve been at all different times of day and they are always on top of everything, never any changes in taste or service. Highly recommend. Keep in mind they’re usually packed and it can take a few minutes to find parking- it is well worth it!
… moreM. C.
I liked the steak burger that I ordered. My friend ordered this soup and nocholes that wasn ‘t the great tasted unfortunately,I think because the ingredients of food they made most of them wasn’t homemade but a lot stuff from cans food that put all together…..so there is a room for improvement for their food quality. Otherwise service from the waitress is good and kind .
… moreAngie Wilkinson
Wow! First timers here Very very impressed with the food, the service and the atmosphere! Wish I had taken pics of food but did not this time Hubby had chili and said he was super impressed with it. Mom had big brisket Sandwhich and loved it I had bbq cocktail and WOW it was so good! Bartender, Lisa was extremely friendly and attentive. We will for sure be returning customers
… moreSarah Bober
I’ve been coming here for 20 years born and raised in this area and there food has been consistently awesome since they opened. It’s nostalgic and delicious and such good vibes in this space! 1000/10
I love their pulled pork, fries, baked beans, chicken tenders and bbq cocktail.
… moreI love their pulled pork, fries, baked beans, chicken tenders and bbq cocktail.
Andy Bryant
Superb welcome & great southern smoked meat, plus home made sauces, yummy baked beans and coleslaw.
… moreChelley McMahon
Casual old Florida kind of place complete with pirates on the wall and funny signs for decor. Very friendly and helpful staff. Quick service. Nice selection of beer. We tried a tamale, beef brisket, ribs, beans, slaw, deviled eggs, and the onion rings. Every dish was delicious. Only con was brisket came pulled and was a little dried out. But luckily there was a choice of multiple sauces. Y’all, the sauce bottles come to the table warm. The smoker was running out back. Honestly I would have been happy standing by the smoker sipping an ice tea. The smell was heavenly. Carnivore and omnivore’s paradise! Ample free parking in back including a disabled dedicated spot and a ramp up to the door in back. On a beautiful day, I’d recommend enjoying your meal at the picnic tables out front under the ancient looking live oaks. This place is a do not miss! Enough leftovers another meal at home. Very generous portions. The tiny town it sits in, Ozona, is a golf cart friendly community on the Gulf and perfect for a stroll before or after dinner here.
… moreB B
Terrible service. Waited nearly 45 minutes for a couple of brisket sandwiches. Rude service: when we asked one of the severs if she could check on our food she belligerently said “I’m not your server” and marched off. My husband had to wander around the restaurant looking for our server to see what happened to our food. Slow service: At least two tables near us had been seated after us, got thier food and was finishing up and we still didn’t have our food. Food wasn’t great either. The sandwich was average but not hot enough. The fries were greasy and the tamale I got for an appetizer was about the size of a large finger for $4.95 and covered in 7-11 style chili “meat” and cheese sauce. It looked nothing like a tamale and more like a taquito and didn’t taste good at all. The server also forgot my coleslaw. Also, they won’t allow anyone to dine at half of the outside tables so they just sit empty most of the time, meanwhile there is fierce competition for the few remaining tables you can actually eat at if you want to sit outside. It’s an absurd situation that started a few years ago and apparently they don’t mind the fact that people may eat elsewhere if they want to sit outside. Overall a bad experience and I won’t be coming back.
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